CLAUDE82
187 West 4th Street, New York
(212) 255-5911
Customers' Favorites
Mille Feuille and Abricots Tart
Endive Quiche Raisin Pasteis
Napoleon or Mille Feuille
Pear Tart Pie of the Day
Chocolate Croissant
Chocolate Hazelnut
Pain Au Chocolat
Chocolate Eclair
Almond Croissant
Quiche Lorraine
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Recent Reviews
A pure French pastry moment in the West Village: the plain croissant arrives crisp and airy, its honeycombed heart gently yielding into tender layers. Although I craved a richer butter finish, the subtle doughy transformation on each bite had a quiet, comforting charm. A softly elegant start to my morning.
We are lucky and spoiled and have the best croissant in Paris regularly. We have been on a search for the best one in NYC to hold us over until our next visit to Paris. I think we found it at Claude.
Small cozy bakery, with a warm atmosphere and jazz playing in the background. All the pastries looked amazing, and I opted for the blueberry danish which was flaky to perfection, sweet and comforting. I also got a strawberry matcha, which unlike most other places, didn’t have a strawberry syrup/purée on the bottom but instead had a delicate mousse on top! I liked it a lot, the strawberry taste was subtle but a nice touch. I’d definitely go back! Service was also great!
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