Had chicken rice and the chicken was cold and didn’t taste good. The soup and rice was good but I still had stomach issues after that. Unfortunately can’t recommend this restaurant.
Atmosphere: 1
Food: 1
Service: 4
Michael Liu
Solid Pho. And honestly one of the best I’ve had in NY, which is notorious for not having good pho. We got the Traditional pho, which I’d recommend getting shredded instead bc the traditional has it on the bone and it’s not as easy to eat.
I got the lemongrass chicken pho which was really flavorful and tasty. Didn’t have bone-in so it was easy to eat.
Egg rolls were decent as well.
Atmosphere: 4
Food: 5
Service: 5
VG
The small shop is located in chinatown, next to Golden Diner and cake by Loren, these two shops are popular on IG but honestly there's nothing special. Gv's restaurant is delicious, not like the typical Pho NY taste that is half Chinese and half Vietnamese, similar to the one in Vietnam. The pieces of chicken cut out are firm, firm, not crumbly, probably treadmill chicken, not industrial chicken. I ordered a plate of tripe with young chicken eggs, accompanied by a bowl of standard lemon-salt dipping sauce. The liver is delicious, the kidneys are delicious, the young eggs are delicious, maybe it's because I haven't eaten chicken intestines in a long time, ladies. I went to eat when the restaurant first opened, so I ordered braised beef and didn't have it yet. Iced milk coffee is okay, not as good as Saigon Banh Mi. You should eat boiled chicken pho, it's worth it.
Atmosphere: 5
Food: 4
Service: 5
Barney Charles
The food was solid. The Pho Tony Special was extremely flavorful and delicious. The healthy portion is big enough for two. The grilled pork & egg roll vermechille noodles was tasty as well. Plenty of succulent meat with fresh crispy lettuce and sprouts are a perfect mix with the cold noodles. Add the fish sauce on top and you're in business. I highly recommend Pho Ga Vang! Am affordable, authentic and awesome dining experience!
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Grilled Pork Vermicelli Noodles 烤肉 不是豬扒 檬粉, Pho Tony Special
Wien Loo
Tried their combination pho, was very mediocre, and first time in a pho place in NYC that a combination pho did not have eye of round steak in it. The tribes were sliced so thin and short, can barely pick them up from the bowl.
Though the tables were mostly occupied, I guess it was a colder night in November and not many pho spots nearby, they were considered busy. But I will not recommend to making a special trip to them.
The broth was okay, bit iffy on if they were slow cooked beef and bone broth. So I gave 3 stars.
The spot is clean though.
Atmosphere: 3
Food: 3
Service: 3
Yee Yan
Went there for lunch on Sunday. We had their Chicken Glass Noodles, Steak & Brisket Pho, and Grilled Pork Vermicelli Noodles. They're delicious.
Atmosphere: 4
Food: 5
Service: 5
Ibrahima Mamadou
Parking: I really like their way of cooking fish.
Kid-friendliness: Of course
Atmosphere: 5
Food: 5
Service: 5
KEVIN CHIN
Best chicken broth for pho.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chopped Chicken Pho, Lemongrass Chicken Pho
May Yun
Delicious bowl even for an overly warm Autumn afternoon. The broth was flavorful. The noodle were of perfect texture. The lemon grass chicken when dipped into their signature dipping sauce ?.
Atmosphere: 5
Food: 5
Service: 5
Hai Tu
Pho ga is excellent. This is the best pho in NYC. If you're eating with 2 or more, get the plain pho and then get the half/whole chicken to share.
Service is super slow. It's understaffed the night I went.
FINALLY a real chicken pho with Chinese yellow breed chicken. Bone-in, skin-on dark meat, huge portion and super friendly service. My only complaint as a solo diner is the lack of a gizzard/liver pho add-on or a half chicken/half offal pho option.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chopped Chicken Pho, White Cut Chicken
Cindy Chan
Surprisingly big place. The Beef Stew soup is AMAZING!! Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Stew Pho
Hai Ngo
Possibly best pho spot in NYC?!
Atmosphere: 5
Food: 5
Service: 5
Lisa Quach
I ordered a to go meal grilled pork and rice and what I got was a completely burnt pork belly. This dish is completely wildly wrong. First that’s not even the type of pork they use in this type of Vietnamese dish. Secondly, how do you sell something so burnt? Is there no quality control?
Atmosphere: 1
Food: 1
Service: 1
Linh Do
Found a real taste of traditional pho Ga chicken pho, the price is reasonable for Nyc location
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Traditional Chopped Chicken Pho, Fried Chicken Leg with Rice
Had chicken rice and the chicken was cold and didn’t taste good. The soup and rice was good but I still had stomach issues after that. Unfortunately can’t recommend this restaurant.
Atmosphere: 1
Food: 1
Service: 4
Solid Pho. And honestly one of the best I’ve had in NY, which is notorious for not having good pho. We got the Traditional pho, which I’d recommend getting shredded instead bc the traditional has it on the bone and it’s not as easy to eat.
I got the lemongrass chicken pho which was really flavorful and tasty. Didn’t have bone-in so it was easy to eat.
Egg rolls were decent as well.
Atmosphere: 4
Food: 5
Service: 5
The small shop is located in chinatown, next to Golden Diner and cake by Loren, these two shops are popular on IG but honestly there's nothing special. Gv's restaurant is delicious, not like the typical Pho NY taste that is half Chinese and half Vietnamese, similar to the one in Vietnam. The pieces of chicken cut out are firm, firm, not crumbly, probably treadmill chicken, not industrial chicken. I ordered a plate of tripe with young chicken eggs, accompanied by a bowl of standard lemon-salt dipping sauce. The liver is delicious, the kidneys are delicious, the young eggs are delicious, maybe it's because I haven't eaten chicken intestines in a long time, ladies. I went to eat when the restaurant first opened, so I ordered braised beef and didn't have it yet. Iced milk coffee is okay, not as good as Saigon Banh Mi. You should eat boiled chicken pho, it's worth it.
Atmosphere: 5
Food: 4
Service: 5
The food was solid. The Pho Tony Special was extremely flavorful and delicious. The healthy portion is big enough for two. The grilled pork & egg roll vermechille noodles was tasty as well. Plenty of succulent meat with fresh crispy lettuce and sprouts are a perfect mix with the cold noodles. Add the fish sauce on top and you're in business. I highly recommend Pho Ga Vang! Am affordable, authentic and awesome dining experience!
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Grilled Pork Vermicelli Noodles 烤肉 不是豬扒 檬粉, Pho Tony Special
Tried their combination pho, was very mediocre, and first time in a pho place in NYC that a combination pho did not have eye of round steak in it. The tribes were sliced so thin and short, can barely pick them up from the bowl.
Though the tables were mostly occupied, I guess it was a colder night in November and not many pho spots nearby, they were considered busy. But I will not recommend to making a special trip to them.
The broth was okay, bit iffy on if they were slow cooked beef and bone broth. So I gave 3 stars.
The spot is clean though.
Atmosphere: 3
Food: 3
Service: 3
Went there for lunch on Sunday. We had their Chicken Glass Noodles, Steak & Brisket Pho, and Grilled Pork Vermicelli Noodles. They're delicious.
Atmosphere: 4
Food: 5
Service: 5
Parking: I really like their way of cooking fish.
Kid-friendliness: Of course
Atmosphere: 5
Food: 5
Service: 5
Best chicken broth for pho.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chopped Chicken Pho, Lemongrass Chicken Pho
Delicious bowl even for an overly warm Autumn afternoon. The broth was flavorful. The noodle were of perfect texture. The lemon grass chicken when dipped into their signature dipping sauce ?.
Atmosphere: 5
Food: 5
Service: 5
Pho ga is excellent. This is the best pho in NYC. If you're eating with 2 or more, get the plain pho and then get the half/whole chicken to share.
Service is super slow. It's understaffed the night I went.
Atmosphere: 4
Food: 5
Service: 2
Restaurantji Recommends
FINALLY a real chicken pho with Chinese yellow breed chicken. Bone-in, skin-on dark meat, huge portion and super friendly service. My only complaint as a solo diner is the lack of a gizzard/liver pho add-on or a half chicken/half offal pho option.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chopped Chicken Pho, White Cut Chicken
Surprisingly big place. The Beef Stew soup is AMAZING!! Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Stew Pho
Possibly best pho spot in NYC?!
Atmosphere: 5
Food: 5
Service: 5
I ordered a to go meal grilled pork and rice and what I got was a completely burnt pork belly. This dish is completely wildly wrong. First that’s not even the type of pork they use in this type of Vietnamese dish. Secondly, how do you sell something so burnt? Is there no quality control?
Atmosphere: 1
Food: 1
Service: 1
Found a real taste of traditional pho Ga chicken pho, the price is reasonable for Nyc location
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Traditional Chopped Chicken Pho, Fried Chicken Leg with Rice
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