RH Guesthouse, The Dining Room

55 Gansevoort St, New York
(212) 931-1874

Recent Reviews

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Genevieve

We were not greeted by the host right away which made it awkward since RH dining room doesn't have an area to wait and you are basically standing in the middle of the restaurant. After we did get seated, we weren't offered water or anyone to take our drink order for quite a while. On a hot summer night, this was quite annoying. Our meal otherwise turned out very good so that made up for the clumsy mismanaged timing.

Sergio

In linea con le aspettative, cibo buono, eccellente carta dei vini e in generale un bel ambiente. Servizio un po' lento

LaBrenda

There was a long hair in my caviar dish—they did compensate by not charging for the entrees

S N

Everything was perfect- we had the car tasting, Mulholland salad, truffle fries and berries and cream. Gabriel, the host and Zach, our server, could not have been nicer. Loved it!!

Sharon

Everything was perfect- we had the caviar tasting, Mulholland salad, truffle fries and berries and cream. Gabriel, the host and Zach, our server, could not have been nicer. Loved it!!

L VB

This restaurant is beautiful and so are the bathrooms! To be expected by Restoration Hardware… the food is good but a little inconsistent… the Asian salad was disappointing , stick to the fried Chicken sandwich which was so tasty my mouth is watering writiny this review! Fries great and the margaritas so good. Ill be going back asap! But avoid the salads, only LA does incredible salads 🥗 oh and the crispy artichokes are not to be missed!

Chandler

Went here for a birthday and had an amazing time. Food/drinks were great, everything tasted amazing and the pacing of apps/mains/etc was perfect. The petit filet was some of the best steak I've ever had.

Adriana Leone

Took my dad here for Father’s Day. What an incredible meal the Wagyu ribeye was absolutely the best piece of meat I have ever had and what made it even better was Taylor- Our server -was so spectacular hands-down, a true professional, and made the experience that much more special .. highly highly recommend.

Anisa Tandon

Had a 2:30pm reservation today for Father’s Day we arrived at 2:32pm and I let them know we were running a few minutes behind. When we arrived with our whole party we were informed we would have to wait a few a minutes. We asked how long is a few minutes as we were with my elderly grandma and she could not wait very long, and we were informed 20 minutes. We are frequent diners at the restaurant and are extremely disappointed as they had at least 4 tables open that seated parties of 4. Father’s Day was ruined for our family as we were so excited for this brunch and to spend time together as a family. The resturant should manage reservations and times better.

Andrew Hazelrigg

We enjoyed our experience however the food was good but nothing to brag about. Perhaps our favorite was the caviar service. I’d only recommend this restaurant if you want caviar.

Karen Walker

We loved this experience. The dining room is beautiful and the food is very good. We ate on the patio which was very pleasant! Comfy RH outdoor sofa with a view and quiet ambiance. Definitely recommend.

Nickie

I went here for my birthday and I love,love, love this place. This place is awesome. The waiter was very patient with me. The food was amazing. This drinks was well worth it. It is well worth the money that is spent. I even brought the food home and heated it up for lunch, it tasted just like it was when I first ate it. I’ll suggest anyone to go here.

Assistant Shalamov

Hey, so on June 6, 2025, at 8 p.m., I took my wife to this restaurant for her birthday dinner, hoping for a nice, chill evening. We grabbed a spot on the veranda, and our waiter was Benni.

Benni straight-up refused to take my wife’s wine order because she didn’t have her ID on her, even though she literally turned 22 that day. So, I ordered a glass of wine for myself instead.

From that point on, Benni completely ghosted our table for like 10 minutes and never came back to take our order. If someone else was supposed to serve us, it would’ve been nice to get a heads-up, but nope—nobody showed up.

I had to flag down a random passing waiter to finally get our full order in, but even then, I could feel this cold, dismissive vibe, like I was some kind of inconvenience as a guest.

When the wine arrived, my wife picked up the glass to take a sip. Out of nowhere, this guy—who I later found out was the manager, Daniel—swooped in, grabbed the glass right out of her hand without saying a word, and walked off. No explanation, no mention of any rules, nothing.

It was straight-up rude, unprofessional, and honestly embarrassing, especially since it happened in front of other guests. He didn’t ask for ID or give us a chance to clarify anything. If they’d just told me they needed to see her ID for her to try my wine, I would’ve run back to our hotel to grab it and confirm her age. But instead, they said nothing and publicly humiliated us. It was awful. We got up and left right then and there.

Later, I went back to the restaurant to figure out who that guy was. Turns out it was Daniel, the manager. I also asked for the name of the waiter who ignored us, but Benni—this young guy with blonde hair—just brushed off my request to introduce himself and walked away.

We used to love coming to this place whenever we were in New York, but this visit was a total letdown. Daniel and Benni’s unprofessional behavior was a disgrace to the restaurant and its service. We felt insulted and disrespected as guests.

Deeba Patel

We had an amazing time at the restaurant. The food was exceptionally good. We had avocado with caviar. Lobster roll with caviar, that melts in your mouth and the burratta. For our mains, we had the Wagyu which was amazing ,right temperature ,cut ,taste, everything perfect .
We had the sweet potatoes and the truffle fries both exceptionally good. And then for dessert we had the butterscotch Brulé and grapefruit sorbet. Cannot wait to go back..
The hostess was friendly and greeted us when we walked in. The managers were very attentive. Our Server checked on us several times through the night. Service was great ,ambience and decor was very sophisticated and elegant.
A must visit place.

leyla k

Food was delicious, service was good

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Fries

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RH Guesthouse, The Dining Room

55 Gansevoort St, New York, NY 10014
(212) 931-1874