Ribalta
48 E 12th St, New York
(212) 777-7781
Recent Reviews
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Being in New York and feeling at home, in Naples 🇮🇹 Ribalta is pure Italianness: spectacular pizza, divine cuisine and an overwhelming atmosphere. The appetizers are delicious, especially the fried squid, octopus and zucchini alla scapece. Cocktails and desserts are also delicious, really exceptional! Evenings with DJ and saxophonist turn dinner into a real party. Rosario, the owner, is very kind and the staff, almost all Italian, is professional and super welcoming. A unique place in New York: I will definitely come back and bring more friends❣️🔝🇮🇹🍕🍝
Staff was nice, but food was terrible plus it to almost an hour. The octopus was burned and the pasta was not good either.
Eat a good Italian pizza in New York, in a very nice environment and with competent staff. Good choice of pizzas and great desserts
I have known this pizzeria for a few years, when I am in NYC it is a must! This weekend I was there with my family for the first time and the judgment was clear: “to eat a super pizza we have to come to New York”! Don't miss it.
Being in New York but feeling at home, in Naples! Semplicemente wow! Ribalta is the essence of Italianness, a one-of-a-kind place in the multicultural landscape of New York. A divine cuisine, an exquisite pizza as you would eat it in historic pizzerias in Naples, and an environment that involves you and pushes you to party. And if there is also the Napoli game, then it seems to be at the Maradona Stadium. And the two owners, Rosario and chef Pasquale Cozzolino, are not only the managers of the restaurant, but are like friends.
We went to this pizzeria last night and had requested a table for our wedding anniversary. They seated us in the middle of a crowd, the tip was already included in the bill and there was no way to adjust it, and the staff was downright rude. The food was average at best, definitely not worth the price or the ‘attitude’ from the staff. The meat in the ragù was full of fatty pieces that I had to remove myself. Not recommended!
Perhaps the only Italian restaurant actually run by Italians and with truly Italian cuisine. Prices are commensurate with the quality and especially the quantity of the dishes .. really great choice
Solid pizza and pastas at this spot. Also a huge plus is they have Peroni on draft. The tiramisu dessert was one of the best I have had in the city-absolutely addictive !
Took an order for the person in front of me and then claimed the kitchen was closed as they sat them down. Understand you want to close up but that’s bad service
The gluten free pizza was so good I was skeptical it was actually gluten free. Food came fast, salad was more interesting than expected. Will definitely come back.
Restaurantji Recommends
Amazing food and service
Love how it turns into a nightclub on Fridays.
I was surprised by this place. Top tier Neapolitan pizza! Reservation was really easy to get too, which is rare nowadays.
Family trip to NY. There were 4 of us and they made us sit even without reservation. Ordered 4 pizzas. A nice surprise. Delicious Neapolitan pizza with first-rate ingredients. Congratulations also to the young manager of the restaurant, Italian. He entertained with us for a pleasant post-dinner chat. Fair price considering the standard in NY. Good!
Already tried several times in the past Ribalta is a must-see every time I go to New York Great pizza with quality ingredients , casual setting, fast and attentive service Some contributors are Italian or speak Italian Average prices but well adapted to the Quality of proposals
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