Shabu-Tatsu

216 E 10th St, New York
(212) 477-2972

Recent Reviews

Dyl Sesh

Solid shabu-shabu spot. Came with a group of friends who lived in Japan for a few years and missed the experience and they said it was incredibly authentic.This a great place to bring a group of people, but definitely make reservations!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Green Tea Ice Cream, Pork Gyoza 6 pcs, Pork Shabu-Shabu, Squid Teriyaki

WooJin Lee

Good but pricey for what you

Atmosphere: 5

Food: 4

Service: 4

Francine Kim

Awesome food and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sukiyaki

Lisa C.

We had a delicious Sukiyaki last night with Chicken and prime rib eye. I love that you have a salad and ice cream complimentary.The staff is very helpful, the setting is comfortable and if you go really early you probably don't need a reservation. Going later you most likely will.

GrAcIE WoNg

A cozy joint, it’s bright and clean inside.Reservation definitely recommend!My friend and I had a nice shabu shabu dinner. We ordered the Prime Rib Eye Beef and Shrimp. Good quality beef and shrimp were fresh (bouncy texture).We also got the Beef Tongue Bibim Bap which was really flavorful, I am a big fan and love the crispy layer of rice from the hot stoneware.

Atmosphere: 4

Food: 4

Service: 4

Grace W.

A cozy joint, it's bright and clean inside. Reservation definitely recommend! My friend and I had a nice shabu shabu dinner. We ordered the Prime Rib Eye Beef and Shrimp. Good quality beef and shrimp were fresh (bouncy texture). We also got the Beef Tongue Bibim Bap which was really flavorful, I am a big fan and love the crispy layer of rice from the hot stoneware.

Najin K.

We made reservations and were seated very quickly. I think if we did not have reservations we would have still been seated fast. If you want the experience of Japanese Shabu this place does give you a no frills experience. There was nothing overly special about the quality or food but it was right in line with what I expected.

Paul Cheong

They have a double door situation to help insulate but because the two doors are close together, it does not help; people usually open both doors and if it's cold out, all that cold air rushes in. So if you're seated near the entrance, the chances are you'll be quite cold until you have a hotpot or grill going in front of you.The whole place just seems cramped. It seems like they went through a renovation but IMO they would've benefited from less number of tables.Their beef tongue was very tough when grilled, even when following the server's instruction to grill 10-15 seconds per side. Would not recommend.Their wagyu beef shabu was excellent. Quite pricy, however, and at 2 orders minimum, it amounts to $160! But, they do give you enough to get 2 people quite full, so maybe worth if you're really into shabu.

Atmosphere: 2

Food: 5

Service: 5

Lars Mohlin

If you're in search of exceptional Japanese cuisine, Shabu-Tatsu is the place to be! Our experience there was nothing short of amazing, particularly with their sukiyaki. This dish isn't just a meal; it's an interactive culinary adventure where you get to "cook" your food to perfection, making the dining experience both fun and memorable.The ingredients provided for the sukiyaki were of the highest quality - fresh, flavorful, and beautifully presented. Cooking them ourselves at the table added an enjoyable and personal touch to the meal. The broth was rich and savory, complementing the fresh ingredients perfectly.Shabu-Tatsu's atmosphere enhances the dining experience, striking a balance between cozy and authentic. The staff were attentive and helpful, guiding us through the sukiyaki process and ensuring we had everything we needed for a perfect meal.For anyone craving top-notch Japanese cuisine with a unique twist, Shabu-Tatsu is a must-visit. It's a place where food meets art and where dining becomes an experience rather than just a routine. Highly recommended for a fantastic meal and a great time. Five stars all the way!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sukiyaki, Green Tea Ice Cream, Pork Gyoza 6 pcs, Chocolate Ice Cream

Mike Lin

A piece of plastics found in the

Atmosphere: 4

Food: 4

Service: 4

Josue Acevedo

Blandes hot pot I have ever had, pure water ?

Atmosphere: 2

Food: 2

Service: 4

Recommended dishes: Hot Pot

AS SAWA

I ordered suki yaki set with pork.It came with the right portion for 1 person.After you finish you can choose the ice cream as well. As I remembered is Green tea, red beans.The service is amazing. Staffs are really nice and take care me very well along the dining.

Atmosphere: 5

Food: 5

Service: 5

Yufei Li

Food is good! But something was strange. When I walked to the restaurant, i couldn’t see people inside so I walked in and asked if it is open. The waiter said yes and pointed towards a table at corner. He said that’s the only table we’ve got for you. I am like what?? There are 3more empty tables and what did you mean by only? Then the later service was fine. At the end, I was eating my green tea ice cream and the waiter asked us to pay the check because others were waiting. But there were 3 or 4 empty tables! What’s going on???? Why urged me?

Atmosphere: 4

Food: 5

Service: 2

Recommended dishes: Sukiyaki

Yi

Tasty food and good service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ishiyaki Grade A5 Wagyu Beef, Sukiyaki

Karen K.

authentically Japanese and straightforward Shabu Shabu. Everything was of nice quality for a reasonable price. the sauces were good and came with the traditional toppings. The free ice cream was actually so good and they served us a comforting hojicha with dessert. Pretty great for $50 per person including tip.Store is cozy and clean, and the wait staff were efficient.

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