Sigiri

91 1st Ave., New York
(212) 614-9333

Recent Reviews

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Nimesha Samaratunge Wijesundara

The food was delicious. Great potion size and spice level.

Ed H

As good as Sri Lanka. The hoppers, sambal, coconut curries brought us right back. Thank you!

Atmosphere: 5

Food: 5

Service: 5

AR

The food was really good and spicy, but I think $5 for a bowl of white rice is unreasonable, especially when most places have rice come with curry automatically.

Atmosphere: 5

Food: 4

Service: 5

Corey Levinson

Good to try once. Would not order the curries they werent so good. The specialty entrees are good though. CASH ONLY!

Dharana Sidath

Great food great vibes, little on the expensive side but overall great place

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Lamprais, Kotthu Roti, Black Pork Curry

GaneshanM7

Authentic Sri Lankan food in NYC. The portions sizes are good. The place is a bit small so you may need to wait if crowded. Overall recommended

Anjuna Chamari

Really nice place to try authentic sri lankan food. Must try spot for spice lovers

Atmosphere: 5

Food: 5

Service: 5

Lasanda Liyadipita

Great place in manhattan to try authentic sri lankan food. Highly recommended

Atmosphere: 5

Food: 5

Service: 5

Christina Thalayasingam

The appetizers beef cutlet, fish patties,fist cutlet and beef rotti are must tries
Even taken for delivery the texture and temperature were tacked- will try to go in person to this restaurant some time

Food: 5

Service: 5

Jeffry Jacob

The food was delicious. flavorful. and good quantity for affordable price.

Atmosphere: 4

Food: 5

Service: 4

Jarrishan Rajendran

Review from a Sri Lankan:

A cute, family-run spot that feels authentic. One of the better Sri Lankan places in NYC, but not the best I’ve had.

Service is a bit slow, but understandable for a small place. The mutton curry was mostly bones, but the chicken kothu was solid (don’t order medium or above unless u really can handle spice)

Overall: 7/10 – a good intro for someone new to Sri Lankan food.

Atmosphere: 3

Food: 4

Service: 5

Recommended dishes: Chicken Lamprais, Black Pork Curry

Christina Huynh

This tiny, no-frills spot is tucked away above a specialty foods store, making it so easy to miss. We got the Sri Lankan crab curry, black chicken curry, and aappa. I could tell that the crab was quite fresh because the meat had a nice firmness and a hint of natural sweetness. The curry was thin like a broth. It had decent flavor but lacked the bold intensity I was hoping for. The black chicken curry had tender, bone-in pieces of meat with the flavors infused all throughout but its taste was reminiscent of Chinese herbal medicine that wasn’t really my thing. The aappa had a great contrast in texture: the edges were super crispy and toasty, while the center was soft and fluffy. Taste-wise, I think it needed a bit more coconut flavor to really be notable.

Mark Lumerman

Super tasty and spicy.

Atmosphere: 5

Food: 5

Service: 5

Avesheek Laskar

Best srilinkan food i ever had

Abi Kugadas

We enjoyed the authentic Sri Lankan rice and curry for lunch. The portion was reasonable for a reasonable price. Friendly staff and clean environment.

Atmosphere: 5

Food: 5

Service: 5

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