Silver Apricot
20 Cornelia St, New York
(929) 367-8664
Customers' Favorites
Scallop XO Crispy Bits Fried Rice
Spicy Cumin Lamb Tartare
Late-Season Mogwa Salad
Peking Grilled Cheese
Steelhead Trout Crudo
Black Sesame Tart
Deviled Tea Eggs
Scallion Puffs
Fortune Cookie
Wagyu Bavette
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Recent Reviews
We chose "Just Trust Us". And our trust was rewarded.
Part 1: The Scallion Puffs were flaky, bite-sized rolls of divination. The Moo Shu Mushrooms made my fungal fantasies real. Hell, even the Deviled Tea Eggs felt angelic (see what I did there?).
Part 2: Our Fluke Crudo was a lovely marriage of tart fish and puffed rice. The Honey Walnut Shrimp Toast should be patented because who else has figured out that kumquat and trout roe...
Part 1: The Scallion Puffs were flaky, bite-sized rolls of divination. The Moo Shu Mushrooms made my fungal fantasies real. Hell, even the Deviled Tea Eggs felt angelic (see what I did there?).
Part 2: Our Fluke Crudo was a lovely marriage of tart fish and puffed rice. The Honey Walnut Shrimp Toast should be patented because who else has figured out that kumquat and trout roe...
Fantastic. Weird foods that are delicious. Tofu in the sauce for cucumber? DELICIOUS! The fish was spicy and wonderful. My only complaint is the wine by the glass were very small pours. Very small.
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However, this meant that we had to do the family style tasting menu. Overall the food was interesting and tasty, but I noticed that a lot of the other signature dishes folks really like were missing from this menu. Memorable appetizers. All other courses were nothing to write home...