Sullivan Street Bakery and Pizza

Lie about delivery order

Atmosphere: 1

Food: 1

Service: 1

Let me start off with saying that this bakery is fantastic. They make yummy breads, pastries and sandwiches but after seeing their updated sandwich sizes I have to say something. You cannot in good faith charge $14 for a sandwich nub. Especially when you make your own bread. There is no way that your food cost is that high that you can justify $14 for these sandwiches.

I understand that they may be trying to make up for slower business or something internally but this is not the way to do it. I fear this will turn away even more customers. Please reconsider your sandwich sizing/ pricing.

Atmosphere: 3

Food: 2

Service: 3

Recommended dishes: Bakery

Went here to try their bombolini (or whatever italian donut thing is called). That was good.

Also got a roast beef sandwich. Was expecting them to heat it up but they didn't (or maybe they asked and I wasn't listening). Either way was decent but would have been better warm.

The bombolini was great. Got the cream flavor and donut was nice and soft and not oily. Cream was creamy.

Atmosphere: 4

Food: 4

Service: 4

This place was sweet and delicious a while back but now it’s overpriced for small quantities and the quality of food is spotty. Don’t order the egg tomato dish if you’re hungry it’s tiny. Also the music was blaring in the morning to an uncomfortable level and was bad. I’m not sure what kind of vibe they are going for anymore. It was not a pleasant experience. Maybe inflation is killing it all. Also too much bacon on everything!!

Atmosphere: 1

Food: 2

Service: 3

the worst breakfast ever, they serve you pickled vegetables in broth, they are grumpy and their food makes you sick to your stomach. after leaving everything you ordered there and paying $40, they even force you to clean up the table.

Atmosphere: 2

Food: 1

Service: 1

I’ve been coming here for a few years. I love the La Mortadela sandwich, but they recently cut the portion size in half. It’s wild to me that they are charging $14 for this half of a sandwich. Please reconsider your portion sizes or pricing here. Especially when All’Antico down the street is charging $18 for an exceptional, large sandwich. It’s difficult to justify spending so much on so little food as a regular.

Atmosphere: 5

Food: 4

Service: 2

Recommended dishes: Bakery, Bomboloni

Not my favorite place :/ everything looked great and we were very excited to try it. I ordered an avocado toast with a poached egg and unfortunately it was completely dry and well done, not poached/creamy at all. My dad ordered the breakfast sandwich which comes with an over easy egg, also came super well done, cold and dry, didn’t even looked like they were cooked at the moment. Food was not good at all. Good point for them is their Coffee was amazing👍🏻

Atmosphere: 3

Food: 2

Service: 4

Lovely little place for a cuppa and brekkie

Atmosphere: 5

Food: 5

Service: 5

When I come to the city I always try to come here and get a mortadella sandwich it is so fresh and quite light. If you are in the area and want a coffee or something to eat than you really need to stop by. Service is quick and the food is great although there is a small line in the morning.

Atmosphere: 4

Food: 5

Service: 5

The breakfast sandwich is tiny. It came with 1 small egg and a 1inch by 1inch piece of dried out Prosciutto. This sandwich should cost $7 on a good day, not $12. To top it all off, the staff acts like you’re an inconvenience for placing an order.

Atmosphere: 3

Food: 2

Service: 1

Good bakery stuff

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Pain Au Chocolat

I used to love this place ALOT but now it’s turned into such a waste this place has people with attitude and there isn’t anymore pizza during the day .. I’m confused on what’s going on with Sullivan bakery to much budget cutting clearly it’s 4:30 pm how are you guys not making anymore pizza doesn’t make sense

Atmosphere: 1

Food: 1

Service: 1

It’s always something here. My frittata was great. But ….
After I placed the order, a very polite young woman took my frittata to warm it in the oven. While she was doing that, I moved down the counter to get myself a glass of water. Unbeknownst to me, somebody else was ringing me up. He abrasively yelling in my direction “ANYTHING ELSE?”
There are hundreds of other, more congenial ways to let someone know they need to pay them, rather than the person who took my order.
Not a huge deal, but it certainly got in my craw and stuck with me to the point of me writing this negative review. Sorry folks.
As usual, the food was great.

Atmosphere: 4

Food: 5

Service: 2

My cousin visited us and brought some bread and pizza from the 9th Ave location. They were raving about it and wanted us to try. Good bread and surprisingly good pizza. The onion pizza was good and had a little spicy kick to it.

Atmosphere: 4

Food: 4

Service: 4

Tried the egg sandwich. It's okay. The cheese overpowers the sandwich. The sweetness from caramelized onions does not come through making the sandwich one note. I would suggest less cheese and try using a jam to make sure the flavor shines.

Atmosphere: 5

Food: 4

Service: 5