Supper

156 E 2nd St, New York
(212) 477-7600

Recent Reviews

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Donna

We did not know it is CASH ONLY until we had ordered wine and settled in. Sharing it upfront here to save other people the trouble of having to walk a few blocks to an atm. The roasted chicken, filet of sole oreganata, and spaghetti al limone were really good! We enjoyed our time there. Felt like we had stumbled upon a local hang.

Jennifer

We chose the burrata for an appetizer, which was enormous but outstanding, lighter than air, never had better. Would have preferred that our entrees arrived less quickly, so we could enjoy our cocktail and appetizer more leisurely. Felt a bit rushed. The kicker is not accepting credit cards, a major inconvenience when the dinner is pricey.

Cody

Have loved Supper for a long, long time. Great food. Lovely service. Prices have definitely gone up, but worth it for a great, neighborhood meal

Dan

Recommended by our Chef son, this restaurant is a fast paced and festive Brooklyn spot. Staff is friendly and helpful. Can't wait to go to Frank's other spots.

Derek Chow

Decent food. Find it a little expensive for the quality of the food

Atmosphere: 3

Food: 3

Service: 4

Meg

Was seated at a table near the front entrance. Hearing the door slam closed every 5 seconds wasn't enjoyable. Need to work on the door closing softly. Guy running the front was all business. Not much in the ring of hospitality. Would be better off as a plumber.

Gregory Hall

nice services.

Atmosphere: 5

Food: 5

Service: 5

Michael Holbrook

The friendliest staff and the most delicious food (and plenty of it!)…highlight was lemon pasta!

Atmosphere: 5

Food: 5

Service: 5

Romane Dupuy

You feel like you are at a Nonna’s place! I got the grilled polenta which was amazing.
They give you bread with spicy olive oil and beans as an appetizer, so tasty!
Be careful, it’s cash only

Atmosphere: 5

Food: 5

Service: 5

Victoria Uberti

To start, the food was AMAZING!!! I had the short rib tortellini …. If you’re there on a Sunday you have to get it. Unbelievably delicious. No further words.
More importantly, the waiters were super super nice, had great service, and were really receptive to all of our needs! They truly made the experience even better, not only was the food perfect but they were super generous and attentive which made the night unforgettable for my friends and I. Can’t thank them enough!!!
Overall, the service really made our dinner at Supper top tier. Thanks to the waiters and chefs!

Atmosphere: 5

Food: 5

Service: 5

Ray George

Great food and staff - shared tables are quite loud

Atmosphere: 4

Food: 5

Service: 5

D L

Highly recommended chicken park was mid. Bland, way too sour pasta sauce, bland unseasoned chicken and dull texture.

Alexis

I wish they had mentioned earlier that it was cash only. The table came with beans and toast, which was nice.

Boris Feldman

Good Italian place, great pasta and appetizers

Atmosphere: 4

Food: 5

Service: 5

Clara Moneir

Changing my review. It’s meh now and prices are quite insane (I know, I know, everything is expensive now) but their pastas are simple and don’t contain crazy ingredients. A “wild” mushroom pasta dish is $33 before tax and tip. lol. That’s pretty delulu. Even for 2025 imo.

Service is not the same anymore. Perhaps ownership has changed in the last couple years? Shame. 😢 it’s a “not gonna go back” for me.

Atmosphere: 3

Food: 3

Service: 2

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