We had a reservation months in advance for 6, they set it for 4 in the very back room, it was freezing and our party ate with their coats on! I had to get them to bring more plates half way through the apps after asking numerous times. After ordering entrees about an hour later I finally had to go find someone to bring our food. Been visiting here for 10 years and this is the second time in a row the service has been bad. The food is always great. Frank needs to get off Instagram and get in here and straighten it out!
Ozzie
Always a great experience at Supper. It has that same cozy, East Village vibe as Lil' Frankie's, but with its own twist. The food is consistently solid—maybe not the absolute best in NYC, but definitely better than most. The parpadelle, osso bucco, and milanese are my go-tos, and the pastas always hit the spot. Service is phenomenal from start to finish—everyone from the host to the waitstaff is warm, attentive, and genuinely makes you feel welcome. A true neighborhood gem I keep coming back to.
Donna
We did not know it is CASH ONLY until we had ordered wine and settled in. Sharing it upfront here to save other people the trouble of having to walk a few blocks to an atm. The roasted chicken, filet of sole oreganata, and spaghetti al limone were really good! We enjoyed our time there. Felt like we had stumbled upon a local hang.
Jennifer
We chose the burrata for an appetizer, which was enormous but outstanding, lighter than air, never had better. Would have preferred that our entrees arrived less quickly, so we could enjoy our cocktail and appetizer more leisurely. Felt a bit rushed. The kicker is not accepting credit cards, a major inconvenience when the dinner is pricey.
Cody
Have loved Supper for a long, long time. Great food. Lovely service. Prices have definitely gone up, but worth it for a great, neighborhood meal
Dan
Recommended by our Chef son, this restaurant is a fast paced and festive Brooklyn spot. Staff is friendly and helpful. Can't wait to go to Frank's other spots.
Derek Chow
Decent food. Find it a little expensive for the quality of the food
Atmosphere: 3
Food: 3
Service: 4
Meg
Was seated at a table near the front entrance. Hearing the door slam closed every 5 seconds wasn't enjoyable. Need to work on the door closing softly. Guy running the front was all business. Not much in the ring of hospitality. Would be better off as a plumber.
Gregory Hall
nice services.
Atmosphere: 5
Food: 5
Service: 5
Michael Holbrook
The friendliest staff and the most delicious food (and plenty of it!)…highlight was lemon pasta!
You feel like you are at a Nonna’s place! I got the grilled polenta which was amazing. They give you bread with spicy olive oil and beans as an appetizer, so tasty! Be careful, it’s cash only
Atmosphere: 5
Food: 5
Service: 5
Victoria Uberti
To start, the food was AMAZING!!! I had the short rib tortellini …. If you’re there on a Sunday you have to get it. Unbelievably delicious. No further words. More importantly, the waiters were super super nice, had great service, and were really receptive to all of our needs! They truly made the experience even better, not only was the food perfect but they were super generous and attentive which made the night unforgettable for my friends and I. Can’t thank them enough!!! Overall, the service really made our dinner at Supper top tier. Thanks to the waiters and chefs!
Atmosphere: 5
Food: 5
Service: 5
Ray George
Great food and staff - shared tables are quite loud
Atmosphere: 4
Food: 5
Service: 5
D L
Highly recommended chicken park was mid. Bland, way too sour pasta sauce, bland unseasoned chicken and dull texture.
Alexis
I wish they had mentioned earlier that it was cash only. The table came with beans and toast, which was nice.
We had a reservation months in advance for 6, they set it for 4 in the very back room, it was freezing and our party ate with their coats on! I had to get them to bring more plates half way through the apps after asking numerous times. After ordering entrees about an hour later I finally had to go find someone to bring our food. Been visiting here for 10 years and this is the second time in a row the service has been bad. The food is always great. Frank needs to get off Instagram and get in here and straighten it out!
Always a great experience at Supper. It has that same cozy, East Village vibe as Lil' Frankie's, but with its own twist. The food is consistently solid—maybe not the absolute best in NYC, but definitely better than most. The parpadelle, osso bucco, and milanese are my go-tos, and the pastas always hit the spot. Service is phenomenal from start to finish—everyone from the host to the waitstaff is warm, attentive, and genuinely makes you feel welcome. A true neighborhood gem I keep coming back to.
We did not know it is CASH ONLY until we had ordered wine and settled in. Sharing it upfront here to save other people the trouble of having to walk a few blocks to an atm. The roasted chicken, filet of sole oreganata, and spaghetti al limone were really good! We enjoyed our time there. Felt like we had stumbled upon a local hang.
We chose the burrata for an appetizer, which was enormous but outstanding, lighter than air, never had better. Would have preferred that our entrees arrived less quickly, so we could enjoy our cocktail and appetizer more leisurely. Felt a bit rushed. The kicker is not accepting credit cards, a major inconvenience when the dinner is pricey.
Have loved Supper for a long, long time. Great food. Lovely service. Prices have definitely gone up, but worth it for a great, neighborhood meal
Recommended by our Chef son, this restaurant is a fast paced and festive Brooklyn spot. Staff is friendly and helpful. Can't wait to go to Frank's other spots.
Decent food. Find it a little expensive for the quality of the food
Atmosphere: 3
Food: 3
Service: 4
Was seated at a table near the front entrance. Hearing the door slam closed every 5 seconds wasn't enjoyable. Need to work on the door closing softly. Guy running the front was all business. Not much in the ring of hospitality. Would be better off as a plumber.
nice services.
Atmosphere: 5
Food: 5
Service: 5
The friendliest staff and the most delicious food (and plenty of it!)…highlight was lemon pasta!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
You feel like you are at a Nonna’s place! I got the grilled polenta which was amazing.
They give you bread with spicy olive oil and beans as an appetizer, so tasty!
Be careful, it’s cash only
Atmosphere: 5
Food: 5
Service: 5
To start, the food was AMAZING!!! I had the short rib tortellini …. If you’re there on a Sunday you have to get it. Unbelievably delicious. No further words.
More importantly, the waiters were super super nice, had great service, and were really receptive to all of our needs! They truly made the experience even better, not only was the food perfect but they were super generous and attentive which made the night unforgettable for my friends and I. Can’t thank them enough!!!
Overall, the service really made our dinner at Supper top tier. Thanks to the waiters and chefs!
Atmosphere: 5
Food: 5
Service: 5
Great food and staff - shared tables are quite loud
Atmosphere: 4
Food: 5
Service: 5
Highly recommended chicken park was mid. Bland, way too sour pasta sauce, bland unseasoned chicken and dull texture.
I wish they had mentioned earlier that it was cash only. The table came with beans and toast, which was nice.
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