Sylla

1664 Park Ave, New York
(646) 344-1392

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Recent Reviews

Surprised it was nearly empty for Saturday lunch. It should have been a lot more people!

The gumbo was warming and like a warm hug, and the fufu was amazing as well, although i had trouble handling it because of how hot it was.

Truly a hidden gem. I would love to come back and try other things.
Fantastic food. I have not had a lot of African food in general or Ivorian food at all so I can't speak much to the authenticity, but it is very tasty. I forgot the cost, but it wasn't expensive, great value, and again delicious.

We ordered grilled fish (poisson grille), sauce gombo (stew with meats and okra). The dishes came with a side so we got foutou (made of plantains), another fried plantain side, and rice.

The grilled fish...
Dining in this restaurant is a joy of the purest kind. We came in late on a Monday night and had the best West African food that I have ever had. The unsuspectingly scrumptious grilled fish with vermicelli was fabulous as well as the lamb shank and fried plantains and gombo stew with fufu. The lamb was tender but a bit on the dry side, though the stew was warm and rich.

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