Tacombi

267 Elizabeth St, New York
(646) 397-6889

Recent Reviews Order Online Reserve

Customers' Favorites

Berkshire Pork Carnitas
Yellowfin Tuna Tostada
Guacamole Con Totopos
Pollo Yucateco Taco
Guacamole and Chips
Sinaloa Shrimp Taco
Michelada Chelada
Watermelon Juice
Carne Asada Taco
Chicken Burrito

Menu

Featured items
Lg Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
Pollo Superior Burrita.
Free-range chicken marinated in recado rojo and roasted to perfection. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa.
Baja Crispy Fish Taco.
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo and homemade roasted poblano mayo. Now comes with pickled cabbage.
Beef Birria Taco.
The Famous Taco from Jalisco! A taco with Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
Pollo Quesadilla.
Roasted free-range chicken, melted chihuahua cheese and topped with cilantro and onion.
La Bisteca Burrita.
Thinly sliced and chopped beef seared a la plancha. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, cilantro & onion and dry chile salsa.
Carne Asada Taco.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and tomatillo salsa.
Vegana Burrita.
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa..
Pescado Frito Burrita
Beer-battered North Atlantic cod and roasted poblano mayo. Wrapped in a hand-pressed flour tortilla with beans, poblano mayo, cabbage and dry chile salsa.
Al Pastor Quesadilla.
Thinly sliced Mexico CIty-style "Al Pastor" roasted pork, melted chihuahua cheese and topped with cilantro and onion.
Adobada Al Pastor Burrita.
Mexico City-style "Al Pastor" roasted pork. Exquisito enough to warrant two. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa.
Sm Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
Taco Plato.
Help us grow our impact by ordering a taco plato. Choice of carnitas or pollo a la plancha served with 3 tortillas, rice & beans and salsa. All proceeds go towards feeding those in need. Thank you! For larger donations: https://donorbox.org/tacombi-community-kitchen
Margarita Clásica. 8oz
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
Seared Fish Taco.
Responsibly sourced North Atlantic Cod marinated in a mojo de cilantro, seared on the plancha served with red and green cabbage, topped with cilantro and a dry chile salsa.

Entradas.
Corn Esquites.
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it's all served in a cup.Contains Dairy, Contains Wheat or Gluten
Lg Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
Rice & Beans.
Traditional Mexican arroz verde served with beans cooked with tomatillo, epazote and poblano pepper, topped with cilantro and onion.
Sm Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.

Tacos.
Baja Crispy Fish Taco.
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo and homemade roasted poblano mayo. Now comes with pickled cabbage.
Al Pastor Taco.
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple.
Carne Asada Taco.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and tomatillo salsa.
Pollo Yucateco Taco.
Free-range roasted chicken marinated in spicy recado rojo paste made from achiote, dried chiles, roasted garlic and black pepper and topped with pickle red onions.
Carnitas Taco.
Slow-roasted, pasture-raised Berkshire Pork, finished with Mexican coca-cola, beer and citrus, topped with cilantro, onions, and pico de gallo.
Avocado Tostada.
Guacamole, pickled red onion, cojita cheese, and fresh cilantro over a black bean spread on a crisped corn tortilla. Often described are our most underrated menu item!
Seared Fish Taco.
Responsibly sourced North Atlantic Cod marinated in a mojo de cilantro, seared on the plancha served with red and green cabbage, topped with cilantro and a dry chile salsa.
Black Bean & Sweet Potato Taco.
Refried black beans topped with roasted sweet potatoes and cotija cheese. Served on a corn tortilla.
Beef Birria Taco.
The Famous Taco from Jalisco! A taco with Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
Sinaloa Shrimp Taco.
Fresh seared shrimp paired with melted chihuahua cheese and topped with pickled onions, refreshing cilantro and sliced avocado on a corn tortilla

Quesadillas.
Pollo Quesadilla.
Roasted free-range chicken, melted chihuahua cheese and topped with cilantro and onion.
Al Pastor Quesadilla.
Thinly sliced Mexico CIty-style "Al Pastor" roasted pork, melted chihuahua cheese and topped with cilantro and onion.
La Chihuahua Quesadilla.
A Flour tortilla with melted chihuahua cheese.
Carne Asada Quesadilla.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and melted chihuahua cheese.

Burritas.
Pollo Superior Burrita.
Free-range chicken marinated in recado rojo and roasted to perfection. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa.
Adobada Al Pastor Burrita.
Mexico City-style "Al Pastor" roasted pork. Exquisito enough to warrant two. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa.
La Bisteca Burrita.
Thinly sliced and chopped beef seared a la plancha. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, cilantro & onion and dry chile salsa.
Pescado Frito Burrita
Beer-battered North Atlantic cod and roasted poblano mayo. Wrapped in a hand-pressed flour tortilla with beans, poblano mayo, cabbage and dry chile salsa.
Vegana Burrita.
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and dry chile salsa..

Community Kitchen.
Taco Plato.
Help us grow our impact by ordering a taco plato. Choice of carnitas or pollo a la plancha served with 3 tortillas, rice & beans and salsa. All proceeds go towards feeding those in need. Thank you! For larger donations: https://donorbox.org/tacombi-community-kitchen

Beverages.
Aguas Frescas.
Light and cooling drinks made daily from fresh fruits, grains and flowers the traditional Mexican way.
Maya Cola.
Classic Cola flavor with a Mexican twist, fizzy y refreshing.
Lupita Soda.
El sabor de las frutas! Our line of fruit-based sodas come in a vibrant selection of flavors to fit your palate.
Topo Chico.

To-Go Cocktails.
Margarita Clásica. 8oz
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
Sandia Santa. 8oz
Our good spirited tequila refreshment con sandía y fresh lime. One 8oz bottle makes 2 refreshing drinks. Served with a side of limes. Enjoy over ice. BY LAW, ALCOHOL ORDERS MUST INCLUDE FOOD.

Cerveza.
Michelada.
Monopolio.
Monopolio Cubetazo.
A crisp and refreshing Mexican beer. Six cans.

Photos

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Photo credit: ubereats
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Recent Reviews

NYC is a tough town for restaurant owners… every seat is important. However, the beloved camper bus is missing…! And, I hear it may not ever be back! It was a gut-punch. To come all the way from LA… work all day and look forward to such a private oasis of good drinks and food, only to find a glorified dining hall without any character. The soul of the place is missing. Please, bring the camper bus back. I hear it was taken away to get cleaned… that rings of a Grinch excuse....
July 2025
I've always been a fan of Tacombi, but lately, the food quality seems to have declined. I ordered the ribeye special tacos, and unfortunately, the meat was overcooked, dry, and overly greasy. The flour tortillas, which used to be delicious, now taste more like store-bought ones, maybe the recipe has changed, but not as good as they used to be. While the service was as friendly and attentive as always, even the trompo-pastor meat was a bit dry this time.
July 2025
I don’t give 5 stars often to restaurants, but dang this was phenomenal. Service was so kind, fast, and delicious.

I had the Baja Crispy Fish and it was delicious. It’s cod with mayo, cabbage and pico de gallo. Orange soda was also great. I ordered 4 tacos for $30.

The staff is also super friendly and quick. I’ll be back
July 2025

More Reviews

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Tacombi

267 Elizabeth St, New York, NY 10012
(646) 397-6889