Afternoon workers are so sweet! P.S. please provide an option to top on a CC as I wanted to tip the gentleman who assisted me but I couldn’t because I paid with card and had no cash!
Atmosphere: 5
Food: 5
Service: 5
Margaret Huff
Great food and
Atmosphere: 4
Food: 5
Service: 5
Jaime Raymundo
It does not have a toilet and the tables are not cleaned.
Atmosphere: 2
Food: 2
Service: 1
Benjamin Drennan
Love this place. I pop in once or twice a week and am always greeted kindly. Great breakfast sandwich and piping hot joe!
Ben
Love this place. I pop in once or twice a week and am always greeted kindly. Great breakfast sandwich and piping hot joe!
Cind Viva
CURRENT VIOLATIONS:Hot food item not held at or above 140º F.Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.Evidence of mice or live mice present in facility's food and/or non-food areas. Single service item reused, improperly stored, dispensed; not used when required.
Sam Oukefil
Too much freaking expensive, a redbull for $6.5 & egg&cheese for $8, first & last time here..
Joseph Eulo
Taza Cafe & Deli is a gem in the heart on the Flat iron district. The food is excellent, priced right and the service is bar none. Say hello to Maria, the very friendly cashier. Open from 5:30Am to 5:30Pm daily.
Cin Viva
CURRENT VIOLATIONS:Hot food item not held at or above 140º F.Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.Evidence of mice or live mice present in facility's food and/or non-food areas. Single service item reused, improperly stored, dispensed; not used when required.
irmao falei!!!
I wanted to eat one of those, but unfortunately I'm in Brazil, and I might never be able to get in there ?
Afternoon workers are so sweet! P.S. please provide an option to top on a CC as I wanted to tip the gentleman who assisted me but I couldn’t because I paid with card and had no cash!
Atmosphere: 5
Food: 5
Service: 5
Great food and
Atmosphere: 4
Food: 5
Service: 5
It does not have a toilet and the tables are not cleaned.
Atmosphere: 2
Food: 2
Service: 1
Love this place. I pop in once or twice a week and am always greeted kindly. Great breakfast sandwich and piping hot joe!
Love this place. I pop in once or twice a week and am always greeted kindly. Great breakfast sandwich and piping hot joe!
CURRENT VIOLATIONS:Hot food item not held at or above 140º F.Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.Evidence of mice or live mice present in facility's food and/or non-food areas. Single service item reused, improperly stored, dispensed; not used when required.
Too much freaking expensive, a redbull for $6.5 & egg&cheese for $8, first & last time here..
Taza Cafe & Deli is a gem in the heart on the Flat iron district. The food is excellent, priced right and the service is bar none. Say hello to Maria, the very friendly cashier. Open from 5:30Am to 5:30Pm daily.
CURRENT VIOLATIONS:Hot food item not held at or above 140º F.Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.Evidence of mice or live mice present in facility's food and/or non-food areas. Single service item reused, improperly stored, dispensed; not used when required.
I wanted to eat one of those, but unfortunately I'm in Brazil, and I might never be able to get in there ?
Restaurantji Recommends
Excellent customer service
Good New York deli. Come here at least once a week for a sandwich. Line can get long but moves quickly
Favorite place!!! They are always so nice and the prices are reasonable. Food is always good. Will keep coming back
Try their beyong burger. It's really good
This place sells an excellent cup of coffee. The menu says its a Columbian Arabian blend. Taste great!