Have been many times but have never had such royal treatment with the best food ever. Linda was truly amazing and all the rest of the crew were the same. BEST food ever! Would certainly check them out next time in NYC. I thank them for a really fun Christmas afternoon!
Jessica Langford
Chose this restaurant for it's location and reputation in other cities. It was a crowded Saturday night, but our reservation was take promptly and we were provided with great service throughout the meal. Our appetizer, entrees, dessert and wine choices were all delicious. Although unexpected, we really enjoyed checking out all the caricatures on the walls surrounding us. It adds some flare to the usual steakhouse vibe.
Guglielmo Didelot
I have not been to the Palm Too before and found it interesting. It is across the street from the old Palm 1 in an old building. It has the smallest bar of any Palm I have been in with room for no more than 10 or crammed at 15 persons at the bar. The dinning area is pretty large and the menu is the same as all of the other Palm restaurants I have visited. I liked it and will return.
Allan R.
To bad palm is now bankrup and closed. Competion wss too much and better the novelty wore off the 4 lb lobsterwas mo longer a bbig deal.
Paul Turzio
Closed ♤ After 40 years of patronizing. AND WITHOUT NOTICE. We are simply heartbroken.
Michael Cohen
Another one bites the dust. Family greed ruins it once again. Saw it coming when original 837 closed. With original partners gone it’s only a matter of time.
Jane B.
What a disappointing meal. I've been eating at the Palm for over 30 years and am a long time member of the 837 Club but I'm done. The company has removed old favorites from the menu and what's left is just mediocre. Tonight was my 2nd meal in that last month and my last at the Palm. I'm switching to Wolfgangs. Better food and a better menu,
Elaine m
I had a wonderful at this spot. We loved the excellent vibes and the menu. The staff are very friendly. I’m content we finally managed to visit here.
Courtney D.
Had a wonderful dinner, as usual. My family and I have loved and been coming to the Palm for years and it still somehow always feels special. Excellent food, and truly exceptional level of service from our server, Nick, and manager, John.
Robert Nicole
Best Italian-American chicken parm because it's flattened and super cheesy. Only two seats at the bar. Great service and friendly staff. Cozy setting. More like a neighborhood restaurant than the other Palms. Expensive for the type of food being served, but worth it.
The servers are great. And so is the lamb. And the steak. And the creamed spinach. And the chicken Parm.
John Vinueza
Had an amazing steak dinner here for a celebration. Would definitely go back. Very high quality food and drinks were delicious! We spent about $125 each
Nora F.
There have been a few times that my sister-in-law told me about this restaurant but we just didn't have time to check all the steakhouses in the city. Recently after going to see the Christmas tree and Rockefeller, we decided to come here for lunch. They opened on Christmas day. It wasn't crowded at the time. We had a nice table, a booth with comfy seats. We started off with Andy's mixed green salad then I had a filet mignon and Hubby had a rib-eye steak. We didn't care much for the salad. The salad was mediocre, nothing special. However, I liked my filet-mignon. It had crispy in the outside and tender in the inside. The seasoning (if there's any) was done perfectly. In the past, I usually had a medium-rare steak but I changed to medium. This filet mignon rock! Get this if you visit the place. Hubby's rib-eye steak was ok. We had our steaks with asparagus. They prepared the asparagus really well with a lot of roasted garlic. I liked this! Service was ok, the one who greeted us at the front was friendly but the service team was just there to work, nothing more. Not a bad thing.
Shelly S.
Veal at its best. Steeped in history, since 1926. walls covered with caricatures. Friendly, warm atmosphere.
Joseph Henry Huppert
FABULOUS! Food, service, cleanliness, and they have booths. Four stars instead of five because they don’t validate parking until after 5 .
Have been many times but have never had such royal treatment with the best food ever. Linda was truly amazing and all the rest of the crew were the same. BEST food ever! Would certainly check them out next time in NYC. I thank them for a really fun Christmas afternoon!
Chose this restaurant for it's location and reputation in other cities. It was a crowded Saturday night, but our reservation was take promptly and we were provided with great service throughout the meal. Our appetizer, entrees, dessert and wine choices were all delicious. Although unexpected, we really enjoyed checking out all the caricatures on the walls surrounding us. It adds some flare to the usual steakhouse vibe.
I have not been to the Palm Too before and found it interesting. It is across the street from the old Palm 1 in an old building. It has the smallest bar of any Palm I have been in with room for no more than 10 or crammed at 15 persons at the bar. The dinning area is pretty large and the menu is the same as all of the other Palm restaurants I have visited. I liked it and will return.
To bad palm is now bankrup and closed. Competion wss too much and better the novelty wore off the 4 lb lobsterwas mo longer a bbig deal.
Closed ♤ After 40 years of patronizing. AND WITHOUT NOTICE. We are simply heartbroken.
Another one bites the dust. Family greed ruins it once again. Saw it coming when original 837 closed. With original partners gone it’s only a matter of time.
What a disappointing meal. I've been eating at the Palm for over 30 years and am a long time member of the 837 Club but I'm done. The company has removed old favorites from the menu and what's left is just mediocre. Tonight was my 2nd meal in that last month and my last at the Palm. I'm switching to Wolfgangs. Better food and a better menu,
I had a wonderful at this spot. We loved the excellent vibes and the menu. The staff are very friendly. I’m content we finally managed to visit here.
Had a wonderful dinner, as usual. My family and I have loved and been coming to the Palm for years and it still somehow always feels special. Excellent food, and truly exceptional level of service from our server, Nick, and manager, John.
Best Italian-American chicken parm because it's flattened and super cheesy. Only two seats at the bar. Great service and friendly staff. Cozy setting. More like a neighborhood restaurant than the other Palms. Expensive for the type of food being served, but worth it.
Restaurantji Recommends
The servers are great. And so is the lamb. And the steak. And the creamed spinach. And the chicken Parm.
Had an amazing steak dinner here for a celebration. Would definitely go back. Very high quality food and drinks were delicious! We spent about $125 each
There have been a few times that my sister-in-law told me about this restaurant but we just didn't have time to check all the steakhouses in the city. Recently after going to see the Christmas tree and Rockefeller, we decided to come here for lunch. They opened on Christmas day. It wasn't crowded at the time. We had a nice table, a booth with comfy seats. We started off with Andy's mixed green salad then I had a filet mignon and Hubby had a rib-eye steak. We didn't care much for the salad. The salad was mediocre, nothing special. However, I liked my filet-mignon. It had crispy in the outside and tender in the inside. The seasoning (if there's any) was done perfectly. In the past, I usually had a medium-rare steak but I changed to medium. This filet mignon rock! Get this if you visit the place. Hubby's rib-eye steak was ok. We had our steaks with asparagus. They prepared the asparagus really well with a lot of roasted garlic. I liked this! Service was ok, the one who greeted us at the front was friendly but the service team was just there to work, nothing more. Not a bad thing.
Veal at its best. Steeped in history, since 1926. walls covered with caricatures. Friendly, warm atmosphere.
FABULOUS! Food, service, cleanliness, and they have booths. Four stars instead of five because they don’t validate parking until after 5 .