Simply incredible. Amazing food, service is impecable and great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Aaron Min
After trying every yakitori omakase joint in the city, my wife and i have agreed that this is the best spot by a significant margin. The execution is flawless every time
Atmosphere: 5
Food: 5
Service: 5
Wenqiang Ding
Incredible date night at Torien! This is easily the best yakitori experience in NYC. The omakase journey was flawless—each skewer was grilled to perfection over binchotan charcoal, with that unmistakable smoky aroma and juicy texture. A few highlights were the chicken oyster and the liver, both were melt-in-your-mouth tender. The atmosphere is intimate, dark, and sophisticated, making it the perfect spot for a special occasion with my girlfriend. The service was impeccable and attentive throughout the night. It truly felt like a piece of Tokyo in the heart of NoHo. Can’t wait to return!
Atmosphere: 5
Food: 5
Service: 5
Jason Thompson
I had an exceptional experience at Torien.
From the moment the meal began, it was clear this is a team deeply rooted in Japanese craft and omakase philosophy. Every course felt intentional and disciplined, with a strong respect for ingredients and technique. The chicken itself was the star—each cut tasted remarkably clean and pure, allowing the natural flavor to come through without excess. The knife work, preparation, and cooking were consistently precise, showing a level of refinement that only comes from repetition and trust within the team.
Service was seamless and understated, striking that ideal balance of attentiveness without intrusion. The pacing of the courses felt natural and calm, reinforcing the sense that everyone was moving in sync. The drinks were thoughtfully composed and complemented the food beautifully.
A particularly meaningful touch was the team taking a moment to engage with us after the meal. That quiet interaction reflected the hospitality you expect from a true omakase experience and brought the evening to a perfect close.
This is easily the best yakitori course menu I’ve had—on par with, if not exceeding, what I’ve personally experienced in Japan. I’ll absolutely return when I have the chance and look forward to sharing this place with others who appreciate this level of craft.
Atmosphere: 5
Food: 5
Service: 5
Bella Danh
The food was outstanding, and this has been one of the best dining experiences I’ve had in NYC so far. The chef and staff are clearly passionate and highly professional, and every dish was exceptional. They serve unique and hard to find items that truly set this place apart in New York. I enjoyed every moment of the experience and will definitely be back.
Great job to the entire team!
Atmosphere: 5
Food: 5
Service: 5
Dylan Z
Love the hospitality and the great food as always! Happy 2026!
Atmosphere: 5
Food: 5
Service: 5
Dan Q
Booked a birthday dinner here with my girlfriend and had a fantastic experience. The entire staff was professional and welcoming. We were honored to be served by Chef Aki, who is both highly skilled and friendly. The tasting course is very generous you definitely won't leave hungry! The 'Tail' was the standout dish of the night. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Stella Ding
Went to eat by myself, the food itself was great, everything cooked right no point; but the service was really disappointing, most non-Michelin restaurants do a better job than them.
I was the only one who didn’t order alcohol drink that night and instead, I ordered the tea. Everyone else got their drink pretty quickly and I didn’t get my tea after the first dish was served and I had to talked to the chef (yes, not the server, because I wasn’t able to grab them as they were always serving the other customers) and reminded him that I didn’t get my drink. After I finished my first cup of tea, no one came to check or refill for me until I asked them to; after I finished the 2nd cup, again, no body cares…So, for someone who don’t drink, they don’t deserve a good service?
Atmosphere: 3
Food: 5
Service: 1
Emily
My favorite chicken yakitori place in the city. All the pieces are juicy, taste unique because of the cut and seasoning, and have the smokey flavor of the wood. Come hungry because it’s a lot of food. The staff are all very friendly and professional.
Atmosphere: 5
Food: 5
Service: 5
Cooper W
From the second we walked in, the vibe was amazing. Everyone working there was so friendly — you could literally feel the good energy. The small touches made such a difference: everyone personally greeting you, pulling and pushing the chairs, even the chef walking you out when you leave, asking if you need help getting into your Uber. It’s hospitality done right.
And the food… insane. Not one bad bite. Everything was so well done. I also loved the open-kitchen omakase setup — watching them cook everything right in front of you made it even cooler. And unlike a lot of omakase spots, I actually left full. Like, genuinely full — in the best way.
Also, random shoutout to their ceramics — the plates, bowls, cups… all of it. Super nice and added to the whole aesthetic.
Overall just a 10/10 night. Would absolutely go back.
We has a warm and heartfelt evening here. Aki was our grill master! Super delicious, juicy and flavorful chicken dishes made with care and precision. Simple but really beautiful food with high quality ingredients. Definitely will be coming back with family next time :)
Atmosphere: 5
Food: 5
Service: 5
Ramisha Rahnumar
wonderful experience! the skewers and courses were soo delicious, super flavorful and tender and the staff and service was impeccable, made celebrating a birthday an unforgettable experience
Atmosphere: 5
Food: 5
Service: 5
Alex Magee
Amazing yakitori and wonderful service and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Bennett Lee
First time to visit yakitori. Quite impressive with the different flavor and texture of each part of chicken. Make sure your stomach is empty. It’s darn pretty good amount of food.
Simply incredible. Amazing food, service is impecable and great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
After trying every yakitori omakase joint in the city, my wife and i have agreed that this is the best spot by a significant margin. The execution is flawless every time
Atmosphere: 5
Food: 5
Service: 5
Incredible date night at Torien! This is easily the best yakitori experience in NYC.
The omakase journey was flawless—each skewer was grilled to perfection over binchotan charcoal, with that unmistakable smoky aroma and juicy texture. A few highlights were the chicken oyster and the liver, both were melt-in-your-mouth tender.
The atmosphere is intimate, dark, and sophisticated, making it the perfect spot for a special occasion with my girlfriend. The service was impeccable and attentive throughout the night. It truly felt like a piece of Tokyo in the heart of NoHo. Can’t wait to return!
Atmosphere: 5
Food: 5
Service: 5
I had an exceptional experience at Torien.
From the moment the meal began, it was clear this is a team deeply rooted in Japanese craft and omakase philosophy. Every course felt intentional and disciplined, with a strong respect for ingredients and technique. The chicken itself was the star—each cut tasted remarkably clean and pure, allowing the natural flavor to come through without excess. The knife work, preparation, and cooking were consistently precise, showing a level of refinement that only comes from repetition and trust within the team.
Service was seamless and understated, striking that ideal balance of attentiveness without intrusion. The pacing of the courses felt natural and calm, reinforcing the sense that everyone was moving in sync. The drinks were thoughtfully composed and complemented the food beautifully.
A particularly meaningful touch was the team taking a moment to engage with us after the meal. That quiet interaction reflected the hospitality you expect from a true omakase experience and brought the evening to a perfect close.
This is easily the best yakitori course menu I’ve had—on par with, if not exceeding, what I’ve personally experienced in Japan. I’ll absolutely return when I have the chance and look forward to sharing this place with others who appreciate this level of craft.
Atmosphere: 5
Food: 5
Service: 5
The food was outstanding, and this has been one of the best dining experiences I’ve had in NYC so far. The chef and staff are clearly passionate and highly professional, and every dish was exceptional. They serve unique and hard to find items that truly set this place apart in New York. I enjoyed every moment of the experience and will definitely be back.
Great job to the entire team!
Atmosphere: 5
Food: 5
Service: 5
Love the hospitality and the great food as always! Happy 2026!
Atmosphere: 5
Food: 5
Service: 5
Booked a birthday dinner here with my girlfriend and had a fantastic experience. The entire staff was professional and welcoming. We were honored to be served by Chef Aki, who is both highly skilled and friendly. The tasting course is very generous you definitely won't leave hungry! The 'Tail' was the standout dish of the night. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Went to eat by myself, the food itself was great, everything cooked right no point; but the service was really disappointing, most non-Michelin restaurants do a better job than them.
I was the only one who didn’t order alcohol drink that night and instead, I ordered the tea. Everyone else got their drink pretty quickly and I didn’t get my tea after the first dish was served and I had to talked to the chef (yes, not the server, because I wasn’t able to grab them as they were always serving the other customers) and reminded him that I didn’t get my drink. After I finished my first cup of tea, no one came to check or refill for me until I asked them to; after I finished the 2nd cup, again, no body cares…So, for someone who don’t drink, they don’t deserve a good service?
Atmosphere: 3
Food: 5
Service: 1
My favorite chicken yakitori place in the city. All the pieces are juicy, taste unique because of the cut and seasoning, and have the smokey flavor of the wood. Come hungry because it’s a lot of food. The staff are all very friendly and professional.
Atmosphere: 5
Food: 5
Service: 5
From the second we walked in, the vibe was amazing. Everyone working there was so friendly — you could literally feel the good energy. The small touches made such a difference: everyone personally greeting you, pulling and pushing the chairs, even the chef walking you out when you leave, asking if you need help getting into your Uber. It’s hospitality done right.
And the food… insane. Not one bad bite. Everything was so well done. I also loved the open-kitchen omakase setup — watching them cook everything right in front of you made it even cooler. And unlike a lot of omakase spots, I actually left full. Like, genuinely full — in the best way.
Also, random shoutout to their ceramics — the plates, bowls, cups… all of it. Super nice and added to the whole aesthetic.
Overall just a 10/10 night. Would absolutely go back.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Every piece was perfectly grilled and seasoned
Atmosphere: 5
Food: 5
Service: 5
We has a warm and heartfelt evening here. Aki was our grill master! Super delicious, juicy and flavorful chicken dishes made with care and precision. Simple but really beautiful food with high quality ingredients. Definitely will be coming back with family next time :)
Atmosphere: 5
Food: 5
Service: 5
wonderful experience! the skewers and courses were soo delicious, super flavorful and tender and the staff and service was impeccable, made celebrating a birthday an unforgettable experience
Atmosphere: 5
Food: 5
Service: 5
Amazing yakitori and wonderful service and atmosphere
Atmosphere: 5
Food: 5
Service: 5
First time to visit yakitori. Quite impressive with the different flavor and texture of each part of chicken. Make sure your stomach is empty. It’s darn pretty good amount of food.
Atmosphere: 4
Food: 5
Service: 5
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