Trattoria Dell'Arte

900 7th Ave, New York
(212) 245-9800

Recent Reviews

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Jim

It's one of the Best Veal Chop Parm's you'll ever have in your life. Joseph was great with the service and this is definitely a ‘go-to' stop when you want authentic Italian food. Excellent.

Krista

It was a very New York feeling restaurant. The service was slow at first, waiter showed up to ask our drink requests after about 15 minutes of sitting. Afterwards though our waiter was very attentive. Food was delicious.

Keith

We had dinner here before a show. It was my brithday weekend and they made me feel very celebrated. We had an excellent meal and service was excellent. I had the 101 layer lasagna which was excellent. Others at our table had the avocado salad and risotto and everyone said their meal was delicious. And it's an easy walk to either Central Park or theaters after dinner.

Doris

Thoroughly enjoyed our evening! We sat outside on a beautiful evening. Good service and food.

Alex

Service was terrible. Food not very good, especially the shrimp scampi. Wrong desert and bread not delivered until we were almost finished

Jean

One of the best restaurants we ate in!!! Waiter so friendly and I had the Veal Parmesan and the BEST ever! And the broccoli salad as out of this world! Husband loved his clam linguine! Gave us a great birthday with champagne. GO!!! Pieces great for New York!!!

Allison

This restaurant has been a family favorite since it opened in 1984! Love the veal parm rib, pizzas, 101 layer lasagna, antipasto bar and all the fish dishes and short ribs meatballs..... Really never had a bad meal. Bartenders and waiters are great. Fantastic intimate private room/ wine cellar. I can't say enough good things!

Anne Adams

Always a personal favorite! Old New York and classic Italian!! And their pizza is the best in nyc!

Dennis

Excellent food and service! This restaurant is always at the top of our list when we visit NYC.

Helen

We went for lunch on a weekday for a birthday celebration and were underwhelmed - the food was just not as good as it used to be, unfortunately. Their famous chicken cutlet pizza - pounded thin - was sort of dry as was the paper thin pizza, and items from the antipasto bar were underwhelming. The desserts, however, were fabulous and made the trip worthwhile. On top of it all the bill was over the top expensive - not worth it at all for what we had.

Carol

Great spot before Carnegie Hall. They will get you out on time, but not rush you. Large varied menu.

Merrie

The $38 prix fixe weekday lunch was superb. Ceasar salad and spaghetti with short rib meatballs. I had caprese salad with homeade burrata and an amazing chicken parm. We both chose tiramisu for dessert. Great service , great food, always a pleasure ti dine here.

Dave

Good all around. Could use some work to reach towards the levels of Ci Siamo or Marea, but a good place.

Joanna

We came at 1:45, I can only presume we missed lunch rush (?) because it was empty. Everyone was very polite. I was very surprised, there was no bread or anything to start with, it seemed they were in a hurry to want us out. I was there on a “mommy and me day” with my daughter and everything was ok. Lovely service but I don't think I'll be returning.

jodi

Antipasto plate ,pizza & tartufo were excellent. Disappointed that pizza bread and my tuna are no longer offered on menu which were always my favorite.

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