Zutto Japanese Ramen Sushi Bar

384 Broome St, New York
(212) 207-0099

Recent Reviews Order Online Reserve

Customers' Favorites

Edamame or Steam Edamame
Zutto Pork Belly Buns
Spicy Tonkotsu Ramen
Rock Shrimp Tempura
Spicy Chicken Ramen
Salmon Sake Sushi
Spicy Miso Ramen
Shishito Peppers
California Roll
Zutto Poke' Bowl

Menu

Sushi Bar Appetizers
Zutto Wasabi Bites
Spicy tuna, spicy salmon, and spicy yellowtail served on wasabi crackles, Topped with colorful tobiko. 5pc
Tuna & Avocado Salad
Diced premium level tuna, avocado, crispy shallots, jalapeño topped with black tobiko, served with wasabi yuzu dressing.
Salmon Tataki
Seared Salmon, Tobiko, Scallion, ShiChiMi, Ponzu Sauce (Tasty fatty, fresh)
Hama
Thin sliced yellowtail belly served with homemade ponzu sauce and jalapeño. (premium quality of yellowtail)
Summer Medley
Salmon, Avocado, Mango, Mixed Green, Rice Paper with Sweet Chili Sauce (Chewy, soften)
Kani Salad
Seaweed Salad
Scallop Crudo
Sliced big size fresh Scallop. Tobiko, Lime Sauce
Crispy Spicy Tuna
Crispy Rice. Spicy Tuna on Top with Spicy Mayo, Eel Sauce & Jalapeño (5pc)

Sushi / Sashimi À La Carte
Spanish Mackerel / Sawara
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna / Maguro
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna / Shiro Maguro
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Striped Bass / Shima Suzuki
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon / Sake
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Flying Fish Roe / Tobiko
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Roe / Ikura
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel / Unagi
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Red Snapper / Madai
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Octopus / Tako
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail / Hamachi
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Baby Yellowtail / Kanpachi
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoke Salmon
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
King Salmon
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sea Scallop / Hotate
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Jumbo Sweet Shrimp / Botan Ebi
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sea Urchin / Uni
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

Special Rolls
Lover Roll (8pc)
Spicy tuna, avocado, topped with yellowtail and jalapeño, served with sriracha sauce.
Tribeca (5pc)
Spicy tuna, avocado, in a triangle shape, topped with tobiko.
Spicy Scallop (6pc)
Scallop, spicy aioli, tempura flake, inside with tobiko.
Bonito (8pc)
Spicy tuna, avocado, scallion, tobiko, topped with bonito tempura flake.
Fire Roll (8pc)
Shrimp tempura, avocado, spicy tuna, wasabi aioli, and eel sauce.
Rainbow Roll (8pc)
Fresh different fish on top of the California (Kani, Cucumber, & Avocado) roll.
Dragon Roll (8pc)
Premium Level Eel, cucumber, topped with avocado and tobiko.
Spider Roll (5pc)
Tempura soft shell crab, avocado, cucumber, tobiko.
Spicy Girl (8pc)
Spicy salmon with crunch, topped with salmon and avocado.
Twins Roll (8pc)
Salmon, tuna, avocado, topped with spicy tuna, crunch, scallion, tobiko, eel sauce and spicy aioli.

Chef Selection Sushi / Sashimi Plates
Daily Selection of Sushi
Chef choice seven pieces of sushi with spicy tuna roll.
Daily Selection of Sashimi
Chef choice 12 pieces of sashimi and side of sushi rice.

Poké
Zutto Poké
Salmon, spicy tuna, mango, cucumber, kani salad, seaweed salad, and edamame, tobiko, sesame seeds, with Zutto sauces. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ahi Tuna Poké
Ahi tuna, pineapple, mango, avocado, seaweed salad, edamame, and cucumber, furikake, sesame seed, with Zutto sauce. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Veggie Poké
Shiitake mushroom, tofu, edamame, seaweed salad and cucumber, gochujang sauce, topped with fried shallot. Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

Regular Rolls
Spicy Tuna / Spicy Salmon / Spicy Yellowtail Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna / Salmon / Yellowtail Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
California Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Boston Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail Scallion / Yellowtail Jalapeño Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Tempura Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel Avocado/ Eel Cucumber Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Philadelphia Roll
Consists of or contains meat, fish or shellfish that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

Veggie Rolls
Zutto Vega Roll (8pc)
Cucumber, shiitake mushrooms topped with avocado.
Garden Roll (5pc)
Avocado, cucumber, asparagus, Japanese pickle, mixed green with tofu skin wrapped with green soy paper.
Avocado Roll
Cucumber Roll
Inari Roll (Tofu Skin)
Tamago Roll (Egg)
Oshinko Roll (Japanese Pickle)
Asparagus Tempura Roll
Peanut Avocado Roll
Asparagus Roll

Sushi Platter Catering
Option A: Garden platter
For six. 9 veggie rolls together: comes with 2 Garden rolls (5pcs each) & 1 Zutto Veggie Roll (8pcs each), & other 6 veggie rolls (6pcs each)
Option B: Broome Street Platter
For six. 9 regular rolls (54pcs total) Choices from most popular Regular Roll and Veggie Roll (each cut into 6pc)
Option C: Premium Platter
For six.Six Nolita house special rolls, total 48 pc including: Rainbow Rolls, Rock N Roll, Tiger Roll, Twins Roll, Sunrise Roll, and Dragon Roll

Steamed Buns
Zutto Pork Belly Buns
Caramelized pork, peanut, cilantro, sweet and spicy.
Shiitake Mushroom Buns
Baby mixed green and brown miso mayo.
Angus Beef Buns
Angus Beef, Togarashi mayo, seaweed and onion.
Short Ribs Buns
Short Ribs, Spicy fermented cabbage and Tobanjan mayo.
Pork Belly Buns
Iceberg lettuce, scallion and miso- mayonnaise.
Chicken Buns
Panko breaded deep fried chicken topped with tomato, mixed green, and honey-miso mayonnaise.

Small Plates Appetizer
Edamame or Steam Edamame
Charred edamame with sesame yuzu salt.
Shishito Peppers
Charred Japanese peppers with sesame salt, yuzu aioli.
Buffalo Cauliflower Wings
Panko breaded cauliflower, buffalo hot sauce and blue cheese dressing.
"Karaage" Crispy Chicken
Japanese crispy chicken with ponzu sauce.
Pan-Fried Gyoza (Pork)
Homemade pork dumplings with dipping sauce.
Pan-Fried Gyoza (Chicken)
Homemade chicken dumplings with dipping sauce.
Garlic Soy Chicken Wings
Fried chicken wings marinated in garlic, hoisin and soy sauce.
Takoyaki
Octopus ball with bonito flakes, scallions, kewpie mayo and AO nori.
Rock Shrimp Tempura
Crispy shrimp tempura tossed with tobiko spicy mayo.
Zutto Fried Rice
Chorizo, kimchi, pastrami, scallions, and fried egg (sunny side).
Chicken Fried Rice
Chicken sausage, corn, baby bok choy, scallions, and fried egg (sunny side).
Veggie Fried Rice
Mushroom, asparagus, corn, baby bok choy, and scallions.

Ramen
Tonkotsu Ramen
Pork broth served with thin noodles topped with chashu pork jowl, kikurage, menma, scallions, black garlic oil.
Tonkotsu Shoyu Ramen
Pork broth served with thin noodles topped with chashu pork jowl, kikurage, spinach, scallions, fried shallots, black garlic oil.
Kimchi Ramen
Pork broth and kimchi paste served with thick noodles topped with braised pork shoulder and pork belly, stewed kimchi, scallions, onion, shredded nori, slow poached egg, garlic chili oil.
Spicy Tonkotsu Ramen
Pork broth served with thick noodles topped with chashu pork jowl, kikurage, shitake, scallions, garlic chili oil.
Spicy Miso Ramen
Pork broth and red and white miso served with thick noodles topped with chashu pork jowl, ground pork, kikurage, menma, scallions, black garlic oil.
Shoyu Ramen
Dashi and mushroom broth served with thin curly noodles topped with chashu pork jowl, kikurage, corn, menma, scallions, seasoned egg, sesame oil.
Chicken Ramen
Chicken broth served with thin noodles topped with chicken chashu, bok choy, spinach, scallion.
Spicy Chicken Ramen
Chicken broth served with thin noodles topped with chicken chashu, bok choy, spinach, scallion, spicy bean sprouts, garlic chili oil.
Wonton Chicken Ramen
Chicken broth served with thin noodles topped with chicken wonton, spinach, scallion, bean sprouts, garlic.
Seafood (Tonkotsu) Ramen
Pork and seafood broth served with thin curly noodles shrimp, Manila clams, scallops, kikurage, menma, scallion, wakame and nori, lobster oil.
Seafood (Shoyu) Ramen
Dashi and mushroom broth served with thin curly noodles shrimp, Manila clams, scallops, kikurage, menma, scallion, wakame and nori, lobster oil.
Vegetable Soup Ramen
Vegetable soup served with spinach vegan noodles topped with steamed tofu, kikurage, bok choy, spinach, asparagus, scallion.

Entrée
Teriyaki Chicken
Grilled chicken with teriyaki sauce, over white rice and side of salad.
Zutto Burger
8 oz Wagyu burger, served with french fries, baby mixed green, caramelized onion, soft sesame brioche bun, ketchup and hoisin sauce.
Chicken Katzu Curry
Panko breaded deep fried chicken breast served with Tokyo style curry, white rice and pickled radish.
Steak Frites
14 oz USDA prime New York strip with french fries, baby mixed green salad and Zutto Japanese BBQ sauce.

Sides
White Rice
Sushi Rice
Brown Rice
French Fries
Miso Soup
Wedge Salad, Sesame Vinaigrette

Photos

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Recent Reviews

Fresh flavors in every dish complement the fresh attitude in service. The items I received had great flavor presence. I found the cleanliness and trendy d?cor surprisingly good. Employees deliver remarkable service consistently. I find myself eating here regularly.
August 2025
The food and drinks were absolutely delicious, as well as being beautifully presented. Kai, our server, was so kind, attentive, and generally wonderful! We had the edamame, pork dumplings, and shishito peppers as appetizers and the birthday special of various rolls on a sushi boat, tonkatsu ramen, and cocktails of our choice.
August 2025
First food stop on our NYC trip and it did not disappoint. Service was prompt and friendly and the food was delicious. Daughters loved their rolls and the Zutto burger I had was on point and perfectly cooked. Will definitely return!
July 2025

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Zutto Japanese Ramen Sushi Bar

384 Broome St, New York, NY 10013
(212) 207-0099