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3 Consuelo Pl, Oakdale
(631) 589-2694

Recent Reviews Order Online Reserve

Customers' Favorites

Tahitian Vanilla Crème Brûlée
Lobster-White Truffle Risotto
Garlic Confit Whipped Potato
Roasted Faroe Island Salmon
Yellowfin Tuna a La Plancha
Long Island Stuffed Clams
East Coast Diver Scallops
Montauk Lobster Roll Cold
Yellowfin Tuna Tartare
Jumbo Lump Crab Cakes

Menu

Appetizers & Raw Bar
Ahi Tuna Poke Tacos* (Each)
Spicy mayo, avocado, coriander
Jumbo Lump Crab Cakes
Mango salsa, avocado, lemon aïoli
Shrimp Cocktail
cocktail sauce
Baby Back Pork Ribs
black vinegar caramel sauce, scallion
Crispy Thai Calamari
Peanuts, lime, and sweet chili glaze.
Peking Duck Tacos
guacamole, hoisin–bbq sauce
Burrata
butternut squash chutney, vincotto glaze, ciabatta, arugula
Long Island Stuffed Clams
applewood smoked bacon, lemon
Fresh Baked Pull Apart Rolls
4 rolls with garlic herb butter

Soups & Salads
Shrimp Cobb Salad
Jumbo shrimp, smoked bacon, roquefort cheese, egg, avocado, red onion, croutons, and house vinaigrette.
Shredded Iceberg Salad
gorgonzola, applewood smoked bacon, plum tomatoes, red onion, red wine vinaigrette
Maine Lobster Bisque
Sherry cream, chives
Caesar Salad
romaine wedge, heirloom tomatoes, brioche croutons, parmesan crisps
Manhattan Clam Chowder
yukon potatoes, plum tomatoes
Roasted Beet Salad
satur farms baby arugula, toasted pistachio, ricotta salata, breakfast radish, sherry vinaigrette

Sea
Lobster Roll
dill, mayonnaise, diced celery & onion or warm butter poached lobster, new england roll, french fries
"Sea Dog"
battered cod, slaw, rémoulade, buttered new england roll, french fries
Faroe Island Salmon
roasted spaghetti squash, cherry tomatoes, toasted pumpkin seeds, gremolata
Baha Shrimp Tacos
avocado, chipotle aïoli, salsa fresca, french fries

Land
Dry-Aged Bistro Burger*
sweet tomato-bacon jam, vermont cheddar, brioche bun, special sauce, french fries
Steak Sandwich*
mozzarella cheese, sautéed cremini mushrooms and onions, roasted garlic, whole grain mayo, toasted roll, french fries
Harvest Chicken Club
bacon, monterey jack, cranberry aioli, sliced apple, red onion, arugula, ciabatta, french fries
Cage Free Roasted Chicken Breast
brown butter spaetzle, baby bella mushrooms, sweet peas, pancetta, madeira chicken glacé
Blackened Chicken Salad Wrap
roasted red peppers, greens, crispy onions, remoulade, french fries

Dessert
Valrhona Chocolate–Hazelnut Tart
chantilly cream, toasted hazelnut

Appetizers & Raw Bar
Ahi Tuna Poke Tacos* (Each)
Spicy mayo, avocado, coriander
Crispy Thai Calamari
Peanuts, lime, and sweet chili glaze.
Jumbo Lump Crab Cakes
Mango salsa, avocado, lemon aïoli
Shrimp Cocktail
cocktail sauce
Peking Duck Tacos
guacamole, hoisin–bbq sauce
Baby Back Pork Ribs
black vinegar caramel sauce, scallion
Burrata
butternut squash chutney, vincotto glaze, ciabatta, arugula
Long Island Stuffed Clams
applewood smoked bacon, lemon

Soups & Salads
Shredded Iceberg Salad
gorgonzola, applewood smoked bacon, plum tomatoes, red onion, red wine vinaigrette
Maine Lobster Bisque
Sherry cream, chives
Caesar Salad
romaine wedge, heirloom tomatoes, brioche croutons, parmesan crisps
Manhattan Clam Chowder
yukon potato, plum tomatoes
Roasted Beet Salad
satur farms baby arugula, toasted pistachio, ricotta salata, breakfast radish, sherry vinaigrette

Sea
Lobster Pasta
sweet corn, caramelized shallots, cherry tomato, smoked bacon, cremini mushrooms, garganelli pasta, cognac cream
Lobster Roll
dill, mayonnaise, diced celery & onion or warm butter poached lobster, new england roll, french fries
East Coast Diver Scallops*
lobster-white truffle risotto, edamame, citrus gastrique
Faroe Island Salmon
roasted spaghetti squash, cherry tomatoes, toasted pumpkin seeds, gremolata
Yellowfin Tuna A La Pancha*
forbidden black rice, garlic baby spinach, mandarin orange, sweet soy drizzle *This menu item can be cooked to order. Consuming raw or under cooked meat, fish or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions.
Day Boat Swordfish
cauliflower purée, potato gnocchi, flat leaf spinach, smoked almond, crisp pancetta

Land
Filet Mignon*
garlic confit whipped potato, broiled haricots verts, roasted carrots, cab demi-glace *This menu item can be cooked to order. Consuming raw or under cooked meat, fish or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions.
Dry-Aged Bistro Burger*
sweet tomato-bacon jam, vermont cheddar, brioche bun, special sauce, french fries
Cage Free Roasted Chicken Breast
brown butter spaetzle, baby bella mushrooms, sweet peas, pancetta, madeira chicken glacé
22 oz. Bone In Cowboy Ribeye*
black truffle butter, charred broccolini
Cider Braised Pork Shank
tillamook smoked cheddar grits, collard greens, slab bacon lardons
Wagyu Beef Bolognese
mezzi rigatoni pasta, english peas, whipped ricotta, grana padano

Dessert
Valrhona Chocolate–Hazelnut Tart
chantilly cream, toasted hazelnut

Kids
Chicken Fingers + Fries
Cheeseburger + Fries
Hamburger + Fries
Penne Pasta with Butter
Penne Pasta with Marinara

Sides
Lobster-White Truffle Risotto
Charred Broccolini
Sautéed Spinach, Garlic & Olive Oil
Garlic Confit Whipped Potato
French Fries
Fresh Baked Pull Apart Rolls
4 rolls with garlic herb butter
Braised Collard Greens
slab bacon lardons
Roasted Spaghetti Squash

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Recent Reviews

I booked the View for a celebration of Life for my Mom. We had 40 guests for brunch on the patio. It was a cool November day but the Sun shone and the heat lamps were on. The View of the Great South bay was beautiful. Jessie the GM was amazing in insuring me we were in great hands. \nThe Brunch and quality of offering was top notch!!!! Our server Nicole was the best!!! Thank you for helping my family celebrate my mom!!
November 2025
We came for my wife's birthday because we were here a few years ago and had liked the experience. Couldn't say the same this time though. The food was delicious and very well-presented, but the service could use some help.The host and the server were nice, but almost seemed like they hadn't had any training. There was no explaining the menu, or details/recommendations when asked. The restaurant was empty, but the server wasn't there when we needed her, and...
November 2025
The food was good , however, I ordered a salad and wanted shrimp to add, they gave me 2 shrimp. My friend on her salad got 3. So for 22 dollars extra for our salads, we got 5 shrimp between us. There was a private event, going on as well. They only had 2 bartenders for the whole place. It was a very very long wait for drinks.
October 2025

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3 Consuelo Pl, Oakdale, NY 11769
(631) 589-2694