Restaurant | Bar | Takeout

Wonderful Valentine's Day meal. Delicious food! Great chocolate flan! Impeccable service! A neighborhood gem!

Went for Valentine's Day. Service was very slow and some of the food came out lukewarm and under seasoned. Some food, like the crab tostones, was excellent.

We've been wanting to try Brothers for years. The food was average, drink menu was creative and service was ok. The dining room only has about 8-10 tables but when they're all occupied the service is slow. Overall a nice experience.

At first, I thought $30 for a small plate was a bit high, but ordered anyway. The food was delicious, but the prices were over the top for a very small plate, in a small place in a strip mall in Ossining, There were 3 of us and the bill came to $240. I also was surprised that they arbitrarily added on the tip for a party of 3. Disappointed.

What a great seafood spot. Great food, service, and atmosphere. One of our favorite places to eat...

After hearing about Brothers from others, finally tried it Very much worth the trip. The staff and food were both great, and we'll be returning

Brothers is a local gem! Delicious inventive food, two wonderful brothers and a lovely presentation. We tried broiled mackerel which was incredible and a fish stew that was fresh and flavorful. Come support this place!

Still one of the best restaurants in Westchester. Chef Elmer and his team turn the simplest of ingredients into flavorful and beautiful seafood dishes. Always a wonderful experience, highly recommend

Such excellent service and good food We enjoyed the tasting menu and the service couldn't have been better We will definitely be back for the tasting menu

Excellent food, wine and service. One of the best meals we have ever had. All courses were different and interesting.

Always great. Chef Elmer is an artist with food and always a beautiful presentation. Went for the special Oyster event - oysters served theee ways - all delicious. Never disappoints

Nestled in a strip mall that evokes memories of tire repair shops, Brother's Fish &Chips has earned a reputation for its seafood offerings. Despite the uninspiring location and a no-show fee of $25 per person, we decided to give it a try on Saturday night. We started with four appetizers, which I must admit were quite delightful. However, when it came to the main dish—the crab cakes—we were left disappointed. Rather than a succulent blend of crab, they were mostly breadcrumbs, resembling a potato patty more than anything else. This lack of crab flavor was further compounded by the crab tostones, which appeared to be devoid of crabmeat altogether. The overall taste was lackluster. The bill for two came to $190 with tip, and we didn't even indulge in alcohol. For a restaurant in this neighborhood, the price felt steep, especially considering the lack of ambiance and the unremarkable service. To add insult to injury, I noticed an additional $50 charge on my credit card for the no-show fee, despite our presence at the restaurant. After a week of waiting for a resolution, I'm still without a refund and have decided to dispute the charge with Amex. Our experience at Brother's Fish & Chips was underwhelming. While the appetizers hinted at potential, the main courses failed to deliver. The combination of high prices, mediocre service, and unresolved billing issues makes me hesitant to recommend this place. It feels like a hit-or-miss establishment, but unfortunately, my visit was a miss. Save your time and money—there are better seafood options out there.

We've been meaning to try this place for years after trying the takeout. Wish we'd skipped it. The food was disappointing. Oysters were overdressed with shallots, tobiko and a spicy sauce. Soup with mussels and shrimp was uneven. Mussels were chewy and poorly cleaned. The broth was flavorful, but the shrimp were tasteless and over cooked. Stripped bass was lukewarm and filleted poorly. Risotto with Gruyère and lobster was not good. Concept was intriguing , but the execution was flawed. The risotto was congealed and stodgy and the lobster was overcooked. Really disappointing for a $40. Entree. Our plates were left half finished, yet we were never asked about our meal. The only bright spot was the she-crab soup. That was quite good. We'll Stick to the fish and chips take out from now on.

Usually do the tasting menu. This time went a la carte. Surprisingly, probably took longer than the multi-course extravaganza. And prices are quite high for not a lot of food, tasty as it might be.

Food was delicious. The lobster risotto was decadent and amazing. Fish and chips were lightly bettered and were perfect. Service was friendly. Wine prices were quite reasonable. Everything is made to order. Will certainly be back .