2 Spring
2 Spring St, Oyster Bay
(516) 624-2411
Customers' Favorites
Bone Marrow Tartine
Roasted Mushrooms
Beets & Burrata
Charred Octopus
Salmon Tartare
Sea Scallops
French Fries
Duck Breast
Raw Oysters
Frittata
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Recent Reviews
Exceptional dinner, Tarte flambée was like a delicious flatbread pizza, the chopped salad was elevated, and that mafalde pasta was simple but delicious. For the mains, we got the roasted chicken which had an amazingly deep flavored sauce, and the duck which was one of the best I've ever had. The apple strudel was big and really good, the s'mores was simpler than expected but still quite good.
I thought the restaurant was very pretty.. the staff was amazing and everyone was on their game. Our booth was in the front of the restaurant, we froze. The door was opened and closed the whole time. We asked to move but the restaurant was full. We did the 4 course tasting menu. The food was good, the portions small the price was very high for what you get. Plan on $350 a couple with a cocktail each and no wine. Im not sure I'd run back anytime soon.
December 20th I attended a birthday celebration with 15 of my family members, Frailyn was the main waiter. Frailyn delivered a Chateau like presentation with our meals. He kept his composure and maintain a top level professional demeanor, while fulfilling every 24 year old’s wild drink requests on the table.
Frailyn in combination with Chef Jessie’s cuisine made our experience, exquisite.
Frailyn in combination with Chef Jessie’s cuisine made our experience, exquisite.