Harbor Crab Co

116 Division St, Patchogue
(631) 687-2722

Recent Reviews

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Rage

This had to be one of the best dinning experiences I ever had. The waitress was so so nice and the food was perfect. I will definitely be going here again. You will not be disappointed

Atmosphere: 5

Food: 5

Service: 5

Kristine

It was delicious and so nice to sit on the water with an awesome view and great service !!

Atmosphere: 5

Food: 5

Service: 5

Barrie P

We went here on a Friday night. We did have reservations, so the wait time was next to nothing. We chose outdoor seating, which was a great idea. The view was beautiful. Our food came out pretty fast and did not disappoint! He had a steak tidbit appetizer, he said it was very good and not over cooked too. Thats a plus!! I had the shrimp franchese and my husband had steak and lobster tail also very good! Our waiter was very attentive and a really nice person. We will definitely be coming back!

Atmosphere: 4

Food: 4

Service: 4

Sonya Williams

What a great place! From the hostess to the staff we had an amazing experience. The food is delicious and generous and we sat outside on the dock. Hubby had mahi mahi and I had teriyaki salmon. Calamari was fresh and perfect.

Atmosphere: 5

Food: 5

Service: 5

Nancy B.

Could use a update, very old decor. Seafood was cooked too long. Lobsters was like rubber. Good amount of food. Also wasn't busy at the time we went early afternoon.

Atmosphere: 2

Food: 3

Service: 4

Nikki Adams

My bf and I frequent here a lot, super fun when a band is there! Claudio, Sabrina, and Dina are always awesome :)

Atmosphere: 5

Food: 5

Service: 5

reshma dixon

Went for dinner ...the food was not that good..drinks were terrible..fire the bartender that worked 8/23 at 4pm...drinks were absolutely terrible 😞 $16 a drink..
I make better drinks...

gina hickey

Fun place when a good live band is playing. Food is so-so. Our waitress Jen was great. Had a little bit of a rough time with the manager, Michelle, though. I get it, it’s busy but she was pretty rude - we paid money for drinks and food and didn’t think the attitude was necessary.

Atmosphere: 5

Food: 2

Service: 5

Erin Campbell

The setting of this restaurant is lovely, the food was decent, however our waiter must have been having a bad day or maybe was just a jerk. If you have a potentially life threatening allergy like my son please be very cautious when ordering or dont come here. I specifically told the waiter that my 19 mo old son has a peanut and egg allergy and yet was served a grilled cheese on brioche which has egg in it. Also its a kid menu why the fancy bread but whatever. Instead of being apologetic he was extremely defensive- like dude my kid could have had a life threatening reaction, we carry an epi pen, you can just put yr ego aside thanks. I asked if we could just do different bread and he said no. He offered 2 other items instead, we said sure the chicken nuggets but after the first mess up I was pretty anxious as breading usually has egg, and told him to not to bother. He was again annoyed/defensive. Kiddo ate the fries and bits our meal anyway as waiting longer was hard and he was hungry! The whole experience was really upsetting and off putting.

Atmosphere: 5

Food: 3

Service: 1

D B

Drinks and food we're good. Excellent service and the band was amazing. Had a wonderful time.

Atmosphere: 5

Food: 4

Service: 5

jenna browning

Absolutely adore Marcia! Great service and food was amazing as always! Definitely will be back.

Atmosphere: 5

Food: 5

Service: 5

Gleb Beleavski

Great lobster bisque. The poke bowl was great with amazing presentation. Great service at the bar.

Atmosphere: 5

Food: 5

Service: 5

Linda Kelley

Wonderful food and service

Christine P

We used to love Harbor Crab Dining Room. The old fashioned sea farer decor, and the lighting, was a cool vibe. Now with the new owners it is very ordinary. Not a huge deal at all but just a note. The newer bar area is super nice. I recommend hanging out there and ordering food.

The food was good but my SIL had a hair in her food. The server took it back to the Kitchen. But brought it out with the same hair. Then she blamed it on my SIL; who was a server herself for 10 years. So that game just doesn't fly with her. It wasn't even the same color as her hair.

When we passed by the Kitchen none of them had hair nets nor had their hair up. Guys with long hair just hanging down.

There was no offer to take her food off the bill (she didn't eat it) or give her a free glass of wine. We obviously won't go back. And it's sad because we were going there for years.

Had they just handled it well, we would feel differently.

Also: When we arrived there were only 2 other parties in the dining room. We asked to sit by the window. The hostess went and asked the manager and she said no.

The entire time we were there not one other table was filled. So what was the problem? Funny thing is my friend used to work with the Manager at her day job. They said she was not nice there either. And reading other reviews it seems to be a trend with her.

We will stick with the Oar where they always accommodate you. And the view is a lot better. Maybe once the Bowling Alley is gone it will be nicer.

I wouldn't not try it out since hopefully our experience was a one off. But we don't want to go back again.

Denita Wright

Food good service good. The bar tender encouraged loud rude guy at bar. This was a Wednesday afternoon. The language wasn't the best. The rude guys wife walked out on him.

Atmosphere: 3

Food: 4

Service: 4

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