Koto Japanese Steak House

319 Cornelia St, Plattsburgh
(518) 563-5200

Recent Reviews

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David

Delicious food, great staff
The hibachi side was having a party, so we went with the booths, next time we hope to try the show side.

Atmosphere: 5

Food: 5

Service: 5

Hilary Appell

Always the best sushi in the area

Atmosphere: 4

Food: 5

Service: 4

Emmanuel Goyer

Terrible quality, ridiculous for the price. Two measly slices of Hibachi salmon with a huge pile of parboiled rice... insulting. Never going back.

Atmosphere: 3

Food: 2

Service: 3

Sophia M

Very good food! Got some basic items, and was not disappointed. Exceeded my expectations for upstate

Food: 5

Service: 5

Recommended dishes: Shrimp Tempura

Michelle Desilets

Excellent sushi, great service. Will definitely go again when we visit Plattsburgh again.

Atmosphere: 4

Food: 5

Service: 5

John Lee

We had the chef cook in front of us. The shrimp tempura appetizer was the best I have had in a while. The batter was extremely crisp and crunchy. The steak and shrimp on the grill were very flavorful. The dipping sauces supplied were a bit different and disappointing. I wouldn't particularly call them Japanese sauces. As is typical, the staff were definitely not Japanese. The chefs appeared to be Korean. The fried rice was just rice cooked in butter and soy sauce, with a couple of eggs thrown in.

Atmosphere: 4

Food: 4

Service: 4

Kelly Fleury

Hibachi is a lot of fun and delicious!

Ryan McKelvie

Was in town on business. Stopped here for dinner. Loved it. Wish it was in my town

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hibachi Chicken & Steak, Hibachi Chicken

Lauren Tyler

Honestly, their food is always spot on and delicious but their service is lacking. If you have an allergy or ask for any sort of customized order, always double check it because they rarely follow instructions. On top of it, when they screw up your order, they will tell you they will make a new one and it will be ready in a set amount of time and it takes more than double. I.e. saying a new sushi roll will be ready in 20 mins to correct the first one that they messed up on (and double checked and messed up on dtill) that had an allergy item excluded from it and it took over 45 minutes. Prioritize the customers that you have wronged or messed up their order on first. This scenario has happened at least 6 times in the last two years. No longer going there.

Atmosphere: 2

Food: 4

Service: 1

Justin Robinson

Nice place. Great food. A little expensive but you get a good amount of food.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Noodles, Hibachi Chicken & Steak, Miso Soup

RainAlpert “RainAlpert”

Excellent food. Fresh and quality.

Atmosphere: 5

Food: 5

Service: 5

Michel Oechslin

Good food and good show. Prices reasonable

Atmosphere: 4

Food: 4

Service: 4

Steve Shermett

I'll be back

Atmosphere: 4

Food: 5

Service: 5

Robert Annis

Good time. Chef was fun.

Atmosphere: 5

Food: 5

Service: 5

Isabelle Kral

It's best to reserve a place at the hot plate in advance. We only got a place by luck. You have to keep in mind that in the restaurant you are expected to take something from the hot plate. Actually only one of three of us wanted something from the record but then there had to be at least two of us. The food was okay, but actually it was just the show that made up the price. You can also get the same taste in a normal Asian restaurant. It was very loud the whole time and you had to wash your clothes straight after your visit because you smelled like grease. Still an experience.

Atmosphere: 3

Food: 3

Service: 3

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