Potters Farm to Fork
$ • Diners, American, Comfort Food
Hours:
1951 NY-31, Port Byron
(315) 776-3300
About Potters Farm to Fork
Customers' Favorites
Potters Farm to Fork Reviews
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the buffet was terrible, all the food was very poor quality and taste. The bacon left such a bad taste in my mouth i had to eat a package of jam to try to get rid of it.We had to pick through the plates to get a clean one .
ive had better food at a hotel than their buffet. coffee tasted old, food was stale to the taste. hardly saw our waitress and it wasn't that busy.
Great food! Great Service!
Ratings
Menu
Hours
| Monday | 7AM - 8PM |
| Tuesday | 7AM - 8PM |
| Wednesday | 7AM - 8PM |
| Thursday | 7AM - 8PM |
| Friday | 7AM - 8PM |
| Saturday | 7AM - 8PM |
| Sunday | 7AM - 8PM |
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Potters Farm to Fork is a charming restaurant that offers a delightful dining experience. The menu features a variety of delicious dishes, including a hearty breakfast with a huge pancake and tasty bacon. Guests can enjoy live music performances, especially during the warmer months in the outdoor yard area. The restaurant is known for its Wednesday chicken parm and macaroni and cheese special, as well as the popular wing night that never disappoints. Potters Farm to Fork provides a cozy atmosphere and professional service, making it a great spot for a meal with family or friends. The portions are generous, the prices are reasonable, and the food is prepared with care, reminiscent of home-cooked meals. Highlights on the menu include the balsamic chicken wrap, cowboy burger, and a selection of desserts like the white raspberry cheesecake and blueberry pie. Customers praise the excellent food, friendly staff, and welcoming ambiance, making Potters Farm to Fork a must-visit destination.