Amalfi
$ • PizzaAbout Amalfi
Customers' Favorites
White with Ricotta Mozzarella and Garlic Pizza
Available by the Slice
Chicken Marsala Pizza
Chicken Parmigiana
Meatballs
Soda
Amalfi Reviews
Amalfi's is the best. Their gluten-free menu is DELICIOUS, especially the Baked Ziti. The service is great. Anthony is the best! He is so kind and helpful. I'm looking forward to ordering from here more often.
First time here. Ordered the 10 inch thin crust pizza, chicken parmigiana plate and eggplant parmigiana sandwich. Everything was delicious and cooked to perfection. The wait staff was quick, meticulous and friendly. Anthony the owner was very nice and welcoming. Will definitely be back.
This place has the best penne carbonara in town! They take a great care on takeout orders, wrapping them really well.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Amalfi is a highly recommended restaurant in Port Washington, known for its amazing food and very kind, attentive staff. The restaurant is accommodating for customers with dietary restrictions, particularly gluten-free and celiac diners. The menu features a range of options, including spaghetti and meatballs, pizza, and penne ala Vodka with breaded chicken. Since the new ownership, Amalfi has experienced a spectacular change, with both the taste and presentation of dishes being excellent. The service remains personal, with charming waiters contributing to the warm atmosphere. Anthony greets guests with a smile and works alongside his staff, creating a friendly environment.
The restaurant is spacious, offering booth seating and comfy chairs. Customers have enjoyed the sliders-like chicken with mozzarella and sauce, noting the delicious crunch of the bread. The plain pizza slice was praised for its generous cheese, and service has been described as pleasant and prompt. The salads are delicious, and the fried calamari is fresh and tender. Amalfi has become a weekly go-to for many, with diners looking forward to trying options like squash spaghetti and zucchini linguini, which have been described as delicious and fresh. The new owner has made Amalfi a welcoming place that keeps customers returning, with many noting the fair prices and inviting atmosphere.