There is chicken with green olives and preserved lemons, that classic of the tagine repertory. The olives are more tart than the lemons, which have a fragrance that’s more floral than fruity.
Fat, pink shrimp arrive in a bright-red tomato sauce that is very lightly seasoned, apart from fresh cilantro. For cubes of beef liver, the kitchen makes an entirely different tomato sauce, a thick gravy dark with the funk of offal. The spices in it are so closely integrated that you can only guess at their identities. Cinnamon? Paprika? Not everyone likes liver cooked so thoroughly, but if liver is going to be firm and chewy, this is the right kind of sauce for it.
Nabil AGM (Coach ηαβγι)
Couscous is delicious
X G
Amazing Moroccan food especially the lamb shank ❤️ been coming back once a while and always good
Nomi Martin-Brouillette
It's delicious. Amazing service, clean, incredible food.The bad reviews are faked by a crazy influencer and her followere who never set foot in there. Don't trust them.
Atmosphere: 5
Food: 5
Service: 5
Nina Brajdic
The food was good and seemed very authentic. Also loved the arabic music playing
Ayoub Fed
The best bastilla in town!
Atmosphere: 5
Food: 5
Service: 5
Bakhtiyor Nosirov
The best place to have tagine and couscous. It was unfortunate to see this place to shut down.
Atmosphere: 5
Food: 5
Service: 5
Muka Aba
I’ve been there couple times, the food is very delicious and customer service is nice!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Moroccan Soup Harira, Seafood Bastila, Lamb Tagine with Prunes, Zaalouk Salad, Dar Yemma Mixt Platter
Yas
I live in queens and been to this restaurant on multiple occasions. As a Moroccan, I enjoy eating here, they have many moroccan plates that are delicious such as bastilla, couscous and tajines. I definitely recommend and can't wait to go back again.
Atmosphere: 5
Food: 5
Service: 5
Sofia Bel
Algerian cuisine Indescribable art and unforgettable taste. The restaurant is beautiful and makes you nostalgic. The team is wonderful and helpful. I wish them more success.
Mediocre cuisine and atmosphere, nothing to do with real Moroccan cuisine.
Atmosphere: 1
Food: 1
Service: 2
Yous S. (Yous Self)
Best Arabic kitchen
Atmosphere: 5
Food: 5
Service: 5
Isha Islam
They did not have my appetizer they could’ve told us that earlier. I got my entrée before my family did and we had to wait for 20 minutes by that time my entrée was cold. The kebabs were good, So was the rice. But the couscous entrée that I got with lamb sausage were so flavorless. I only ate the sausages and that’s it. The couscous had no seasoning no flavor nothing. It was lamb sausages, on top of couscous and some boiled vegetable. It was as dry as it sounds.
Atmosphere: 4
Food: 3
Service: 2
First Clean
Very good restaurant, friendly staff, I recommend I ate an incredible olive tagine, it's definitely worth the detour.
There is chicken with green olives and preserved lemons, that classic of the tagine repertory. The olives are more tart than the lemons, which have a fragrance that’s more floral than fruity.
Fat, pink shrimp arrive in a bright-red tomato sauce that is very lightly seasoned, apart from fresh cilantro. For cubes of beef liver, the kitchen makes an entirely different tomato sauce, a thick gravy dark with the funk of offal. The spices in it are so closely integrated that you can only guess at their identities. Cinnamon? Paprika? Not everyone likes liver cooked so thoroughly, but if liver is going to be firm and chewy, this is the right kind of sauce for it.
Couscous is delicious
Amazing Moroccan food especially the lamb shank ❤️ been coming back once a while and always good
It's delicious. Amazing service, clean, incredible food.The bad reviews are faked by a crazy influencer and her followere who never set foot in there. Don't trust them.
Atmosphere: 5
Food: 5
Service: 5
The food was good and seemed very authentic. Also loved the arabic music playing
The best bastilla in town!
Atmosphere: 5
Food: 5
Service: 5
The best place to have tagine and couscous. It was unfortunate to see this place to shut down.
Atmosphere: 5
Food: 5
Service: 5
I’ve been there couple times, the food is very delicious and customer service is nice!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Moroccan Soup Harira, Seafood Bastila, Lamb Tagine with Prunes, Zaalouk Salad, Dar Yemma Mixt Platter
I live in queens and been to this restaurant on multiple occasions. As a Moroccan, I enjoy eating here, they have many moroccan plates that are delicious such as bastilla, couscous and tajines. I definitely recommend and can't wait to go back again.
Atmosphere: 5
Food: 5
Service: 5
Algerian cuisine Indescribable art and unforgettable taste. The restaurant is beautiful and makes you nostalgic. The team is wonderful and helpful. I wish them more success.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Mediocre cuisine and atmosphere, nothing to do with real Moroccan cuisine.
Atmosphere: 1
Food: 1
Service: 2
Best Arabic kitchen
Atmosphere: 5
Food: 5
Service: 5
They did not have my appetizer they could’ve told us that earlier. I got my entrée before my family did and we had to wait for 20 minutes by that time my entrée was cold. The kebabs were good, So was the rice. But the couscous entrée that I got with lamb sausage were so flavorless. I only ate the sausages and that’s it. The couscous had no seasoning no flavor nothing. It was lamb sausages, on top of couscous and some boiled vegetable. It was as dry as it sounds.
Atmosphere: 4
Food: 3
Service: 2
Very good restaurant, friendly staff, I recommend I ate an incredible olive tagine, it's definitely worth the detour.
Atmosphere: 5
Food: 5
Service: 5
Perfect ??
Food: 5
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