Ghaya

26-28 Jackson Ave, Queens

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Recent Reviews

The seasonal danish was delicious and went nicely with my latte. They use Malongo coffee, which in my previous experience at other cafes, were too dark for my preference. However, my latte was bold but balanced and smooth.There was limited seating within the cafe premises but they have outdoor seating and more seats are available in Jax & Co dining area. Next time I’ll try the savory items.
The pastries here are pretty unique and really tasty. Pistachio croissant is loaded with powdered pistachio, and has a pistachio filling on the inside that isn’t overbearingly sweet. Peach danish is also really good. Nice to bring as a gift since they’re also pretty to look at!
Their French toast is one of the best brunches I’ve had. It had toasted almonds, vanilla bean chantilly cream, and berry purée.Pure divine. And only $13! One of the bakers is French which I take to be a good sign.I also had their iced white champagne tea. Very niceWorth stopping by if you’re in the neighborhood. Lots of seating area as it’s connected to the Jax&Co food hall.

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