So sad-looking. Only really frequented by locals. But, try the meal combos. And super cheap eats.
Cuong Lam
I’m from Houston, Texas so not too many places will live up to my standards for food. Also I’m Asian so when getting Asian food I should know what to expect but man this place food was pretty bad. Not too much flavor.
Atmosphere: 4
Food: 2
Service: 4
Andrew Cheng
Great food for an affordable price, if you’re Malaysian, this is equivalent to a economy rice spot form back home!
Atmosphere: 4
Food: 5
Service: 5
Dustin Lee
After COVID, it's been striped down to just one main vendor right by the entrance. Dim sum and noodles for earlier in the day, multi-dish over rice or on their own later on in the day
Raul Alva
Someone said sharing food is dirty not healthy what do you think.
J X (Winnie Copper)
One of best Chinese food inside the food court
Fifty2weekhi
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!Now a few notes on the few dishes that we have tried:+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation ?Oh and for what it’s worth I love their printed receipts – the itemized dishes in Chinese are a delight to look at ?. This is becoming one of my favorite stalls inside the HK Food Court, along with Lan Zhou Ramen and Taipei Hang.
David H
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.
I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.
We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!
Now a few notes on the few dishes that we have tried:
+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.
+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.
+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!
+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!
+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.
+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation ?
Oh and for what it’s worth I love their printed receipts – the itemized dishes in Chinese are a delight to look at ?. This is becoming one of my favorite stalls inside the HK Food Court, along with Lan Zhou Ramen and Taipei Hang.
Julia Peitzer
Ordered through Grubhub. Got the Kung Pao Chicken. Food was on time and hot. Unfortunately, it also wasn't good at all. Frequently tasted burnt in places and came with insufficient rice. Also, the Kung Pao Chicken was mostly peanuts. An overwhelming amount of them. Do not recommend
Yaw-Tsong Lee
Authentic Chinese dishes. Wide variety for an eatery in a food court and generous portions. Courteous service.
If you need a knife to cut your kids’ food, head over to the Khao Ka Moo stall. They have the higher quality black plastic utensils instead of the cheap flimsy white ones at the other stalls.
Eric zhao
The service is very good! The food are quite flavorful and traditional! I strongly recommend it!
David Hou
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!Now a few notes on the few dishes that we have tried:+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation
Kimmie Ohh
Such a variety of Asian stalls in the food court - almost all seem to be authentic. Many regional Chinese & Thai stalls are here. Most spots were cash only during my visit - this may have changed now.
So sad-looking. Only really frequented by locals. But, try the meal combos. And super cheap eats.
I’m from Houston, Texas so not too many places will live up to my standards for food. Also I’m Asian so when getting Asian food I should know what to expect but man this place food was pretty bad. Not too much flavor.
Atmosphere: 4
Food: 2
Service: 4
Great food for an affordable price, if you’re Malaysian, this is equivalent to a economy rice spot form back home!
Atmosphere: 4
Food: 5
Service: 5
After COVID, it's been striped down to just one main vendor right by the entrance. Dim sum and noodles for earlier in the day, multi-dish over rice or on their own later on in the day
Someone said sharing food is dirty not healthy what do you think.
One of best Chinese food inside the food court
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!Now a few notes on the few dishes that we have tried:+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation ?Oh and for what it’s worth I love their printed receipts – the itemized dishes in Chinese are a delight to look at ?. This is becoming one of my favorite stalls inside the HK Food Court, along with Lan Zhou Ramen and Taipei Hang.
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.
I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.
We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!
Now a few notes on the few dishes that we have tried:
+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.
+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.
+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!
+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!
+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.
+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation ?
Oh and for what it’s worth I love their printed receipts – the itemized dishes in Chinese are a delight to look at ?. This is becoming one of my favorite stalls inside the HK Food Court, along with Lan Zhou Ramen and Taipei Hang.
Ordered through Grubhub. Got the Kung Pao Chicken. Food was on time and hot. Unfortunately, it also wasn't good at all. Frequently tasted burnt in places and came with insufficient rice. Also, the Kung Pao Chicken was mostly peanuts. An overwhelming amount of them. Do not recommend
Authentic Chinese dishes. Wide variety for an eatery in a food court and generous portions. Courteous service.
Restaurantji Recommends
One of best Chinese food inside the food court
If you need a knife to cut your kids’ food, head over to the Khao Ka Moo stall. They have the higher quality black plastic utensils instead of the cheap flimsy white ones at the other stalls.
The service is very good! The food are quite flavorful and traditional! I strongly recommend it!
Mama's Kitchen was a relative late comer to this new HK Food Court and is located at the corner near the washrooms. It specializes in Shanghainese and Szechuan cuisines. In my opinion, the choices and quality of food served here are a notch better and higher than what you might expect from a food court.I've ordered 3 times so far. Both the lady and man who took my orders were exceptionally courteous and accommodating. They would make recommendations without putting unnecessary pressure. Not sure how long the promotion would continue, but during all my visits any formal entrée would come with 2 servings of rice and a choice of either cold drink or Haagen-Dazs ice cream bar. I’ve yet to take up on the ice cream – unless I’m ready to have dessert before a meal! Regardless, it really “sweetened” the deal and by all means a nice gesture.We have both carried out and eaten in; and unlike many, the bowls for eating-in are better in quality and reusable. Just be nice and return to them after you’re done. As for carryout orders, all dishes were nicely packed, and noodle and soup in separate containers. They did make one big mistake of forgetting the rice, resulting in a savory dish without anything to go with; however, they quickly made up their error by sincere apologies and promise a complimentary lunch entrée on future visit – which they DID fulfill!!Now a few notes on the few dishes that we have tried:+ Fried Yellow Croaker Sprinkled with Seaweed $13.99. This is one of a kind dish. Excellent! Just make sure you eat as soon as served. A carryout order would be a disservice to this delightful dish.+ Double-cooked Sliced Pork with Leek $12.99. Nicely executed. These pork belly slices go very well with leek. Very appetizing. I would love to have it on any given day.+ Yellow Croaker Fish Noodle Soup $9.99. Great value for a seafood dish. However, the soup was a bit too fishy for me. I need more rice wine and ginger!+ Shanghai Style Spicy Noodle Soup $8.99. Good. The diced bean curds together with spicy soup and noodle are very addicting and satisfying. You need a spoon to gather enough of these diced bean curbs in one bite!+ [Exclusive] Shrimp Fried Rice $8.99. A unique spin of fried rice by adding pork floss (pork-sung) to the mix. A bit ad hoc. I liked it but my wife wasn’t too thrilled. So YMMV.+ Shanghai Style Fried Pork Chop $3.99. This was an add-on recommended for my spicy noodle soup. Crispy and great tasting. My cut was sizable and had 95% meat and 5% bone. I have only good thing to say about this small plate, especially after the owner took off $1 as part of making his recommendation
Such a variety of Asian stalls in the food court - almost all seem to be authentic. Many regional Chinese & Thai stalls are here. Most spots were cash only during my visit - this may have changed now.
Loading...