Horrible Horrible service the owner was very rude and nasty for no reason. It’s sad bc we ate there once and the food is good but not worth going back to be disrespected
Atmosphere: 1
Service: 1
Adam Tortora
Hidden gem in Auburndale. As good as any high end sushi restaurant in NYC. CREATIVE CHEF! Let them make suggestions and you won’t be disappointed. Incredible restaurant. Quickly became a regular here.
Atmosphere: 5
Food: 5
Service: 5
Alex K
Best sushi in
Food: 5
Gabriel Daboss
The best sushi in NY.
If you're looking for the freshest, most delicious sushi and rolls in ny this is the spot. The sushi chef Mickey is a true artisan, you cannot go wrong with anything here.
That being said the dragon roll and Boston rolls are definitely a favorite.
Atmosphere: 5
Food: 5
Service: 5
Brown Bear
The sushi is always fresh, especially recommend the LUBA
Atmosphere: 5
Food: 5
Service: 5
Matthew Francucci
Not a horrible spot, but the food was pretty good. The owner is rude, but the rest of the staff are somewhat nice. I loved the Sashimi. It tasted fresh. I am giving it two stars because it's not a friendly environment. They just want your money. They rush you to leave so the next customer can come in. It is not difficult to greet your customers with a smile. They make sushi for money, NOT for the pleasure of serving the community. I'll go back, but just to pick up food.
Atmosphere: 2
Food: 4
Service: 1
J
The food lacked flavor. The Kani salad was mostly cucumber, with about 90 percent of it being cucumber which is cost $12.95. We finished it because we were really hungry. The wasabi was not made from real wasabi root . Despite having few customers, they are only can open three nights a week. We are quite sure that the menu did not indicate 'CASH ONLY,' but when we checked out, we were informed it was cash only and shown a menu with this policy. This is unacceptable. They also put the CASH ONLY sign towards the inside not facing the street. We saw it when we walked out. This is fishy.
Atmosphere: 1
Food: 1
Service: 3
Joe Vigna
I stopped in last evening. I passed by regularly but haven’t had a chance to stop. Staff were very polite and welcoming. Helpful too. I choose the spicy lobster roll and lady I think her name is Jennifer suggested the Luba roll. Very delicious. $25. Good price. I’ll be back again
Atmosphere: 4
Food: 4
Service: 4
Y Y
I saw great reviews for the chef so I took my parents to dinner after work. It is early January and it’s cold, 34F. The place is empty and the waitress asked us to sit next to the door. I explained that it’s windy and my parents are seniors, can we have one of the tables further away from the door? “No, did you make reservation? You did not make reservation so you can’t seat at those tables. They are all reserved.” Maybe the chef is really good, but we decided to walk out and went to another restaurant that welcomed us warmly.
Ilona Kern
Freshest sushi in town. Sushi bombs are the bomb. Homemade tiramisu is unreal. My favorite Sushi restaurant. Jenny, family and team are great. You can reserve a table and text your order for fast service. Highly recommend ?
Been coming to this place for twenty years ! Best sushi in queens !! Service isn’t 5 star although funny enough and Jenny is awesome !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado Bomb
T Hom
Good sushi but expect to wait. If you are in a rush try coming another time. Sushi was good, nice and fresh
Atmosphere: 4
Food: 4
Service: 4
Tim Hom
Good sushi but expect to wait. If you are in a rush try coming another time. Sushi was good, nice and
Atmosphere: 4
Food: 4
Service: 4
The Picky Eater “Momo”
Not worth $500. We asked if they had Santa Barbara Uni and they said “YES” but they gave us the tiny uni (like the ones you can buy at H-mart) instead, and charged us $75 for 5pcs. Then when we asked them about it and they said its “Hokkaido Uni from Japan.” First of all, they should tell their customers that they don’t have Santa Barbara Uni and ask if we would like Hokkaido Uni instead. But they just served it to us without asking us first. Second, we know what Hokkaido Uni taste like, and it definitely was not it. Ordered a sushi and sashimi combo and they gave us all the low quality fish (tuna, fluke, and even tamago (egg), kani (imitation crabmeat) and a few pcs of Salmon. The yellowtail jalapeno was just sad, a few drops of ponzu sauce and poor quality and presentation. The decor inside was nice but thats about it. Sushi in Queens will never be as good as Manhattan… but I felt that we got ripped off because we did not get what we paid for.
Atmosphere: 3
Food: 1
Service: 2
Zoe
Great sushi but WAYYY too expensive. The price of one roll costs just as much as a roll at Toku which is an extremely high end sushi place… If they weren’t so insanely expensive I would definitely come way more often but unfortunately I can’t justify the price. Please lower your prices they are crazy??
Horrible
Horrible service the owner was very rude and nasty for no reason. It’s sad bc we ate there once and the food is good but not worth going back to be disrespected
Atmosphere: 1
Service: 1
Hidden gem in Auburndale. As good as any high end sushi restaurant in NYC. CREATIVE CHEF! Let them make suggestions and you won’t be disappointed. Incredible restaurant. Quickly became a regular here.
Atmosphere: 5
Food: 5
Service: 5
Best sushi in
Food: 5
The best sushi in NY.
If you're looking for the freshest, most delicious sushi and rolls in ny this is the spot. The sushi chef Mickey is a true artisan, you cannot go wrong with anything here.
That being said the dragon roll and Boston rolls are definitely a favorite.
Atmosphere: 5
Food: 5
Service: 5
The sushi is always fresh, especially recommend the LUBA
Atmosphere: 5
Food: 5
Service: 5
Not a horrible spot, but the food was pretty good. The owner is rude, but the rest of the staff are somewhat nice. I loved the Sashimi. It tasted fresh. I am giving it two stars because it's not a friendly environment. They just want your money. They rush you to leave so the next customer can come in. It is not difficult to greet your customers with a smile. They make sushi for money, NOT for the pleasure of serving the community. I'll go back, but just to pick up food.
Atmosphere: 2
Food: 4
Service: 1
The food lacked flavor. The Kani salad was mostly cucumber, with about 90 percent of it being cucumber which is cost $12.95. We finished it because we were really hungry. The wasabi was not made from real wasabi root . Despite having few customers, they are only can open three nights a week. We are quite sure that the menu did not indicate 'CASH ONLY,' but when we checked out, we were informed it was cash only and shown a menu with this policy. This is unacceptable. They also put the CASH ONLY sign towards the inside not facing the street. We saw it when we walked out. This is fishy.
Atmosphere: 1
Food: 1
Service: 3
I stopped in last evening. I passed by regularly but haven’t had a chance to stop. Staff were very polite and welcoming. Helpful too. I choose the spicy lobster roll and lady I think her name is Jennifer suggested the Luba roll. Very delicious. $25. Good price. I’ll be back again
Atmosphere: 4
Food: 4
Service: 4
I saw great reviews for the chef so I took my parents to dinner after work. It is early January and it’s cold, 34F. The place is empty and the waitress asked us to sit next to the door. I explained that it’s windy and my parents are seniors, can we have one of the tables further away from the door? “No, did you make reservation? You did not make reservation so you can’t seat at those tables. They are all reserved.” Maybe the chef is really good, but we decided to walk out and went to another restaurant that welcomed us warmly.
Freshest sushi in town. Sushi bombs are the bomb. Homemade tiramisu is unreal. My favorite Sushi restaurant. Jenny, family and team are great. You can reserve a table and text your order for fast service. Highly recommend ?
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Been coming to this place for twenty years ! Best sushi in queens !! Service isn’t 5 star although funny enough and Jenny is awesome !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado Bomb
Good sushi but expect to wait. If you are in a rush try coming another time. Sushi was good, nice and fresh
Atmosphere: 4
Food: 4
Service: 4
Good sushi but expect to wait. If you are in a rush try coming another time. Sushi was good, nice and
Atmosphere: 4
Food: 4
Service: 4
Not worth $500. We asked if they had Santa Barbara Uni and they said “YES” but they gave us the tiny uni (like the ones you can buy at H-mart) instead, and charged us $75 for 5pcs. Then when we asked them about it and they said its “Hokkaido Uni from Japan.” First of all, they should tell their customers that they don’t have Santa Barbara Uni and ask if we would like Hokkaido Uni instead. But they just served it to us without asking us first. Second, we know what Hokkaido Uni taste like, and it definitely was not it. Ordered a sushi and sashimi combo and they gave us all the low quality fish (tuna, fluke, and even tamago (egg), kani (imitation crabmeat) and a few pcs of Salmon. The yellowtail jalapeno was just sad, a few drops of ponzu sauce and poor quality and presentation. The decor inside was nice but thats about it. Sushi in Queens will never be as good as Manhattan… but I felt that we got ripped off because we did not get what we paid for.
Atmosphere: 3
Food: 1
Service: 2
Great sushi but WAYYY too expensive. The price of one roll costs just as much as a roll at Toku which is an extremely high end sushi place… If they weren’t so insanely expensive I would definitely come way more often but unfortunately I can’t justify the price. Please lower your prices they are crazy??
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