Customer service is beautiful great place to eat reasonably pricesVegetarian options: The veggie selection is great loved the steam cabbage and festival beans and other veggies on the menu greens are great also
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jerk Chicken
onwualu susan
Tropical grill is out if buisness?
Ibrahim Amour Daouda
I like getting my food from there. The food is good, taste like home! But they are stingy with the meat only downside ??♂️
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Efo Riro and Pounded Yam, Goat Pepper Soup
Sylvester Meadows
Good food but too much delay and most of the food on menu are not always available. I waited for almost 3 hours!
Atmosphere: 4
Food: 5
Service: 2
Shola Ogunseye Obasola
Porridge is tasteless. Waste of money and
Atmosphere: 3
Food: 1
Service: 1
Bisi
Value of food here isn't as it used to be. Suya is just meat with onions and spicy herbs; potential heart burns. Plus I asked for a bottle of water and it smelled like fish. Just no. I'll go else where.I don't party much but I hear the DJs hired for the weekend parties are good.
Elohor Osa
The website says 11am! We got there at 11 there was nobody. We waited a bit and drove around then returned at 12pm. The attendant told us she just started cooking and nothing will be available until one hour.Their food is nice though if u can get the right timing!!!
Atmosphere: 3
Food: 5
Service: 1
Soji Rawlings
Rude, customers service is poor. Suya is not suyaing and that’s if you know what I meanS
Atmosphere: 3
Food: 2
Service: 1
Prince Fenton
I visited this restaurant 4 years ago and the customer service was awful. I visited today and had an awesome experience. The service was extremely great!!! Great atmosphere, the food and drinks were awesome. The customer service improved 100%. Thank you Andre, the bartender and chefs for your professional service!!! My wife and had a wonderful experience, we will be back soon.Vegetarian options: Melon seed, spinach etc...Parking: Parking in front of restaurant, about 10 spaces.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Pepper Soup, Anguish Soup and Pounded Yam and Cow Foot
Washington Usamah
Peper soup was full on bones and no meat, but service was
The place was very dusty and empty, with less than 5 things on the menu, the portion size was very poor. A lot of carbs (3cups rice) and 1 piece of tripe, 1 piece cow feet and 4 pieces of goat (mixed meat)The rice was burnt and tasted like smoke, but the meat was good. The goat was too HARD AND TOUGH.The goat pepper soup meat was so hard. I had to throw it out. I asked for a shot of ciroc and it was $15 lol lol lol. Insane.. it was over priced and though the server was ok she must be very new because she didn't know much. She also looked dirty and unprofessional. She looks like a family that was just visiting and helping out. This was a very bad experience.
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Puff Puff, Pounded Yam and Egusi Soup with Mix Meat, Goat Pepper Soup, Anguish Soup and Pounded Yam and Cow Foot
Shivon B
I loved all..we went like a Sunday night, so it was quiet.. but that only added for personal service and conversation for date night with my companion. Food was on point! I will say if you can't eat spicy note to ask about the spice. The joloff rice was good but ?...but overall, I highly recommend the fried rice as an alternative along with the roast chicken. I was glad I had the option of the hard fowl or regular Purdue kind... Best was my server/bartended.. most friendly and accommodating..can't wait to go back, but my word for their menu experience is authentic....Go give your taste buds a workout!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Red Snapper Peppered Fish, Efo Riro and Pounded Yam, Fried Chicken, Anguish Soup and Pounded Yam and Cow Foot
Krystal Cordero
The restaurant looks run down, with taped down, sticky floors. The seating is comfortable. When we came in, the restaurant was empty and freezing cold. A woman came over and put a patio heater near our seats, but my feet froze for the duration of thr meal. Our server was personable and patient, with us being pretty new to Nigerian food. Many of the menu items were unavailable when we visited. The menu prices are not what's reflected on the check. After you eat, they tell you that the menu prices are not current. No cups of water are served...when you ask for water, you get a $2 bottle of Poland Spring. The food was not good. The okra soup was bland...just pulverized okra. The jollof rice was cold and bland. The chicken was hard with no meat on the bones. The goat was tough and undercooked. The goat pepper soup was flavorful but I could barely eat the meat because of how hard to chew it was. Overall, it was a terrible experience and a waste of almost $70, just for me to have to go eat somewhere else. I will never return.Kid-friendliness: Not kid friendly. No high chairs or kids menu.
Atmosphere: 1
Food: 1
Service: 4
amanda dauphin
The food is delicious, fresh an order only takes 20 mins. I always order egushi with fufu, delicious and good portion, I prefer more portion as I love the soup but it's still less expensive as other restaurants in the area. Plantains sweet and ripped, nicely sliced. Very satisfied
K. C.
The place is a big place that need a lot of TLC. It was freezing outside and inside the day that I went.. I waited over twenty minutes for the food and it was only two other person there waiting for their food when it came out it was cold and bad presentation. They took it back and warm it up in the microwave. The food is quite expensive so why the food is not fresh plus descent looking. Only plus is the guy that took the oderwas very friendly and helpful.
Customer service is beautiful great place to eat reasonably pricesVegetarian options: The veggie selection is great loved the steam cabbage and festival beans and other veggies on the menu greens are great also
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jerk Chicken
Tropical grill is out if buisness?
I like getting my food from there. The food is good, taste like home! But they are stingy with the meat only downside ??♂️
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Efo Riro and Pounded Yam, Goat Pepper Soup
Good food but too much delay and most of the food on menu are not always available. I waited for almost 3 hours!
Atmosphere: 4
Food: 5
Service: 2
Porridge is tasteless. Waste of money and
Atmosphere: 3
Food: 1
Service: 1
Value of food here isn't as it used to be. Suya is just meat with onions and spicy herbs; potential heart burns. Plus I asked for a bottle of water and it smelled like fish. Just no. I'll go else where.I don't party much but I hear the DJs hired for the weekend parties are good.
The website says 11am! We got there at 11 there was nobody. We waited a bit and drove around then returned at 12pm. The attendant told us she just started cooking and nothing will be available until one hour.Their food is nice though if u can get the right timing!!!
Atmosphere: 3
Food: 5
Service: 1
Rude, customers service is poor. Suya is not suyaing and that’s if you know what I meanS
Atmosphere: 3
Food: 2
Service: 1
I visited this restaurant 4 years ago and the customer service was awful. I visited today and had an awesome experience. The service was extremely great!!! Great atmosphere, the food and drinks were awesome. The customer service improved 100%. Thank you Andre, the bartender and chefs for your professional service!!! My wife and had a wonderful experience, we will be back soon.Vegetarian options: Melon seed, spinach etc...Parking: Parking in front of restaurant, about 10 spaces.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Pepper Soup, Anguish Soup and Pounded Yam and Cow Foot
Peper soup was full on bones and no meat, but service was
Food: 3
Service: 4
Restaurantji Recommends
The place was very dusty and empty, with less than 5 things on the menu, the portion size was very poor. A lot of carbs (3cups rice) and 1 piece of tripe, 1 piece cow feet and 4 pieces of goat (mixed meat)The rice was burnt and tasted like smoke, but the meat was good. The goat was too HARD AND TOUGH.The goat pepper soup meat was so hard. I had to throw it out. I asked for a shot of ciroc and it was $15 lol lol lol. Insane.. it was over priced and though the server was ok she must be very new because she didn't know much. She also looked dirty and unprofessional. She looks like a family that was just visiting and helping out. This was a very bad experience.
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Puff Puff, Pounded Yam and Egusi Soup with Mix Meat, Goat Pepper Soup, Anguish Soup and Pounded Yam and Cow Foot
I loved all..we went like a Sunday night, so it was quiet.. but that only added for personal service and conversation for date night with my companion. Food was on point! I will say if you can't eat spicy note to ask about the spice. The joloff rice was good but ?...but overall, I highly recommend the fried rice as an alternative along with the roast chicken. I was glad I had the option of the hard fowl or regular Purdue kind... Best was my server/bartended.. most friendly and accommodating..can't wait to go back, but my word for their menu experience is authentic....Go give your taste buds a workout!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Red Snapper Peppered Fish, Efo Riro and Pounded Yam, Fried Chicken, Anguish Soup and Pounded Yam and Cow Foot
The restaurant looks run down, with taped down, sticky floors. The seating is comfortable. When we came in, the restaurant was empty and freezing cold. A woman came over and put a patio heater near our seats, but my feet froze for the duration of thr meal. Our server was personable and patient, with us being pretty new to Nigerian food. Many of the menu items were unavailable when we visited. The menu prices are not what's reflected on the check. After you eat, they tell you that the menu prices are not current. No cups of water are served...when you ask for water, you get a $2 bottle of Poland Spring. The food was not good. The okra soup was bland...just pulverized okra. The jollof rice was cold and bland. The chicken was hard with no meat on the bones. The goat was tough and undercooked. The goat pepper soup was flavorful but I could barely eat the meat because of how hard to chew it was. Overall, it was a terrible experience and a waste of almost $70, just for me to have to go eat somewhere else. I will never return.Kid-friendliness: Not kid friendly. No high chairs or kids menu.
Atmosphere: 1
Food: 1
Service: 4
The food is delicious, fresh an order only takes 20 mins. I always order egushi with fufu, delicious and good portion, I prefer more portion as I love the soup but it's still less expensive as other restaurants in the area. Plantains sweet and ripped, nicely sliced. Very satisfied
The place is a big place that need a lot of TLC. It was freezing outside and inside the day that I went.. I waited over twenty minutes for the food and it was only two other person there waiting for their food when it came out it was cold and bad presentation. They took it back and warm it up in the microwave. The food is quite expensive so why the food is not fresh plus descent looking. Only plus is the guy that took the oderwas very friendly and helpful.