UH GA Sushi House
35-02 154th St, Queens
(718) 358-0333
Recent Reviews
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Solid place! We got the Hwe dup bab (sashimi, rice, and vegetables) and jangeo dep bab (eel over rice) and it was solid! They gave jook (porridge) as an appetizer and the banchan (side dishes) were great too. I definitely recommend!
Food: 4
Service: 5
Good quality sushi. Other dishes available; menu is mostly seafood.
Parking: Parking is tricky. Restaurant is located near a busy residential neighborhood.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yellowtail
Worst restaurant in my whole life...sushi? Is
Atmosphere: 2
Food: 1
Service: 1
This place is one of the best sashimi/sushi restaurants in New York City. Delicious fish and friendly staff. I would highly recommend.
So yummy and fresh. This place will be a regular go to spot for sure.
the sushi was so tasty and sooo fresh. loved it
very good taste
Atmosphere: 5
Food: 5
Service: 5
Six people went and ordered raw fish for $300.The amount is smaller than other places, and above all, the waitress service is good every time you give a side dish. It's too emphatic, it's skidashi included in the $300 price, but it's too petty and uncomfortable.
So kind and food so delicious ?
Atmosphere: 5
Food: 5
Service: 5
Nice 7 person dinner option. Very tasty.
Restaurantji Recommends
I ordered raw fish, but it was fresh.However, the freshness of the clams served was poor.The spicy soup was quite tasty.
I usually don't write reviews, but this isn't a good place to go, it's been so lousy since the beginning of sushi, this is the only place that makes cheese corn tasteless. The fries were too greasy and there was nothing to eat. It cost $200.00 for live fish, but the amount is too small. They say that the color and smell are not good, perhaps because they cut the sea cucumber in advance and use it. It seemed to be recycling the lemon lamp that was written in Daeko.I usually don't write reviews but this place made me want to write one. The food is not good here, the side dishes that come out before the sashimi basically sucked, it was the cheapest things that can come out, with them messing up cheese corn, it's really hard to mess up cheese corn and they managed to do that . The seafood didn't look fresh with the lemons looking like dishwasher pickles, the tuna roll served was made using canned tuna. And the fried tempura was oily.. For a $200.00 fresh sashimi platter the portions were tiny. Went here to celebrate my birthday and the food sucked, thank you for ruining my birthday dinner. Would not recommend going here,go somewhere else for better food and service.
I usually don't write reviews, but I did. Since it's Mother's Day, I invited my parents and asked them to eat delicious food in a pleasant way. I paid $200 for live fish, $80 for sushi & rolls, and $330 for wild octopus to eat comfortably at home because I have a young baby, and even asked to do it by 7:00. My younger brother skipped school and went to the hospital to get a prescription for medicine. I wanted to get at least an apology, so I called and complained, but he never acknowledged it and told me to bring all the family medical certificates.
Service was good.. we were pleasantly surprised to get almost another meal in free small appetizers. Food is very fresh and authentic.. will go back giren the chance
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