They truly take care of you here. The prices are a bit expensive but it's Soooo worth the food. Tasty and huge portion sizes! You'll be picking the plastic container clean
Im a big fan for breakfast food and this place has the best corn beef hash!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Corn Beef Hash
Jose Ortiz
Food was perfect I loved it but old lady was very loud and altitudes younger lady was nice and helped me out.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Scrambled Eggs, Hamburger, Sandwiches on Rolls
Dominique Shaw
First time trying this place was soooo good definitely recommend and the staff was so nice and
Atmosphere: 5
Food: 5
Service: 5
Shatara Washington
Got charged $5 extra to add one extra ingredient to
Atmosphere: 2
Food: 3
Service: 2
Ruby Sand
The food was okay, a little costlier than the diner we usually frequent. We ordered 2 breakfast meals: the first consisted of toast with eggs, fries and sausage, the other meal consisted of shrimps with grits and eggs. The food was tasty but the presentation could be better. The fries looked like a big potato that had been thrown against a wall and then some parts of it cut haphazardly. Coffee is not unlimited. The place also looked very cluttered. It didn’t feel spacious at all. The diner could be better if some of the furniture and the clutter arranged for a better presentation and ambiance.
Atmosphere: 4
Food: 4
Service: 5
Charlie Brown
Got a to go order Bacon was crumbled to pieces not presentable and was told that’s how it is cooked and paid $4 extra dollar for bacon to get crumbs
Leah Hackleman-Good
A laid back diner with delicious, simple food and many choices for such a small place. Located in a strip mall, several tables offer a front row seat to the funny conversation of, I think, the owner Ting and her employee and customers. If you like fancy places... this isn't the place for you. But if you like quirky places, try it! The home fries alone are worth a visit.
Food is okay. But what’s more concerning is she Forces you to pay in cash. Very strange.
Billie Carroll
Food is okay. But what’s more concerning is she Forces you to pay in cash. Very strange.
Ryan P
In the days before covid.. this place was a place you could count on for decent food at a reasonable price. This is no longer the case. unfortunately as time passes the quality continues to decline. It seems that in an effort to get the restaurant open again after all the temporary covid shutdowns, the owner has hired a crew of extremely incompetent kitchen workers, that dont seem to give a damn what they put on a plate. This along with continual price increases is quickly killing a restaurant that was once a neighborhood "go to" The food is carelessly prepared, prices too high, and the servers are stuck in the middle. Its very hard to give good service when you dont have a good product to present. too bad. Its time to sell this place to someone that gives a crap.
Adrienne Kougher
The people are very nice and the food is great. And the service i get there i love it.
Good food good prices highliy recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits, Scrambled Eggs, Corn Beef Hash, Steak, Home Fries
This was my first time here I loved the Ladies energy!! Food is plenty!! And delicious ? this is CASH ONLY!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Sausage Patties, Scrambled Eggs, Corn Beef Hash, Home Fries
They truly take care of you here. The prices are a bit expensive but it's Soooo worth the food. Tasty and huge portion sizes! You'll be picking the plastic container clean
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits, Scrambled Eggs, Shrimp Fried Rice, Corn Beef Hash, 4 Pork Links, Toast
Im a big fan for breakfast food and this place has the best corn beef hash!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Corn Beef Hash
Food was perfect I loved it but old lady was very loud and altitudes younger lady was nice and helped me out.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Scrambled Eggs, Hamburger, Sandwiches on Rolls
First time trying this place was soooo good definitely recommend and the staff was so nice and
Atmosphere: 5
Food: 5
Service: 5
Got charged $5 extra to add one extra ingredient to
Atmosphere: 2
Food: 3
Service: 2
The food was okay, a little costlier than the diner we usually frequent. We ordered 2 breakfast meals: the first consisted of toast with eggs, fries and sausage, the other meal consisted of shrimps with grits and eggs. The food was tasty but the presentation could be better. The fries looked like a big potato that had been thrown against a wall and then some parts of it cut haphazardly. Coffee is not unlimited. The place also looked very cluttered. It didn’t feel spacious at all. The diner could be better if some of the furniture and the clutter arranged for a better presentation and ambiance.
Atmosphere: 4
Food: 4
Service: 5
Got a to go order Bacon was crumbled to pieces not presentable and was told that’s how it is cooked and paid $4 extra dollar for bacon to get crumbs
A laid back diner with delicious, simple food and many choices for such a small place. Located in a strip mall, several tables offer a front row seat to the funny conversation of, I think, the owner Ting and her employee and customers. If you like fancy places... this isn't the place for you. But if you like quirky places, try it! The home fries alone are worth a visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scrambled Eggs
Restaurantji Recommends
Food was very good ?
Atmosphere: 5
Food: 5
Service: 5
Food is okay. But what’s more concerning is she Forces you to pay in cash. Very strange.
Food is okay. But what’s more concerning is she Forces you to pay in cash. Very strange.
In the days before covid.. this place was a place you could count on for decent food at a reasonable price. This is no longer the case. unfortunately as time passes the quality continues to decline. It seems that in an effort to get the restaurant open again after all the temporary covid shutdowns, the owner has hired a crew of extremely incompetent kitchen workers, that dont seem to give a damn what they put on a plate. This along with continual price increases is quickly killing a restaurant that was once a neighborhood "go to" The food is carelessly prepared, prices too high, and the servers are stuck in the middle. Its very hard to give good service when you dont have a good product to present. too bad. Its time to sell this place to someone that gives a crap.
The people are very nice and the food is great. And the service i get there i love it.
Atmosphere: 5
Food: 5
Service: 5