Best steakhouse I have experienced. Staff makes you feel like royalty with how good the service is and the food is top notch and cooked to perfection. Would recommend 100% of the time
Brandon Clark
Soooo good! Amazing food and service!
John Lepore
Disappointed. We pulled up in an Orange Corvette with reservations. They park us up in front. We are well dressed for the occasion. Sat us in a special booth in the lounge. No one came to serve us for 25 minutes. They forgot about us. Not even drinks! So we left. No one noticed we left? Maybe they will notice this review? We went somewhere else and they took us right away!
Miss Alisha
We had an exceptional late night dinner here, we sat in the lounge, it was quiet and service was great. As a 4 top we all agreed everything we had was cooked to perfection. It's nice to see the transition kept the same level of quality in the kitchen. Would recommend to anyone looking to have an upscale outstanding food experience in the downtown Rochester area.
James McGowan
Outstanding restaurant under new ownership- it used to be Tournados. Great dry aged steaks are their specialties. It is pricier than a regular place and worth every penny. The hand crafted cocktails are the best I have ever had. Their chocolate old fashioned has separated batches of bourbon infused and frozen, then thawed and strainer. Don't miss out on thus place!
Sade Shamblee
Recommend this place for an associate of mine and his lady friend and they were beyond dissatisfied. It was a very disappointing experience. According to my associate, the valet took forever to bring his car, the food took way too long to come out, and for a $300 meal, the service and quality were nowhere near worth it. To top it off, they cut his steak and he didn’t like that they did that..who does that at a fine dining restaurant? Definitely was not a good experience bring back tournedos!
Devin Young
I tried to wait to give this review giving this establishment the benefit of the doubt. While dining at their restaurant someone broke my window and broke into my truck. The manager told me that only the police could view the footage for them. This all happened while security was parked in the parking lot watching a movie on his phone (had to knock on his window to get his attention). They told me to leave my name and number at front desk and day manager would be giving me a call. I waited 2 days then I called and asked to speak to someone. They had no idea what I was talking about so they took my name and number down again. Still haven't heard from anyone. If it was just my car broken into ill understand but it was multiple vehicles broken into starting from 9pm to 10pm. When telling the guard he spoke of other times it's been happening. This is a terrible look on management and the way they make their customers feel safe to enjoy their establishment
Derek Conrod
I stay AND eat here whenever I visit Rochester. I love this place - they treat you like royalty and are so kind. I special shoutout to bartender Tyler -he’s a genius and a true mensch.
Tashauna King
My husband and I went here for our anniversary dinner. The food was very tasty. Our server Benjamin was exceptional.
Linda Sharkey
Very nice, low lit atmosphere. Service was fantastic. Staff was at the table often take care of needs or requests, pouring water, etc .. steaks were prepared as desired, very tender and a nice sauce to go with the bacon wrapped filet mignon. We also received complimentary champagne, a small dish of creme brulee with a candle and 2 small truffles for our anniversary. Making our 36th anniversary special. A bit expensive, everything is ala carte. But we knew that before going. We had been there in the past as Tournedos and will go again. Definitely recommend.
We had a private party in the parlor room. It was decorated very pretty and elegant. The food was excellent and we were able to customize the menu for our event and they were able to accommodate for a seafood allergy in our party as well. It was easy to orchestrate this event and Yvonne was very helpful and answered all our questions in a timely manner. We would recommend for any occasion!
Scott
The service and meal were amazing! The staff were very personable and caring! Our server Faiszon, and the assistant general manager Hector provided a great experience! I would highly recommend Gio’s Prime 26.
Makayla Pilgrim
Terrible service and awful food. Filet was like a hockey puck with how tough it was. DO NOT RECOMMEND THIS PLACE. Prices WAY too high for McDonald’s material food.
Ray
My husband Ibrahim and I dined here for our first wedding anniversary and the staff was so very kind. Thank you to Hector the Assistant General Manager who engaged with us from the very beginning of our visit, extending such a warm welcome while also sharing information about some of the exciting events they have going on! Also our waiter Faiyzon was so amazing and fun! The food was immaculate, and we would recommend the rib eye steak which was aged to perfection. Thank you for our visit!
Hindsy347
My family and I visited Gio’s Prime 26 steakhouse while staying at the Inn on Broadway. The staff were wonderful. Upon greeting our table, they asked if we were celebrating anything in particular to which we informed them we were celebrating our friends getting married and so they brought us prosecco for a cheers. They offer an extensive wine list and signature cocktails.
For appetizers we ordered a dozen oysters, crab cake, and fried calamari. The oysters were very high quality and they offered three different types of oysters - all very flavorful. The crab cake and fried calamari were great. I highly recommend any of these appetizers.
I ordered the American Wagyu NY Strip with a Lobster tail for my meal (you can turn any meal into surf in turf as they offer seafood pairings of lobster tail, grilled shrimp, and crab). The steak was cooked medium rare as I ordered it and was seasoned to perfection, one of the best steaks I’ve ever had! My wife ordered the risotto which was top notch.
Our friends ordered the Dry Aged Porterhouse, considering they didn’t leave anything but the bone I think it’s safe to say it was delicious.
For desert we shared bananas foster and cheesecake. The cheesecake was good but the banana’s foster was to die for. I’m a sucker for a good banana’s foster and love when a steakhouse offers it on the desert menu.
Our server was highly attentive and also very entertaining. Every one of the staff we encountered were friendly and welcoming.
If you’re in Rochester and looking for a wonderful steakhouse, look no further!
Best steakhouse I have experienced. Staff makes you feel like royalty with how good the service is and the food is top notch and cooked to perfection. Would recommend 100% of the time
Soooo good! Amazing food and service!
Disappointed. We pulled up in an Orange Corvette with reservations. They park us up in front. We are well dressed for the occasion. Sat us in a special booth in the lounge. No one came to serve us for 25 minutes. They forgot about us. Not even drinks! So we left. No one noticed we left? Maybe they will notice this review? We went somewhere else and they took us right away!
We had an exceptional late night dinner here, we sat in the lounge, it was quiet and service was great. As a 4 top we all agreed everything we had was cooked to perfection. It's nice to see the transition kept the same level of quality in the kitchen. Would recommend to anyone looking to have an upscale outstanding food experience in the downtown Rochester area.
Outstanding restaurant under new ownership- it used to be Tournados. Great dry aged steaks are their specialties. It is pricier than a regular place and worth every penny. The hand crafted cocktails are the best I have ever had. Their chocolate old fashioned has separated batches of bourbon infused and frozen, then thawed and strainer. Don't miss out on thus place!
Recommend this place for an associate of mine and his lady friend and they were beyond dissatisfied. It was a very disappointing experience. According to my associate, the valet took forever to bring his car, the food took way too long to come out, and for a $300 meal, the service and quality were nowhere near worth it. To top it off, they cut his steak and he didn’t like that they did that..who does that at a fine dining restaurant? Definitely was not a good experience bring back tournedos!
I tried to wait to give this review giving this establishment the benefit of the doubt. While dining at their restaurant someone broke my window and broke into my truck. The manager told me that only the police could view the footage for them. This all happened while security was parked in the parking lot watching a movie on his phone (had to knock on his window to get his attention). They told me to leave my name and number at front desk and day manager would be giving me a call. I waited 2 days then I called and asked to speak to someone. They had no idea what I was talking about so they took my name and number down again. Still haven't heard from anyone. If it was just my car broken into ill understand but it was multiple vehicles broken into starting from 9pm to 10pm. When telling the guard he spoke of other times it's been happening. This is a terrible look on management and the way they make their customers feel safe to enjoy their establishment
I stay AND eat here whenever I visit Rochester. I love this place - they treat you like royalty and are so kind. I special shoutout to bartender Tyler -he’s a genius and a true mensch.
My husband and I went here for our anniversary dinner. The food was very tasty. Our server Benjamin was exceptional.
Very nice, low lit atmosphere. Service was fantastic. Staff was at the table often take care of needs or requests, pouring water, etc .. steaks were prepared as desired, very tender and a nice sauce to go with the bacon wrapped filet mignon. We also received complimentary champagne, a small dish of creme brulee with a candle and 2 small truffles for our anniversary. Making our 36th anniversary special. A bit expensive, everything is ala carte. But we knew that before going. We had been there in the past as Tournedos and will go again. Definitely recommend.
Restaurantji Recommends
We had a private party in the parlor room. It was decorated very pretty and elegant. The food was excellent and we were able to customize the menu for our event and they were able to accommodate for a seafood allergy in our party as well. It was easy to orchestrate this event and Yvonne was very helpful and answered all our questions in a timely manner. We would recommend for any occasion!
The service and meal were amazing! The staff were very personable and caring! Our server Faiszon, and the assistant general manager Hector provided a great experience! I would highly recommend Gio’s Prime 26.
Terrible service and awful food. Filet was like a hockey puck with how tough it was. DO NOT RECOMMEND THIS PLACE. Prices WAY too high for McDonald’s material food.
My husband Ibrahim and I dined here for our first wedding anniversary and the staff was so very kind. Thank you to Hector the Assistant General Manager who engaged with us from the very beginning of our visit, extending such a warm welcome while also sharing information about some of the exciting events they have going on! Also our waiter Faiyzon was so amazing and fun! The food was immaculate, and we would recommend the rib eye steak which was aged to perfection. Thank you for our visit!
My family and I visited Gio’s Prime 26 steakhouse while staying at the Inn on Broadway. The staff were wonderful. Upon greeting our table, they asked if we were celebrating anything in particular to which we informed them we were celebrating our friends getting married and so they brought us prosecco for a cheers. They offer an extensive wine list and signature cocktails.
For appetizers we ordered a dozen oysters, crab cake, and fried calamari. The oysters were very high quality and they offered three different types of oysters - all very flavorful. The crab cake and fried calamari were great. I highly recommend any of these appetizers.
I ordered the American Wagyu NY Strip with a Lobster tail for my meal (you can turn any meal into surf in turf as they offer seafood pairings of lobster tail, grilled shrimp, and crab). The steak was cooked medium rare as I ordered it and was seasoned to perfection, one of the best steaks I’ve ever had! My wife ordered the risotto which was top notch.
Our friends ordered the Dry Aged Porterhouse, considering they didn’t leave anything but the bone I think it’s safe to say it was delicious.
For desert we shared bananas foster and cheesecake. The cheesecake was good but the banana’s foster was to die for. I’m a sucker for a good banana’s foster and love when a steakhouse offers it on the desert menu.
Our server was highly attentive and also very entertaining. Every one of the staff we encountered were friendly and welcoming.
If you’re in Rochester and looking for a wonderful steakhouse, look no further!
Loading...