At best SoSo around corner TutoAcross from MT bank better food better crowdI understand DoPo may be closing
This is a nice restaurant but they inexcusably charged a SURCHARGE of near 4% to use a CREDIT CARD. This is astonishing. Who brings cash to a restaurant? Worse still the website and OpenTable do not mention the surcharge - you only find out - if you get lucky - by noticing the fine print at the bottom of the menu. It is RIDICULOUS and spoiled the meal. They need to change this policy - I will not go back until the surcharge is removed. We spent over 400 for mostly pasta and one glass of wine (no dessert) and then we get hit with a silly fee. This is a terrible business practice / or maybe they should add a surcharge for staff and electricity and rent ....
ROGERC
We just went to Dopo last night for dinner, having been there a few nights before. We love everything about Dopo - the ultimate professional and knowledgable staff, the continually creative and delicious menu, and we think one of the loveliest rooms to dine in in The Hamptons. What lovely ambience! Needless to say, we'll be back. Roger Cooper
Simi
Excellent linguine and clam sauce and excellent seafood with squid linguine. The Brussels sprouts and butternut squash with pancetta was tasty and a nice combination. The room is cozy with the fireplace going and soft music. The service was excellent.
David H.
Tomatoes in salad were beyond their shelf life. Branzino tasted like it was rotten. Pasta was undercooked. Chicken Milanese was rubbery and tasteless. Served ice cold refrigerated bread. Refused to serve warm bread. Tables are way too close together. Constantly bumping into neighboring diners. While most Italian restaurants are supposed to cook their food in olive oil, most of the dishes at this restaurant contain dairy.
JudithC
First time to Dopo and what a great restaurant. Warm ambiance, attentive service, delicious food (filet mignon carpaccio for app, salmon and chicken milanese for entrees) and a nice pour from the bar. We will definitely put this on our list for many a return visit. A bit pricey but you definitely get value for the cost. Highly recommend!
Lisa
I've been to this restaurant about 10 times in the past 4-5 years. It's always outstanding. Last night was very disappointing. The service was not good and the food was very off-over salted -not up to par.
Antonio E.
when we went yesterday to try their $39.00 price fix menu, we did not even consider that this would be one of the worst experience we had for a long, long time. Although our waiter upon asking he indicated the portions would be a bit smaller to justify the lower price, we did no imagine the portions would be so minimal that they should have been served on a side dish. One of the dishes we order-the pork saltimbocca. A very small and tough piece on meat that even was missing the prosciutto the menu specified. A very disappointing experience as well as insulting. never again! Antonio Estadella
Richard S.
Spent a few days in Sag Harbor and decided to check out Dopo. Quaint little building located off Main St. Didn't hit all my marks. I realize food costs are up everywhere we turn these days. But to have almost all appetizers priced $25 and up? Steep for anyone. When compared to dining at a highly regarded Italian restaurant the night before, I knew it would tough to top. I had the Bisteca entree which was a little fatty. Good size portion but I have had better. Biggest disappointment of the night? The coffee. I'm an American; not some European tourist. The only coffee made available to guests is the expresso driven version out of an expensive looking machine. I want a drip coffee all Americans are used too. Plus, the floureless cake although good cost way too much money. Trendy place in an upscale Hamptons like neighborhood. Prices and portions are out of whack post Covid everywhere.
Sabrina Valle
Absolutely wonderful! Every staff member was fantastic and every drink and plate was delicious! Marianne was an absolute dream couldn't have asked for a better experience.
Dopo La Spiaggia is a cozy place. Located on Sag Harbor. This was my first time dinning here. Dopo stays busy. Reservations are a must. The staff attends to your dinning needs. The dishes that I had were fresh, hot and delicious! The portions were what portions should be for an entree. If you're use to large portions you will question the size of your entree. The desserts are flavorful! You will not be disappointed with Dopo La Spiaggia. If you're in the area. Stop by and GET SOME!!!!
Tyla M.
Intimate experience with you and your party. You can sit either inside or outside on their patio. The food is crafted with high quality ingredients, bursting with natural flavors. The waitstaff was knowledgeable about each dish and made helpful recommendations. However the portions were small and left more to be desired.
Shuma M
The menu differed from what I had seen online, which was more extensive. However, the food and service were truly outstanding. Our waiter was excellent! would certainly return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Burrata
Jillian Phillips
Excellent Italian food, great menu, and service is outstanding .
Atmosphere: 5
Food: 5
Service: 5
Brandon David
waited on hold for 30 minutes and could not make a reservation.
At best SoSo around corner TutoAcross from MT bank better food better crowdI understand DoPo may be closing
This is a nice restaurant but they inexcusably charged a SURCHARGE of near 4% to use a CREDIT CARD. This is astonishing. Who brings cash to a restaurant? Worse still the website and OpenTable do not mention the surcharge - you only find out - if you get lucky - by noticing the fine print at the bottom of the menu. It is RIDICULOUS and spoiled the meal. They need to change this policy - I will not go back until the surcharge is removed. We spent over 400 for mostly pasta and one glass of wine (no dessert) and then we get hit with a silly fee. This is a terrible business practice / or maybe they should add a surcharge for staff and electricity and rent ....
We just went to Dopo last night for dinner, having been there a few nights before. We love everything about Dopo - the ultimate professional and knowledgable staff, the continually creative and delicious menu, and we think one of the loveliest rooms to dine in in The Hamptons. What lovely ambience! Needless to say, we'll be back. Roger Cooper
Excellent linguine and clam sauce and excellent seafood with squid linguine. The Brussels sprouts and butternut squash with pancetta was tasty and a nice combination. The room is cozy with the fireplace going and soft music. The service was excellent.
Tomatoes in salad were beyond their shelf life. Branzino tasted like it was rotten. Pasta was undercooked. Chicken Milanese was rubbery and tasteless. Served ice cold refrigerated bread. Refused to serve warm bread. Tables are way too close together. Constantly bumping into neighboring diners. While most Italian restaurants are supposed to cook their food in olive oil, most of the dishes at this restaurant contain dairy.
First time to Dopo and what a great restaurant. Warm ambiance, attentive service, delicious food (filet mignon carpaccio for app, salmon and chicken milanese for entrees) and a nice pour from the bar. We will definitely put this on our list for many a return visit. A bit pricey but you definitely get value for the cost. Highly recommend!
I've been to this restaurant about 10 times in the past 4-5 years. It's always outstanding. Last night was very disappointing. The service was not good and the food was very off-over salted -not up to par.
when we went yesterday to try their $39.00 price fix menu, we did not even consider that this would be one of the worst experience we had for a long, long time. Although our waiter upon asking he indicated the portions would be a bit smaller to justify the lower price, we did no imagine the portions would be so minimal that they should have been served on a side dish. One of the dishes we order-the pork saltimbocca. A very small and tough piece on meat that even was missing the prosciutto the menu specified. A very disappointing experience as well as insulting. never again! Antonio Estadella
Spent a few days in Sag Harbor and decided to check out Dopo. Quaint little building located off Main St. Didn't hit all my marks. I realize food costs are up everywhere we turn these days. But to have almost all appetizers priced $25 and up? Steep for anyone. When compared to dining at a highly regarded Italian restaurant the night before, I knew it would tough to top. I had the Bisteca entree which was a little fatty. Good size portion but I have had better. Biggest disappointment of the night? The coffee. I'm an American; not some European tourist. The only coffee made available to guests is the expresso driven version out of an expensive looking machine. I want a drip coffee all Americans are used too. Plus, the floureless cake although good cost way too much money. Trendy place in an upscale Hamptons like neighborhood. Prices and portions are out of whack post Covid everywhere.
Absolutely wonderful! Every staff member was fantastic and every drink and plate was delicious! Marianne was an absolute dream couldn't have asked for a better experience.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Dopo La Spiaggia is a cozy place. Located on Sag Harbor. This was my first time dinning here. Dopo stays busy. Reservations are a must. The staff attends to your dinning needs. The dishes that I had were fresh, hot and delicious! The portions were what portions should be for an entree. If you're use to large portions you will question the size of your entree. The desserts are flavorful! You will not be disappointed with Dopo La Spiaggia. If you're in the area. Stop by and GET SOME!!!!
Intimate experience with you and your party. You can sit either inside or outside on their patio. The food is crafted with high quality ingredients, bursting with natural flavors. The waitstaff was knowledgeable about each dish and made helpful recommendations. However the portions were small and left more to be desired.
The menu differed from what I had seen online, which was more extensive. However, the food and service were truly outstanding. Our waiter was excellent! would certainly return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Burrata
Excellent Italian food, great menu, and service is outstanding .
Atmosphere: 5
Food: 5
Service: 5
waited on hold for 30 minutes and could not make a reservation.