The Trattoria

532 N Country Rd, St James
(631) 584-3518

Recent Reviews

Sort by
rae ermelino

This place never disappoints. Last night I sat and had a table filled with dishes that were so delicious. Spare ribs were falling off the bone and seasoned to perfection. Steve makes the finest dishes packed with savory goodness. Love the bread and toppings. Their Pesto pasta with broccoli rabe and sausage is amazing and one of my favorites. Quaint place with wonderful service too. I recommend trying each dish ❤️?

Atmosphere: 5

Food: 5

Service: 5

Dan Waldeck

The Trattoria is amazing! The moment you walk in, you're greeted with a cozy atmosphere that feels like home. The food is fresh, always cooked perfectly, and so good! Somehow, Steve and his team find a way to make perfect even better each time we visit.

Atmosphere: 5

Food: 5

Service: 5

Modesto Orellana

The food was great I love the chickensald I like it beacuse is very butuitful and my dad does the best slad and also like the chicken fingers with French fries

Atmosphere: 5

Food: 5

Service: 5

Kaila Kotkiewicz

Great place. Food was out of this world. Staff were amazing, will definitely be coming back here. Everything we ate was delicious. Meatballs, baked clams, eggplant parm, and cheesecake. Would highly recommend

Atmosphere: 5

Food: 5

Service: 5

Joan Kavanaugh

Love everything about this restaurant!

Atmosphere: 5

Food: 5

Service: 5

Melissa Josephine

Writing this review while enjoying my meal.. That should tell you everything! Small and cozy resturant with lots of charm. Great service and food that is so well thought of and prepared. This is the resturant that makes going out to eat feel special. Service here is wonderful. This is truly one of long islands best resturants can't wait to come back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meatballs Braised in Tomato over Polenta

Susan Fiore

Always an amazing dinner at the Trat from Chef Steve, the BEST!

Atmosphere: 5

Food: 5

Service: 5

Pat Hammarth

Tiny, a little hard to find, but well worth a trip there. Reservations are required.
Varied and delicious menu. Very nice staff.

Wheelchair accessibility: Not much room for a wheelchair .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Flatbread with Nduja Sausage & Fresh Mozzarella, Lasagna Bolognese, Brownie with Vanilla Gelato & Chocolate Sauce

Jared Baum

A perfect gem of an Italian restaurant. Everything was perfectly done. Can't wait to go back!

Atmosphere: 5

Food: 5

Service: 5

Seweryn Nehring

Hands down the best Italian restaurant on the island. Very small and intimate, the chef who is extremely nice even comes out and has conversations with the guests. They dont have places like this anymore. A true gem.

Atmosphere: 5

Food: 5

Service: 5

Chris Ray

This food blew us away. One of the best restaurants on Long Island without a doubt. This chef knows what he's doing and the service matches the quality of the food as well. Can't recommend this restaurant enough.

Atmosphere: 5

Food: 5

Service: 5

JM

Absolutely amazing food! So fresh, everything is made to order, best eggplant parmesan I have ever had! My daughter had the Carrot Ginger Soup with Mascarpone & Amaretti Crumbles and that was incredible. Service was impeccable, would give it 10 stars if I could!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Little Neck Clams, Roasted Beets with Baby Arugula Pickled Cherries Toasted Almonds & Blue Cheese, Veal Chop Alla Parmigiana

Christopher Kortmann

Amazing meal! Can't recommend this restaurant enough! So happy they have beer and wine now!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Veal Chop Alla Parmigiana

JMV

Absolutely amazing food! So fresh, everything is made to order, best eggplant parmesan I have ever had! My daughter had the Carrot Ginger Soup with Mascarpone & Amaretti Crumbles and that was incredible. Service was impeccable, would give it 10 stars if I could!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Little Neck Clams, Roasted Beets with Baby Arugula Pickled Cherries Toasted Almonds & Blue Cheese, Veal Chop Alla Parmigiana

Candice Newman

One of the best restaurants I've ever been to, anywhere (including in Italy). Tiny restaurant- you'll need to book a reservation.Recently went with my husband. We loved the atmosphere, service, and FOOD! We had: warm bread w their flavorful olive oil, mussel appetizer, small plates of spaghetti carbonara + rigatoni w shrimp & arugula pesto, fluke with mushrooms, eggplant parm, and finished with a cappuccino & dark choc brownie. We both loved our meal- too much food but we hadn't been in over 5 years so we wanted to try a bunch of dishes. Everything was amazing but the eggplant parm was a show stopper- paper thin eggplant with the most delicious tomato sauce topped with cheese (not just mozz...actual parmesan)- just incredible.

Atmosphere: 5

Food: 5

Service: 5

Loading...