Taste Of Punjab
95-04 Van Wyck Expy, South Richmond Hill
(929) 335-0076
Customers' Favorites
Paneer Butter Masala Butter Chicken Makhani
Garlic Naan Malai Paneer Tikka
Shahi Chicken Keema Leg
Tandoori Chicken Whole
Chicken Tikka Masala
Jeera Chicken Breas
Paneer Paratha
Amritsari Fish
Vegetable Soup
Chicken Biryani
Beverages
Coca-Cola
Coca-Cola soda.
Sprite
Lemon-lime soda.
Diet Coke
Diet Cola.
Indian Soda
Limca.
Selzer Water
Tea the Chai
Lassi
Sweet mango and salty mango.
Soda
Choice of flavor.
16 oz. Water
1 Liter Coke
1 Liter Club Soda
Canada dry.
Vegetable Appetizers
Vegetable Samosa
2 pieces. Golden crisp triangle filled with mildly spice potatoes and peas.
Assorted Vegetable Pakora
Combination of paneer, paneer pakora, mirch pakara, and veggie pakora.
Samosa Chaat
Samosa served with chickpeas, sweet, and mint chutney spices.
Gobhi Pakora
Cauliflower fritters prepared with thick chickpea flour.
Paneer Pakora
8 pieces. Cheese fritters prepared with thick chickpea flour and spices.
Chaat Papri
A mixture of crisp flour crockers, topped with potatoes, yogurt, and sauces.
Chilly Gobhi
Cauliflower is subtly flavored with onion, pepper, spices, and herbs.
Paneer Chilly
Cottage cheese sauteed with bell pepper and onions.
Seasoned French Fries
Cut potatoes fried and salted to perfection.
Gobi Manchurian
Cauliflower sauteed with green peppers and onion in szechuan sauce.
Mix Vegetable Manchurian
Mix vegetables sauteed with green peppers and onions in Szechuan sauce.
Chilly Mushroom
Mushroom sauteed with bell pepper and onions.
Non Vegetarian Appetizers
Chicken Pakora
Mildly spiced boneless chicken fritters.
Amritsari Fish
Fried, mildly spiced boneless fish fritters.
Dry Chicken Chilly
Boneless chicken sauteed with green peppers and onions.
Tawa Fish
Cat fish in chili sause with mushrooms and cooked onion.
Fish Chilly
Boneless fish fried sauteed with green chilies and onions.
Chicken Sezchwan
Boneless chicken sauteed with green peppers and onions in garlic sauce.
Chilly Shrimp
Shrimp sauteed with green peppers and onions.
Shrimp Pakora
Mildly spiced shrimp fritters.
Soups, Salads and Raita
Chicken Soup
Savory soup with a poultry base.
Vegetable Soup
Savory liquid dish made with a variety of vegetables.
Garden Salad
Lettuce, cucumbers, tomatoes, onions, carrots, and lemon.
Boondi Raita
Cool yogurt mixed with crisp chickpea flour dumplings.
Mix Vegetable Raita
Yogurt mixed vegetables.
Papadam
Roasted mild spiced flat lentil wafers.
Kharora Soup
Goat feet good for winter.
Chicken Specialties
Chicken Vinadaloo
chicken cooked with potatoes and hot tangy sauce.
Chicken Sheekh Masala
Curry dish that has been seasoned with masala.
Chicken Korma
Cubes of boneless chicken cooked in a korma sauce.
Desi Murga Red Chicken
Punjabi style.
Chicken Curry
Boneless chicken cooked in delicately lightly spiced curry sauce.
Chicken Kadhai
Egg Masala
Boiled eggs cooked in a sauce of onion and tomato.
Egg Bhurgi
Chicken cooked with spinach and herbs.
Chicken Saag
Greens.
Butter Chicken
Boneless chicken roasted in clay oven and sauteed in cream.
Chicken Tikka Masala
Tandoori chunks of chicken roasted and sauteed in light cream and tomato sauce.
Chicken Methi Malai
Haryali chicken and fenugreek leave cooked in a light creamy sauce.
Chicken Achari
Boneless chicken cooked in pickle sauce.
Tandoori Specialties
Paneer Tikka
BBQ homemade cheese cubes sauteed with green peppers, onions, and spices.
Mixed Grill
13 pieces. An assortment of chicken tikka, malai tikka, and chicken seekh kebab.
Tandoori Chicken Whole
Chicken marinated in yogurt and mild spices cooked in a clay oven.
1/2 Tandoori Chicken
Roasted and marinated chicken.
Chicken Tikka Kebab
Boneless pieces of chicken marinated in a recipe of spices and herbs.
Tandoori Catfish
Roasted in clay oven.
Malai Tikka Kebab
Boneless tender pieces of chicken marinated in yogurt and mild spices.
Chicken Seekh Kebab
Ground chicken seasoned with herbs and spices on a rolled skewer.
Lamb Chops
6 pieces. Lamb marinated with garlic ginger and seasoned salt with Indian spices.
Catfish Tikka
Salmon. Cubes of catfish marinated in ginger and herbs.
Salmon Fish Tikka
Cubes of salmon marinated in ginger and herbs.
Tandoori Shrimp
7 pieces. Jumbo shrimp.
Chicken Tikka Roll
Whole wheat flour. An appetizing variation of grilled chicken mixed with Indian herbs and spices.
Fish and Shrimp Specialties
Shrimp Saag
Shrimp cooked with spinach.
Fish Masala
Fillet of fish seasoned with chili and lemon juice simmered in a sauce with spices.
Fish Curry
Fillet of fish seasoned with chili and lemon juice simmered in a sauce with spices.
Fish Vindaloo
Fillet of fish seasoned with chili and lemon juice simmered in a sauce with spices.
Kaidai Fish
Boneless fish sauteed with bell pepper, onion, and tomato.
Fish Tikka Masala
Salmon.
Shrimp Curry Masala
Shrimp cooked in ground spices in an onion and tomato gravy.
Shrimp Vindaloo
Shrimp cooked with onion and potato in a very hot tangy sauce.
Shrimp Kadhai
Shrimp cooked with onions, tomato, ginger, garlic, and other herbs.
Goat Punah
Goat Vindaloo
Spicy curry.
Goat Curry
Cooked in ground spices in an onion and tomato gravy.
Goat Masala
Curry dish that has been seasoned with masala.
Goat Kadhai
Cooked in a kadhai with green pepper, onion, and tomato.
Goat Saag
Cooked with spinach.
Achari Goat
Goat prepared with pickle masala.
Goat Rogan Josh
Goat cooked with rogan josh and herbs.
Goat Punah Punjabi
Goat dry cooked in ground spices in an onion and tomato gravy.
Lamb Masala
Boneless lamb cooked in ground spices in an onion tomato gravy.
Lamb Kadhai
Boneless lamb cooked with onion, tomato, and green peppers.
Lamb Vindaloo
Lamb pieces cooked with onion and potato in a very hot tangy sauce.
Lamb Korma
Lamb cooked in a korma sauce.
Lamb Saag
Boneless lamb cooked with spinach.
Vegetarian Specialties
Saag Paneer
Spinach cooked with cubes of homemade cheese mildly spiced.
Vegetable Malai Kofta
Cheese and vegetable balls, cooked in gourmet sauce.
Navraton Korma
Mixed vegetables cooked in korma sauce.
Methi Malai Matter
Fenugreek leaves cooked with peas in cashew nut flavor light cream.
Mix Veggie
Fresh mix veggies.
Kadhai Paneer
Cubes of cheese stir-fried in a kadhai with onions, ginger, tomatoes, and bell peppers.
Paneer Bhurji
Cheese cubes grated and cooked with tomatoes and onions.
Paneer Makhani
Cheese cubes are roasted and cooked in a creamy tomato sauce.
Shahi Paneer
Paneer cubes cooked in a rich and creamy onion sauce.
Paneer Tikka Masala
Paneer cubes cooked in rich, creamy tomato sauce with green peppers and onions.
Paneer Methi Malai
Cheese and fenugreek leave cooked in a light creamy sauce.
Mushroom Kadai
Cheese and vegetable balls, cooked in gourmet sauce.
Mushroom Mattar
Sliced mushroom and peas cooked in an onion sauce.
Mushroom Achari
Sliced mushroom cooked in pickle sauce.
Matter Paneer
Cheese cubes cooked with green peas in a mildly spices sauce.
Kadhai Bhindi
Okra is cooked in a blend of north Indian spices.
Aloo Gobi
Cauliflower and potatoes stir-fried in a kadhai with mild spices.
Saag
Spinach cooked with herbs.
Saag Aloo
Spinach cooked with potatoes.
Aloo Matter
Potatoes and peas cooked in an onion sauce.
Rajma
Red kidney beans cooked in onion and tomato sauce.
Jeera Aloo
Potatoes cooked with cumin seeds and other herbs.
Dal Makhani
Black lentils lightly fried in cream with ginger.
Black Dal Tadka
Lentils fried with onion and tomato.
Yellow Dal Tadka
Channa Masala
Delicious chickpeas cooked in a blend of North Indian spices.
Biryanis and Rice
White Rice
Basmati rice.
Jeera Rice
Basmati rice with cumin seeds.
Fried Rice
Rice cooked with mixed vegetables.
Biryani Goat
Mutton.
Taste of Punjab Biryani
Rice is played with chicken goat cooked in a delicate blend of spices and rice layered with lamb.
Peas Pallow
Basmati rice cooked with fresh green peas.
Lemon Rice
Yellow rice cooked with lemon and herbs.
Chicken Biryani
Basmati rice is cooked in a delicate blend of herbs and spices.
Lamb Biryani
In bone.
Shrimp Biryani
Seasoned mixed rice.
Special Rolls
Chicken Tikka Roll
Whole wheat flour. An appetizing variation of grilled chicken mixed with Indian herbs and spices.
Shish Kebab Roll
Mixed with Indian herbs and spices.
Tandoori Bread
Naan
All-purpose flour.
Tandoori Roti
Whole wheat flour.
Lachha Paratha
Whole wheat unleavened layered bread.
Paratha
Aloo or gobhi.
Chicken Tikka Naan
Chicken tikka stuffed naan.
Aloo Puri
Potatoes with fluffy whole wheat bread.
Tawa Roti
Whole wheat roti cooked on a hot plate.
Butter Naan
Butter and cilantro.
Garlic Naan
Unleavened bread topped with mildly spiced fresh garlic.
Garlic Tandoori Roti
Whole wheat.
Paratha
Aloo, pundina and ajwain. Whole wheat paratha bread stuffed with mildly spiced potatoes or mint.
Kulcha
Onion, paneer, gobhi, and chilly. Naan bread stuffed with mildly spiced onion, cheese, or cauliflower.
Keema Naan
Mild chicken stuffed naan.
Choley Bhature
Chickpeas with fluffy all-purpose flour bread.
Desserts
Rasmalai
Chilled cheese dumplings served in milk syrup topped with almonds.
Faluda
Gulab Jamun
Golden fried balls of milk pastry soaked in honey and saffron syrup.
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Recent Reviews
My favorite Indian restaurant in the world at the moment. We ordered chicken saag, chicken tikka masala and malai kofta. Each dish was a flawless expression. The tikka masala was bold and yet approachable. The saag was verdant and yet not bitter. The malai kofta was textured beautifully and the sauce was truly mouthwatering, a sweet and savory experience that I will dream about until I return to NY. The mango lassi was bright and tart and the ideal texture. The naan was substantial...
December 2024
I always craved for authentic punjabi dhaaba style food. Other fine Indian restaurants can never match the taste of this place. This place is amazing providing delicious food with great price. Though it’s not fine family dine-in, I always get take out food.
December 2024
Best Indian restaurant in queens New York. No one can beat their food. Plenty of street parking available. The best goat curry I have had in years. Will recommend everyone to visit once. Way better than Guyanese goat curry.
November 2024
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