Always exceptional food. Inventive and unique combos that somehow work together. The Chef Chris combines flavors and textures like an artist to create art you can eat. The Crew are all attentive and pull it all off genuine warmth. Please try the curry custard! It is genius.
Tara Lynn Shuda
Amazing food! Owners and staff are all warm & welcoming. You will never be disappointed at DVine Bar. I’ve never had a bad experience or food that was less than perfection.
Tina Struss
we have passed by this place 100 times..finally stopped in...the food is phenomenal..definite have to come back to try everything else. L (elle) and Tara were awesome..100% customer focused..highly reccomend..
AlwaysDvine
All I have to say is OMG! As REGULARS and I mean dining a couple times a month we are HUGE fans of dvine bar to say the least. We always have a fabulous time and the food and drink is always top notch. This past visit was absolutely no different! This past Saturday Our minds were totally blown by how amazing and perfectly cooked everything was and these were no simple dishes to make. Every visit is insanely better than our last. Do your self a favor no matter how far your coming from (we come from Warwick ny ourselves) dine in when Covid-19 rules are lifted or order take out during ! See ya there!
5stardiner
D'Vine Bar is exactly what this restaurant is. The food is creative and beautifully presented. The flavors can't be described but delicious. This is a food experience. The wine list is wonderful. My husband and I were there on Valentines Day and with most restaurants the menus are usually not as interesting but D'vine Bar brought it in every way. We will definitely be back.
Caroline
D'Vine has a great vibe and really good food. Their menu is varied with a great selection of innovative dishes. This restaurant is an asset to this area and I am always happy to bring new people to try it out.
JeanetteJ
It's all about the food . . . We had the cast-iron shrimp special which was buttery, served with fingerlings, and swiss chard. Also, choose the Portuguese steak which was charred just right and served at the perfect medium temp. Dumplings were absolutely delish! Tight tables but I'd pack myself in for another serving of this chefs' creations. Great cocktail menu and their wines are certainly a main focus with excellent choices. Dessert was worth every point and calorie count - My NEW FAV in Rockland County.
tonyb
We have been going here since it opened. We are regulars it was chef Chris Holland birthday he is just the best. What he creates keeps us coming back. Brian is just the best as is Alice ,Jennifer and Adam the whole staff. You are treated like family they can not do enough for you. So take my word and you will not be disappointed. The special drinks are great also always something over the top.
dm518
We found the food to be delicious - the only con is the seating - the tables are so close together - would prefer to have more room for each table - not the bench style set up. We will definitely be back. The service was very good and the staff is very accommodating and nice.
tonyb
Celebrated our 49th wedding anniversary there. We celebrate all our special occasions with them. Alice,Brian Adam the whole staff are just wonderful they make us feel like family. Chef Chris is a genius is the selections that he puts together. Dinning there you can see why he was a 3 time chopped winner. This is by far our most special place in Rockland County to dine and bring friends. I can not say enough about this place except you have to try it for yourself. Then you will see how right I was with my review.
Dinner for myself and husband was a delight. We had 2 cocktails, both of which were perfectly made and had good flavor. Then we shared the Taco appetizer which was fish (grouper) panko-crusted and served with greens and spicy mayo. I then had the PHO-QUE which was short ribs (no bones) atop of noodles and Asian inspired greens. Hubby had the Pork Chop which was 2 nice size crown roast ribs and served on what appeared to be rice noodle and all topped with a plum sauce. Dessert we shared the Greek donuts which were 3 fresh made fritters with a caramel sauce and pecans. Unbelievably delicious. The experience was all around a hit. The prices are reasonable for such unique food choices. I can't wait to return
AsafR
Very good food, specifically creative vegetarian dishes and salads, good ambiance – but can get very noisy if there is a large table and people speak loud. Can really impact the ability to hear each other, suggest to do some acoustic work. We like the place and will be back.
nattyc
A little chilly in the space but the food and drinks were amazing! The food is always good but seemed extra stellar today. Chicken and waffles are one of the best dishes ever, waffles were so cheesy and gooey and the chicken was fork tender. Bacon sliders never disappoint, I wish my stomach was bigger. As always I saved room for the smores dessert! Love D'vine Bar! :)
Fred
We very much enjoyed our time there. The hostess and bartender were very friendly, table service was excellent. We will return. The appetizers were excellent and worth the price. The lobster special entree was naturally expensive but not as flavorful as expected. The duck got mixed reviews around the table; more flavor was expected by some.
Darsee42
There are two experiences that are consistent about dinner at D'Vine Bar. This first is that whatever you think the meal is going to look like, it will be different - and always better and much more creative. The second is that a diner will never be disappointed about the food, the service or the opportunity to delve into a culinary world created by experts. This time I had the cast iron fish and it was as good as ever. My wife and I split a Winter Caesar Salad and, as usual, cherished every bite. Our friends also raved about their meals and the overall experience of dining in an informal environment graced by food designed and prepared by an award-winning chef. Finally , Alice, the manager, makes the entire experience personal, friendly and warm. We are fans for life and would recommend D'Vine Bar to everyone.
Always exceptional food. Inventive and unique combos that somehow work together. The Chef Chris combines flavors and textures like an artist to create art you can eat. The Crew are all attentive and pull it all off genuine warmth. Please try the curry custard! It is genius.
Amazing food! Owners and staff are all warm & welcoming. You will never be disappointed at DVine Bar. I’ve never had a bad experience or food that was less than perfection.
we have passed by this place 100 times..finally stopped in...the food is phenomenal..definite have to come back to try everything else. L (elle) and Tara were awesome..100% customer focused..highly reccomend..
All I have to say is OMG! As REGULARS and I mean dining a couple times a month we are HUGE fans of dvine bar to say the least. We always have a fabulous time and the food and drink is always top notch. This past visit was absolutely no different! This past Saturday Our minds were totally blown by how amazing and perfectly cooked everything was and these were no simple dishes to make. Every visit is insanely better than our last. Do your self a favor no matter how far your coming from (we come from Warwick ny ourselves) dine in when Covid-19 rules are lifted or order take out during ! See ya there!
D'Vine Bar is exactly what this restaurant is. The food is creative and beautifully presented. The flavors can't be described but delicious. This is a food experience. The wine list is wonderful. My husband and I were there on Valentines Day and with most restaurants the menus are usually not as interesting but D'vine Bar brought it in every way. We will definitely be back.
D'Vine has a great vibe and really good food. Their menu is varied with a great selection of innovative dishes. This restaurant is an asset to this area and I am always happy to bring new people to try it out.
It's all about the food . . . We had the cast-iron shrimp special which was buttery, served with fingerlings, and swiss chard. Also, choose the Portuguese steak which was charred just right and served at the perfect medium temp. Dumplings were absolutely delish! Tight tables but I'd pack myself in for another serving of this chefs' creations. Great cocktail menu and their wines are certainly a main focus with excellent choices. Dessert was worth every point and calorie count - My NEW FAV in Rockland County.
We have been going here since it opened. We are regulars it was chef Chris Holland birthday he is just the best. What he creates keeps us coming back. Brian is just the best as is Alice ,Jennifer and Adam the whole staff. You are treated like family they can not do enough for you. So take my word and you will not be disappointed. The special drinks are great also always something over the top.
We found the food to be delicious - the only con is the seating - the tables are so close together - would prefer to have more room for each table - not the bench style set up. We will definitely be back. The service was very good and the staff is very accommodating and nice.
Celebrated our 49th wedding anniversary there. We celebrate all our special occasions with them. Alice,Brian Adam the whole staff are just wonderful they make us feel like family. Chef Chris is a genius is the selections that he puts together. Dinning there you can see why he was a 3 time chopped winner. This is by far our most special place in Rockland County to dine and bring friends. I can not say enough about this place except you have to try it for yourself. Then you will see how right I was with my review.
Restaurantji Recommends
Dinner for myself and husband was a delight. We had 2 cocktails, both of which were perfectly made and had good flavor. Then we shared the Taco appetizer which was fish (grouper) panko-crusted and served with greens and spicy mayo. I then had the PHO-QUE which was short ribs (no bones) atop of noodles and Asian inspired greens. Hubby had the Pork Chop which was 2 nice size crown roast ribs and served on what appeared to be rice noodle and all topped with a plum sauce. Dessert we shared the Greek donuts which were 3 fresh made fritters with a caramel sauce and pecans. Unbelievably delicious. The experience was all around a hit. The prices are reasonable for such unique food choices. I can't wait to return
Very good food, specifically creative vegetarian dishes and salads, good ambiance – but can get very noisy if there is a large table and people speak loud. Can really impact the ability to hear each other, suggest to do some acoustic work. We like the place and will be back.
A little chilly in the space but the food and drinks were amazing! The food is always good but seemed extra stellar today. Chicken and waffles are one of the best dishes ever, waffles were so cheesy and gooey and the chicken was fork tender. Bacon sliders never disappoint, I wish my stomach was bigger. As always I saved room for the smores dessert! Love D'vine Bar! :)
We very much enjoyed our time there. The hostess and bartender were very friendly, table service was excellent. We will return. The appetizers were excellent and worth the price. The lobster special entree was naturally expensive but not as flavorful as expected. The duck got mixed reviews around the table; more flavor was expected by some.
There are two experiences that are consistent about dinner at D'Vine Bar. This first is that whatever you think the meal is going to look like, it will be different - and always better and much more creative. The second is that a diner will never be disappointed about the food, the service or the opportunity to delve into a culinary world created by experts. This time I had the cast iron fish and it was as good as ever. My wife and I split a Winter Caesar Salad and, as usual, cherished every bite. Our friends also raved about their meals and the overall experience of dining in an informal environment graced by food designed and prepared by an award-winning chef. Finally , Alice, the manager, makes the entire experience personal, friendly and warm. We are fans for life and would recommend D'Vine Bar to everyone.