The food I got, in terms of taste, wasn't the worst but wasn't the best. I've realized that many restaurants don't actually know how to cook General Tso's, they just refry the premade stuff any old way, add (sometimes poorly made) sauce, and sell it. I always know it won't be great when it's bright, not darker, red like food coloring was added. My review really isn't focused on the food and might be too long for some, so I put some asterisks (**) next to the part with a helpful tip for potential customers.Here are really the main reasons for my review (I usually only leave reviews for especially good experiences or bad ones):**The cashier told me something came with the order after I asked, but when I found the price was higher than expected and questioned it, she told me the item she initially said came with the meal actually didn't and was an extra charge so I didn't get it. Then she tried to do the same thing to a women who came in and ordered after me. Check the price and make sure you're not being overcharged or tricked into add-ons. I don't appreciate having my intelligence insulted.--The $10 "lunch special" was not a special at all, but a very small black round plastic bowl some restaurants now use to sell less and charge more, which they think they're fooling people with. I'm not a heavy eater and was hungry about two hours later.SIDE NOTE: I've lived in the neighborhood for years but had only eaten from there once before because of rude behavior I'd previously encountered. But I wanted hot food to go that could be ready after I came out of the grocery store because I was going to be too busy to cook later and still ended up having to cook, which disrupted my well-planned out work and study day. She wasn't rude this time but another experience like this is enough for me not to return.Additional note: They, along with other similar restaurants, need to stop the cash-only nonsense and pay their share of taxes and contribute to society instead of just taking from it. Restaurants like these are seeing an obvious decline in business because besides their food being overpriced now and not the healthiest, many people are also aware of the cash-only scheme and are thoroughly annoyed at being inconvenienced to give them business for it. The men sitting outside, either doing shady business or just being unproductive citizens, make me think the restaurant's doing something like that food stamp scam many similar restaurants used to do. It's 2024 and they're still pretending there's a legitimate reason they don't take credit or even debit, with the latter being almost no cost and zero risk to them. The blatant cash-only tax evasion scam (no one likes taxes but this is ridiculous and antiquated (outdated and overdone)) is another reason I avoid restaurants like this.
Emma woolaston
?I recommend ? % this china's to go restaurant.Food✔️ Services ✔️clean up ✔️ Safety Area✔️
Atmosphere: 5
Food: 5
Service: 5
Kenneth Almonte
The food was good but when the food got here when the driver call me he was like rushing me that he on a buss stop .1 it is my own house plenty of parking I don’t like people rushing me when they just call u so for that it will be a very small chance to order but I bet if is there own people they will treat them different but food was good that’s all I could say would have given him 5 dollar tip but gave him 2
Atmosphere: 3
Food: 5
Service: 1
Shawniqua Glover
Former New Yorker came home to visit. Food always good and fast service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken w Broccoli in Garlic Sauce
Shacoya Mcneil
I've been going here since 1996. Family owned and nostalgic experience for me.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Sweet and Sour Chicken, Sesame Chicken, Fried
Verdonia Howell
Wasn't there
justin miller
We must have smoked a million blunts in that restaurant in the late 90s early 2000s that was the spighetti for show
Amelia Tolin
I found rat poop in my rice and as I’m telling them they looking at me like they don’t know what to
Portion was small
Like it
Service: 4
Recommended dishes: Fried Baby Shrimp
The food I got, in terms of taste, wasn't the worst but wasn't the best. I've realized that many restaurants don't actually know how to cook General Tso's, they just refry the premade stuff any old way, add (sometimes poorly made) sauce, and sell it. I always know it won't be great when it's bright, not darker, red like food coloring was added. My review really isn't focused on the food and might be too long for some, so I put some asterisks (**) next to the part with a helpful tip for potential customers.Here are really the main reasons for my review (I usually only leave reviews for especially good experiences or bad ones):**The cashier told me something came with the order after I asked, but when I found the price was higher than expected and questioned it, she told me the item she initially said came with the meal actually didn't and was an extra charge so I didn't get it. Then she tried to do the same thing to a women who came in and ordered after me. Check the price and make sure you're not being overcharged or tricked into add-ons. I don't appreciate having my intelligence insulted.--The $10 "lunch special" was not a special at all, but a very small black round plastic bowl some restaurants now use to sell less and charge more, which they think they're fooling people with. I'm not a heavy eater and was hungry about two hours later.SIDE NOTE: I've lived in the neighborhood for years but had only eaten from there once before because of rude behavior I'd previously encountered. But I wanted hot food to go that could be ready after I came out of the grocery store because I was going to be too busy to cook later and still ended up having to cook, which disrupted my well-planned out work and study day. She wasn't rude this time but another experience like this is enough for me not to return.Additional note: They, along with other similar restaurants, need to stop the cash-only nonsense and pay their share of taxes and contribute to society instead of just taking from it. Restaurants like these are seeing an obvious decline in business because besides their food being overpriced now and not the healthiest, many people are also aware of the cash-only scheme and are thoroughly annoyed at being inconvenienced to give them business for it. The men sitting outside, either doing shady business or just being unproductive citizens, make me think the restaurant's doing something like that food stamp scam many similar restaurants used to do. It's 2024 and they're still pretending there's a legitimate reason they don't take credit or even debit, with the latter being almost no cost and zero risk to them. The blatant cash-only tax evasion scam (no one likes taxes but this is ridiculous and antiquated (outdated and overdone)) is another reason I avoid restaurants like this.
?I recommend ? % this china's to go restaurant.Food✔️ Services ✔️clean up ✔️ Safety Area✔️
Atmosphere: 5
Food: 5
Service: 5
The food was good but when the food got here when the driver call me he was like rushing me that he on a buss stop .1 it is my own house plenty of parking I don’t like people rushing me when they just call u so for that it will be a very small chance to order but I bet if is there own people they will treat them different but food was good that’s all I could say would have given him 5 dollar tip but gave him 2
Atmosphere: 3
Food: 5
Service: 1
Former New Yorker came home to visit. Food always good and fast service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken w Broccoli in Garlic Sauce
I've been going here since 1996. Family owned and nostalgic experience for me.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Sweet and Sour Chicken, Sesame Chicken, Fried
Wasn't there
We must have smoked a million blunts in that restaurant in the late 90s early 2000s that was the spighetti for show
I found rat poop in my rice and as I’m telling them they looking at me like they don’t know what to
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Me and a couple of my guys stop by for lunch.
Food: 5
Service: 5
Recommended dishes: Fried Baby Shrimp
They food is good but they price are ridiculous now
Atmosphere: 2
Food: 5
Service: 2
Recommended dishes: House Special Lo Mein, House Special Chop Suey
As long as customers respect the lobby what is very clean food is very good. Service is nice.
Vegetarian options: Chinese vegetables, bok choy. Served very well and very tasty
Dietary restrictions: Dietary options are advertised well.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Chicken w Broccoli in Garlic Sauce, Sweet and Sour Chicken, Vegetable Fried Rice, French Fries
As long as customers respect the lobby what is very clean food is very good. Service is nice.
Vegetarian options: Chinese vegetables, bok choy. Served very well and very tasty
Dietary restrictions: Dietary options are advertised well.
Atmosphere: 2
Food: 5
Service: 5
Very good my wife is happy With the delivery and the food.
Atmosphere: 5
Food: 5
Service: 5
Loading...