Giuliana’s Ristorante

4105 Hylan Blvd, Staten Island
(718) 317-8507

Recent Reviews

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Mike McSherry

Great food. Love it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Clams, Fried Calamari

Rafael Torres

Good food , Great service and atmosphere.

Dulce G

Last night I think I visited the most lowkey underrated Italian restaurant in Staten Island!
It's my birthday and my husband and some friends surprised me with a dinner here! First of all it was a Saturday night I was blown away with the live singer they had at the restaurant all night! I think it was the owners wife who sang a few songs she sounds amazing!
The restaurant is very cozy very intimate very classy very nice ! Very anything you can think of. The service was great the waiter was on top of everything we never had to ask for drinks he would just look over and say another round as long as they said yes or I said yes boom !
The menu is short and sweet lots of GREAT OPTIONS!
We ordered:

Apps:
Fried artichokes (absolutely delicious probably my favorite)
Caprice (delicious very fresh)
Arugula salad ( the goat cheese on this was great I would of wanted maybe a little bit more all over the salad and the lemon dressing oh my lord that dressing should be a food group lol )
The appetizers are shareable there was 5 ppl at my table and there was definitely enough for everyone to share from .

Entrees :
Linguine in clam sauce (this dish comes with actual clams in the shells delicious)
The picante (this is two very big pork chops in a spicy sauce with potatoes and veggies. The veggies definitely absorb the heat but the pork chop was so tender and delicious wow I drooled trying a piece of the pork chop and the veggies)
Salmon ( a nice pretty piece of salmon with potatoes sautéed spinach with whole pieces of garlic and 2 grilled shrimps.. the shrimp chefs kiss omg so good I ordered 5 more on the side the shrimp here is soooo good trust me you would want them with anything you order !!!
Stuffed rigatoni ( was a nice serving and the sauce was creamy )
Chicken parm ( the chicken parm !!!!! The chicken was nicely breaded great flavor the spaghetti was cooked perfectly)

Dessert :
Cannoli ( the filling was the best filling I have ever had and I LOVE Italian pastries but this has got to be one of the best cannoli's I have had at a restaurant it tasted homemade and not store bought) I promise you'll love it
Peanut butter pie (the peanut butter pie was my birthday slice I love anything peanut butter this was drizzled with chocolate and I think caramel or peanut butter syrup. Sooooo good very delish. ) The next time I visit I'm definitely ordering the pie and cannoli because I can't choose lol !!

Double expresso with sambuca

Cappuccino (was the perfect way to wrap up my birthday dinner)

The staff here doesn't rush you out which I love . If you come on the weekends they have a live singer it's perfect to tie this experience together!

Very long story just come and experience it for your self the price point is affordable for the serving sizes, the service and the experience .

HUGE THANK YOU TO THE OWNER FOR MAKING MY BIRTHDAY SO NICE!
As a first time customer I can say we are now going to be regulars !

GET THE SHRIMP !!

Wheelchair accessibility: There’s a ramp for wheelchair accessibility

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Arugula Salad

Rose Garvalosa

Thank you Robert ! Captain Kathy Mazza Lodge 2163 A of the Order of the Sons and Daughters of Italy . is grateful for your Hospitality! Great Food and Great Service ! See you soon !

Atmosphere: 5

Food: 5

Service: 5

Dolores Colette

The Staff is Wonderful the Atmosphere is

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Stuffed Mushrooms, Chicken Rollatini, Pesto, Caprese Salad, Arugula Salad, Squid as Food, Sausage, Hot Antipasto, Lobster Ravioli, Chicken Fingers with Fries, Tartufo, Chicken Marsala, Baked Clams

Ezra Carpinelli

The food was EXXXXXCELLENT...OMG the cheesebread was the bestest..i had filet mignon, which was theeee bestest juiciest yummiest filet mignon ive ever had...Mike had the lobster ravioli which we picked at each others plates...and both of us closed our eyes with every bite with such a satisfied expression knodding our heads....it was a great experience. the appetizers were artichoke giuliana and Treasure island(crab cake, baked clams and shrimp in a lemon caper sauce) ohhhh my gawwd, the best. Its pricey, but worth every penny and great for dinner for 2 for anniversary celebrations. Ohhh my goodness i give them 5 stars. Great staff, live music by a lady and her music machine. For dessert i had italian cheesecake, mike had american cheesecake ending with delicious cuppacino. Sssuch a great first impression and fantastic experience❤️

Atmosphere: 5

Food: 5

Service: 5

Colin Thompson

The only problem was no parking on-site. YES They offer vallet parking. If you trust someone else, parking your car on the street for you. Find parking locally before going to the front door.

Atmosphere: 5

Food: 4

Service: 4

Toni Pelucco

I'm never disappointed. The food is always consistently delicious. The lunch menu is awesome! My favorite is the chicken with artichoke, sun-dried tomatoes and mushrooms. Delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Squid as Food

Paul Diana

Love everyone and everything about Guiliana's! They all aim to please! Food is delicious! Service great!

Parking: Residential area with pretty good parking

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Stuffed Mushrooms, Veal Paillard, Caprese Salad, Arugula Salad, Squid as Food, Sausage, Hot Antipasto, Lobster Ravioli, Chicken Fingers with Fries, Risotto, Tartufo, Chicken Marsala, Baked Clams, Calamari

Oliver Ross

The owner here is absolutely terrible. I would not recommend it here for the price you pay. She does not have an ounce of respect for paying customers and is incredibly rude and nasty- take your money and go elsewhere!

Florence Martine

There are not enough stars to rate this place. Especially the atmosphere.It's so cozy friendly and warm. And the minute you walk in, you just feel at home.I love going there. Great experience each time I go!

Atmosphere: 5

Food: 5

Service: 5

Oliver

The owner here is absolutely terrible. I would not recommend it here for the price you pay. She does not have an ounce of respect for paying customers and is incredibly rude and nasty- take your money and go elsewhere!

Tara Frawley

The prices are ridiculous $25 for an order of mediocre fried calamari and $13 for a cannoli! The portions were extremely small as well &The tip really should’ve went to the bus boys because the waiter took our order and we never saw him again

Atmosphere: 4

Food: 3

Service: 3

CC Blue

I am really surprise and happy to know the prefix lunch price is so cheap and afforable. Food is super delicious and big, like you will definitly full by the portion.

Atmosphere: 5

Food: 5

Service: 4

Thomas Cicatello

Wonderful staff and atmosphere! Everyone is treated like a member of the family, the food is always phenomenal, and the portions are generous. I'd give 100 stars if I could!!
We'll be coming back again and again ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Stuffed Mushrooms, Chicken Rollatini, Veal Paillard, Pesto, Caprese Salad, Arugula Salad, Fried Calamari, Octopus, Sausage, Grilled Shrimp Salad, Hot Antipasto, Lobster Ravioli, Orrchiette Mona Lisa, Chicken Fingers with Fries, White, Chef Special Rack of Lamb, Risotto, Tartufo, Sole Filet

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