O'Neill's

1614 Forest Ave, Staten Island
(718) 273-4481

Recent Reviews Order Online

Customers' Favorites

Black & Tan Beer Battered Onion Rings with Thousand Island and Horseradish Dipping Sauce
Crispy Fried Calamari with a Medium Spicy Red Sauce
Spinach and Artichoke Dip
Corned Beef and Cabbage
Three Cheese Quesadilla
Corned Beef & Cabbage
Mac & Cheese Burger
Chocolate Oreo Cake
Guinness Beef Stew
Irish Pub Meatloaf

Menu

Appetizers
3 Cheese Quesadilla
Sour cream and homemade salsa.
Buffalo Chicken Wings
Crispy breaded wings with blue cheese.
Chicken Tenders
Juicy white meat chicken with honey mustard and fries.
Baked Macaroni & Cheese
Homemade three cheese blend over penne topped with bread crumbs.
Mozzarella Sticks
6 breaded sticks with marinara sauce.
Lobster Macaroni & Cheese
Our homemade mac and cheese with fresh Maine lobster chunks.
Buffalo Shrimp
Lightly floured shrimp tossed in buffalo sauce with blue cheese celery.
Spinach & Artichoke Dip
Homemade spinach and artichoke cheese dip with tortilla chips.
Black & Tan Beer Battered Onion Rings
Served with Thousand Island and horseradish dipping sauce.
Firecracker Seafood Combo
Cajun battered calamari and shrimp with sweet and spicy dipping sauce.
Fried Shrimp
Crispy fried shrimp over mesclun greens with tartar sauce.
Maryland Crab Cake
Over mixed greens with chipotle tartar sauce.
Vegetable Spring Rolls
Served with a sweet chili lime sauce.
Fried Pickles
Fried pickle spears with Cajun dipping sauce.
Crispy Boneless Buffalo Wings
Breaded and tossed in Buffalo sauce with blue cheese.
Drunken Clams
Little neck clams prepared in Guinness, garlic butter, lemon, served with garlic toast.
Potato Skins
Topped with bacon and 3 cheese blend with sour.
Irish Egg Rolls
Shredded corned beef deep fried with sauerkraut, Swiss and Thousand Island.
Crispy Fried Calamari
Served with a medium spicy red sauce.
Baked Clams Oreganato
Little neck clams topped with herb roasted bread crumbs.
Shrimp Cocktail
Chilled with cocktail sauce.
Baked Pita & Hummus
Baked sliced pita with black olives, cucumbers, carrots homemade hummus.
Mussels in Red Sauce
Sauteed Pei mussels in red sauce.
Pulled Pork Nachos for 2
Tortilla chips topped with slow roasted pulled pork, jalapenos, and three cheese blend with sour cream.
Buffalo Fried Cauliflower
Breaded and lightly tossed in hot sauce with blue cheese.
CHICKEN QUESADILLA
Mozzarella Sticks
6 breaded sticks with marinara sauce.

Soup
French Onion Soup
Caramelized onions and baguette toast smothered in melted Gruyere.

Salads
Cobb Salad
Avocado, bacon, tomato, cucumber, hard boiled egg, crumbled blue cheese, iceberg lettuce and blue cheese dressing.
Arugula Salad
Fresh arugula with cherry tomatoes, walnuts, cranberries with olive oil, vinegar and Parmesan cheese.
Caesar Salad
Crisp romaine, Parmesan, homemade croutons and creamy Caesar dressing.
Cajun Chicken Salad
Grilled Cajun spiced chicken over romaine with grape tomatoes, sliced onions and cucumbers.
Seasonal Mixed Greens Salad
Young mixed greens with lemon, olive oil, and a hint of salt.
CHICKEN CAESAR SALAD
SHRIMP CAESAR SALAD

Burgers & Sandwiches
Cheeseburger
Choice of American, Irish, pepper jack, Swiss, cheddar, provolone, or mozzarella on an English muffin.
Jack Daniels Crunch Burger
Topped with jack Daniels barbeque sauce, sauteed onions, cheddar cheese and crispy potato chips on an English.
Mac & Cheese Burger
Topped with our delicious homemade mac and cheese, served on Texas toast.
Reuben
Sliced lean corned beef with melted Swiss, sauerkraut and Thousand Island on toasted rye.
Grilled Cheese Sandwich
Melted American cheese served on Texas toast.
Pub Style Salmon Sandwich
Irish mustard glazed salmon filet, sautéed spinach and mushrooms on brioche roll.
Guinness Burger
Topped with melted Irish cheddar, rashers (Irish bacon) and Guinness barbecue sauce on an English.
Dublin Works Burger
American and pepper jack cheese, sauteed onions, jalapenos, lettuce, tomato and Thousand Island served on a brioche roll.
Corned Beef Sandwich
Sliced lean corned beef and deli mustard on rye with coleslaw and a pickle.
Pastrami Sandwich
Warm pastrami with sauteed onions, melted Swiss, and spicy mustard on a brioche roll.
Chicken Burger
Spice blend chicken with melted Swiss and chipotle mayo on brioche roll.
Jalapeno Ranch Burger
Topped with bacon, melted pepper jack, sautéed onions and jalapeno ranch dressing on a Kaiser roll.
Roast Beef Club
Thin sliced roast beef with bacon, lettuce, and tomato on Texas toast with mayo on the side.
Old Fashioned Burger
Classic burger on an English muffin.
Blue Cheese & Bacon Burger
Topped with crumbled blue cheese and apple wood bacon on an English muffin.
Veggie Kale Burger
Topped with fresh avocado and mixed greens with sweet potato fries served on a brioche roll.
Grilled Chicken Sandwich
Served with melted mozzarella and roasted peppers on brioche roll.
French Dip
Roast beef and provolone cheese on a toasted hero with au jus on the side.
Pulled Pork Sandwich
Slow roasted pork with homemade barbeque sauce on brioche roll.
Maryland Crab Cake Sandwich
On brioche roll topped with mixed greens and chipotle tartar sauce.
BLT Sandwich
Crispy bacon, lettuce and tomato with mayo on Texas toast.
Philly Cheesesteak Sandwich
Grilled flank steak with peppers, onions and melted provolone.
Salad Hummus Wrap
Mixed greens, cucumbers and homemade hummus on whole wheat wrap.
Shrimp Avocado Wrap
Fried shrimp, mesclun, avocado with chipotle mayo.
Chicken Parmigiana Hero
Fried breaded tender chicken in marinara sauce with melted mozzarella.
Chicken Bacon Ranch Panini
Grilled chicken with American cheese and bacon with ranch dressing on the side.
Sausage & Pepper Hero
Hot and sweet sausage with peppers, onions and mozzarella.
BACON CHEESEBURGER

Entrees
Chicken Pot Pie
Roasted chicken and fresh vegetables baked in a cream sauce and topped with puff pastry.
Irish Pub Meatloaf
Made with corned beef, ground beef, irish bacon and sausage with mashed potatoes and brown gravy.
Homemade Shepherd's Pie
Ground lamb and beef with diced carrots, peas and onions topped with mashed potatoes.
Guinness Beef Stew
Beef, carrots, celery and potatoes in a brown Guinness broth.
Crispy Guinness Fish & Chips
Guinness battered cod filets, tartar sauce, malt vinegar and fries.
Stuffed Pork Chop
Pork chop stuffed with Irish bacon and mozzarella topped with mushrooms served with brown gravy, mashed potatoes and vegetable.
Linguini with White Clam Sauce
Little neck clams sautéed in garlic, olive oil, white wine and clam juice over linguini.
Penne Ala Vodka
Penne in a pink vodka sauce with peas & mushroom.
Corned Beef & Cabbage
Served with cabbage, potatoes and carrots with spicy mustard.
Maryland Crab Cakes
Two crab cakes with chipotle tartar sauce over mixed greens and vegetable.
Roast Beef Platter
Hot roast beef over thick white bread with brown gravy mashed potatoes, and cole slaw.
Bangers & Mash
Five Irish banger sausages fried to a golden brown, placed in a bed of mashed potatoes and covered in our homemade brown onion gravy.
Shrimp Scampi
Shrimp sautéed in white wine, lemon, and extra virgin olive oil over a bed of linguini.
Chicken Marsala
Sautéed in Marsala wine with mushrooms served with mashed potatoes & vegetable.
Chicken Francese
Sautéed in lemon and white wine with mashed potatoes and vegetable.
Galway Chicken
Sautéed and topped with rashers, spinach and cheese in a white wine and lemon sauce with mashed potatoes & vegetable.
Pasta Primavera
Sauteed fresh vegetables in garlic and oil over whole wheat penne.
Grilled Fresh Water Salmon
Grilled with teriyaki glaze with mashed potatoes & vegetables.
Steak & Shrimp
Grilled NY strip steak and sautéed shrimp with mashed potatoes and vegetable.
New York Strip Steak
Grilled and served with mashed potatoes & vegetable.
Fried Shrimp
Ten crispy fried shrimp served with tartar sauce, lemon & fries.
Chicken Paramigiana
Tender white chicken breast in a hearty Mariana served over linguini.
Baby Back Ribs
Full rack barbequed ribs served with French fries and coleslaw.
Skirt Steak
Sliced skirt steak with peppers, onions and rice.
Penne Vodka with Chicken
10 oz. Broiled Lobster Tail
Served with melted butter, mashed potatoes and vegetables.
Penne Vodka with Shrimp

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Recent Reviews

I went there Friday 11/2, and we had the best time. Brian was playing guitar and singing. What a great experience. He had the whole bar singing and dancing. It was amazing to see how, with just him and a guitar, he created so many good vibes.
When is he coming back?
Cool place.
November 2024
My favorite bar. No matter how busy the owner Mike is he will always come over to shake your hand. They are lucky to have the best bartender on Staten Island Julianne. The waitresses are always terrific and welcoming. Probably the most underrated bar on Staten Island.
October 2024
Just a double old fashioned smothered onions and mushrooms on a English muffin lettuce tomato and pickles the best burger so far this year omg Staten is doing something different then the rest of the Bronx Queens Brooklyn
October 2024

More Reviews

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O'Neill's

1614 Forest Ave, Staten Island, NY 10302
(718) 273-4481