Piccolino Restaurant NY

3935 Amboy Rd, Staten Island
(718) 967-5870

Recent Reviews Order Online Reserve

Customers' Favorites

Vitello Alla Milanese
Filet Sole Franchese
Linguine Clam Sauce
Mozzarella Burata
Chicken Martini
Shrimp Parmesan
Chicken Marsala
Coconut Shrimp
Filet of Sole
Holy Cannoli

Menu

Featured items
Pollo Parmiggiano
Chicken cutlet breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
Penne Vodka
Small tube-shaped pasta in a light tomato & cream sauce
Parmesan Risotto
Tortellini Tricolore
Tricolored cheese tortellini and Alfredo sauce.
Chicken Fingers & Fries
Breaded chicken tenderloins deep-fried and accompanied with french fries
Pollo Piccata
Chicken breast served in a lemon white wine sauce served with capers and mashed potatoes
Coconut Shrimp
Jumbo shrimp encrusted in coconut flakes, pan fried and served over a bed of linguine in a procini cream sauce
Pollo Francese
Chicken breast floured, egg battered and pan fried served in a lemon white wine sauce and mashed potatoes
Shrimp Scampi
Jumbo shrimp and over linguini lemon garlic wine sauce.
Ceasar Salad
Romaine lettuce accompanied by homemade croutons tossed in a ceasar dressing and topped with grated parmesan cheese
Filet Sole Franchese
Pan seared egg battered sole, lemon-wine sauce, spinach, sauteed garlic oil, and mashed potatoes.
Pollo Martine
Chicken breast encrusted in a parmesan cheese pan-seared and served in a lemon white wine sauce accompanied by mashed potatoes
Shrimp Parmiggiano
Jumbo shrimp breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
Rigatoni Bolognese
Large-tube shaped pasta in a Veal meat sauce with a touch of cream
House Salad
Mix greens, diced tomatoes, and red onions tossed in a balsamic dressing. Topped with shaved carrots
Pollo Luigiana
Parmesan cheese encrusted stuffed chicken breast prosciutto, creamy ricotta, spinach, and lemon sauce. Served with mashed potatoes.
Spaghetti Carbonara
Pancetta bacon, white onions, egg yolk, and green peas served in a cream sauce
Ravioli Pomodoro
Ricotta cheese ravioli and fresh tomato basil sauce.
Salmone Limone
Pan seared Atlantic Salmon net caught and served in a light lemon sauce. Accompanied by spinach sautéed in a garlic & oil and mashed potatoes

Appetizers
Mozzarella Sticks
Breaded mozzarella cheese deep-fried and accompanied with French fries
Zucchine Fritte
Coated in buttermilk and flour, fried, accompanied with a side of marinara
Eggplant Rollantini
Sliced eggplant coated in egg batter and fried, stuffed with ricotta, spinach, and pieces of prosciutto. Served in vodka sauce with melted parmesan cheese on top
Funghi Ripieni
Stuffed white mushrooms.
Chicken Fingers & Fries
Breaded chicken tenderloins deep-fried and accompanied with french fries
Vongole Oreganata
8pcs of littleneck baked clams, Italian breadcrumb seasoned, served in an oreganata sauce
Cold Antipasto
Cold combination of cheeses and imported aged meats.
Zuppe di Cozze
Mussels Cooked In Your Choice Of Garlic White Wine Or Red Marinara Sauce

Pasta
Penne Vodka
Small tube-shaped pasta in a light tomato & cream sauce
Tortellini Tricolore
Tricolored cheese tortellini and Alfredo sauce.
Rigatoni Bolognese
Large-tube shaped pasta in a Veal meat sauce with a touch of cream
Spaghetti Carbonara
Pancetta bacon, white onions, egg yolk, and green peas served in a cream sauce
Ravioli Pomodoro
Ricotta cheese ravioli and fresh tomato basil sauce.
Orecchiette Rapini
Shell shaped pasta, broccoli rabe, tomatoes, sweet Italian sausage, garlic, and olive oil sauce.
Fettuccine Alfredo
Fresh homemade fettucine pasta served with died chicken, white mushrooms, and broccoli, in a light creamy alfredo
Linguine Pesto
Linguine pasta served in a light cream fresh basil herb pesto sauce

Shrimp
Shrimp Parmiggiano
Jumbo shrimp breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
Fettucine Gamberi
Fresh homemade fettucine, jumbo shrimp, tomatoes, fresh arugula, and fresh tomato basil sauce.
Shrimp Scampi
Jumbo shrimp and over linguini lemon garlic wine sauce.
Coconut Shrimp
Jumbo shrimp encrusted in coconut flakes, pan fried and served over a bed of linguine in a procini cream sauce

Poultry
Pollo Parmiggiano
Chicken cutlet breaded and pan fried. Layered with marinara sauce and melted parmesan cheese. Served over a bed of linguine
Pollo Martine
Chicken breast encrusted in a parmesan cheese pan-seared and served in a lemon white wine sauce accompanied by mashed potatoes
Pollo Francese
Chicken breast floured, egg battered and pan fried served in a lemon white wine sauce and mashed potatoes
Pollo Luigiana
Parmesan cheese encrusted stuffed chicken breast prosciutto, creamy ricotta, spinach, and lemon sauce. Served with mashed potatoes.
Pollo Alessandro
Chicken breast layered, eggplant, prosciutto, spinach, melted mozzarella, and marsala brown sauce. Served with mashed potatoes.
Pollo Marsala
Chicken breast cooked in a marsala brown sauce served with white mushrooms and mashed potatoes
Pollo Piccata
Chicken breast served in a lemon white wine sauce served with capers and mashed potatoes

Fish
Filet Sole Oregananta
Broiled filet sole, bread crumbs, lemon sauce, escarole sautéed garlic oil, and mashed potatoes.
Salmone Limone
Pan seared Atlantic Salmon net caught and served in a light lemon sauce. Accompanied by spinach sautéed in a garlic & oil and mashed potatoes
Filet Sole Franchese
Pan seared egg battered sole, lemon-wine sauce, spinach, sauteed garlic oil, and mashed potatoes.
Salmone Mustarda
Pan-seared Atlantic salmon, mustard sauce, sauteed broccoli rabe, and mashed potatoes.

Salads
Ceasar Salad
Romaine lettuce accompanied by homemade croutons tossed in a ceasar dressing and topped with grated parmesan cheese
Insalata Caprese
Fresh homemade mozzarella, roasted peppers, and tomatoes over mix salad.
House Salad
Mix greens, diced tomatoes, and red onions tossed in a balsamic dressing. Topped with shaved carrots
Insalata Fantasia
Arugula, strawberries, dried ricotta, fried noodles apples, pears, ricotta, and raspberry dressing.
Insalata Mela
Mix salad, apples, dried cranberries, almonds breaded goat, cheese on top, and apple vinegar dressing.
Insalata Tricolore
Arugula, radicchio, endive, and shaved Parmesan tossed with balsamic-olive oil dressing.

Sides
Milky Polenta (dz)
A homemade creamy fried custard (1dz)
Parmesan Risotto
Roasted Potatoes
French Fries
Mashed Potatoes
Zucchini
Spinach
Broccoli
Broccoli Rabe
Vegetable sides are sauteed garlic oil or streamed.

Soups
Minestrone
Stracciatelli
Pasta Fagioli
Lentil

Desserts
Tiramisu
Multi layered with a sweet cream filling and lady finger, soaked in espresso, topped with cinnamon and chocolate chips
Italian Cheesecake
Ricotta cheese, oven baked, and chilled to enjoy a soft creamy bite
Cannoli
A crunchy deep fried dough shell stuffed by our sweet and creamy chocolate chip filling

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Recent Reviews

Usually a favorite well valued place in the past, $19 martinis and $55 small plated dinner specials are a turn off now. Prices should be displayed prior to ordering. Service is always good though.
March 2026
Most spectacular dinnerwe've had in a long time.the service was the best.The food,excellent! the freshest flounder ever and plenty.The wife had the chicken milinase,outstanding. Friendly and most pleasant experience. THANK YOU!!!!
March 2026
Piccolino Ristorante NY delivers a pleasant overall experience with a classic, cozy Italian restaurant feel. It’s a nice place for a relaxed meal, and the setting makes it comfortable for both date nights and small group dinners.
February 2026

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Piccolino Restaurant NY

3935 Amboy Rd, Staten Island, NY 10308
(718) 967-5870