I hate to do this. I did not enjoy my meal and the decor was tantamount to sitting on the set of "The Shining" or "Alice In Wonderland".. It's Easter time which I gather accounts for the creepy rabbits everywhere. Unnerving.I ordered the Vegan option which was under cooked vegetables cut into huge chunks and in an inch of butter. Butter is not Vegan. The beans were mushy. I am still cringing.My companion seemed happy with the duck.The wait staff was impeccable.Vegetarian options: They do not understand Vegan.
Atmosphere: 1
Food: 1
Service: 5
Annemarie Averso
Came for lunch. It’s Decorated for spring. Such a beautiful place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Michele Wuestman
Beautiful place for a romantic dinner. Service was excellent. This staff is trained very well! Food is excellent too. The usual fare well made but nothing creative.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half a French Cut Roasted Duck
Brendan McKenna
Not worth the price anymore, not like it used to be. The manager was a bit strange and seemed desperate to sell a coat check. Odd beginning. The food was just ok and my entree came out cold and had to send it back. Can’t remember if I’ve ever sent food back. Used to be top notch but strange atmosphere maybe needs new management.
Atmosphere: 3
Food: 2
Service: 3
Kathie Ferrandino
Went the last day of Christmas decorations. Very nice.Everyone enjoyed their food. Only complaint was the eggplant rollatini. Menu said they had a vegetable plate for vegetarians but it wasn't available.Vegetarian options: Not enough selection
Atmosphere: 5
Food: 5
Service: 5
Brian Selltiz
Driven past this restaurant all of my life and for whatever reason never made it in. We decided to check it out this past Sunday evening. The food was absolutely perfect, I mean I couldn't have been happier. The Seafood was fresh and delicious, apps were great, even the bread was perfect. Our server Zachary was on point and very nice. While my wife and daughter liked it, I'll admit the décor isn't really my speed, but I will happily deal with it for food this good.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Stuffed Shrimp
Blood Legion
Don’t listen to the negative comments. People are just miserable. First of all this place is amazing! The atmosphere is so cozy and gorgeous and the service is excellent. The food is out of this world. It’s worth every penny you pay. The staff is very friendly including the owner as well. We come here often and it never disappoints. The cordon blue is the best! The fried calamari is incredible, the pork chop is off the chart’s delicious. Many dishes too many to mention are all so delicious. I will highly recommend this amazing place to anyone. It also has a really cool history as well.
Atmosphere: 5
Food: 5
Service: 5
brady lewellen
I hate it here bad worst concerts too noisy bad music the pizza is trash here smells like garbage and weed I hate it so much and the bar is trash needs upgrading as well new
Atmosphere: 1
Food: 1
Service: 1
Joseph Sigona
Always outstanding. Been coming here for many years. Always outstanding. Well run, outstanding food, outstanding service. A tasteful place to enjoy a high quality meal.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
June Lewis
This place is beautiful and the food is delicious!
Lobster is always delicious service great we'll be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf
James Andrews
Anniversary dinner was extraordinary! Food, service and ambiance. The restaurant is top notch. Bob does a great job. Well worth the trip, no matter where you come from!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Laura Werkheiser
The food was melt in your mouth delicious; amazing chef, best crab cakes ever!! However, our waiter was pleasant in the beginning and near the end of our meal; not so much.
Atmosphere: 5
Food: 5
Service: 2
Michelle C.
The restaurant was decorated beautifully for the holidays. It was recommended that I use the coat room to hang my sweater. When I chose not to, the maitre d warned me I can not hang it behind my chair. That turned me off immediately. We were seated and the waitress came to take our drink order. They had a very small selection of beer, no beer on tap. When I asked what kind of light beer was available, she didn't know what was light and recited the beer list again. She said they had Bud Light. Great, I'll take it. She came back from the bar to say they ran out. Ran Out? It's NYE and I am only the first seating!! Another turn off. I was in a room with 3 other full tables. All our meals came out at the same time, regardless of who ordered first. The food was okay, nothing crazy for the price. After dinner, I ordered Mexican coffee for dessert, my husband crème brûlée. The waitress brought me regular coffee, okay maybe she didn't hear me correctly. She brought my Mexican coffee that was overflowing in the mug, spilling all over the dish and my husband's dessert didn't come till everybody's was served. By now I was done with my coffee. The entire room got their bills at the same time and paid at the same time. Now there was a line at the coat check we were demanded to use. After reading the other negative reviews, I am done with this restaurant till new management takes over. Many many years ago, this restaurant was beautiful, what happened???!!!
Rich O.
We called for a reservation, ok bob will call you back. No call. Went in and made a reservation Instead, told to wait for bob to call us for credit card Info? Why I'm already here? Should have been the cue to skip it but we went for dinner. Lobster was cold, sent it back so they microwaved it and served again (hint:don't microwave lobster) terrible. Filet mignon was over cooked. Chocolate lava cake was cold. $400 before tip for 4 people with 1 drink each. I have absolutely no problem paying this, as long as I get what I paid for and they did not deliver. Icing on the cake, we Wanted to have another drink on the way out and were told the bar was too busy. All seats were reserved but it was just bob and 1 woman. Thanks bob!
I hate to do this. I did not enjoy my meal and the decor was tantamount to sitting on the set of "The Shining" or "Alice In Wonderland".. It's Easter time which I gather accounts for the creepy rabbits everywhere. Unnerving.I ordered the Vegan option which was under cooked vegetables cut into huge chunks and in an inch of butter. Butter is not Vegan. The beans were mushy. I am still cringing.My companion seemed happy with the duck.The wait staff was impeccable.Vegetarian options: They do not understand Vegan.
Atmosphere: 1
Food: 1
Service: 5
Came for lunch. It’s Decorated for spring. Such a beautiful place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Beautiful place for a romantic dinner. Service was excellent. This staff is trained very well! Food is excellent too. The usual fare well made but nothing creative.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half a French Cut Roasted Duck
Not worth the price anymore, not like it used to be. The manager was a bit strange and seemed desperate to sell a coat check. Odd beginning. The food was just ok and my entree came out cold and had to send it back. Can’t remember if I’ve ever sent food back. Used to be top notch but strange atmosphere maybe needs new management.
Atmosphere: 3
Food: 2
Service: 3
Went the last day of Christmas decorations. Very nice.Everyone enjoyed their food. Only complaint was the eggplant rollatini. Menu said they had a vegetable plate for vegetarians but it wasn't available.Vegetarian options: Not enough selection
Atmosphere: 5
Food: 5
Service: 5
Driven past this restaurant all of my life and for whatever reason never made it in. We decided to check it out this past Sunday evening. The food was absolutely perfect, I mean I couldn't have been happier. The Seafood was fresh and delicious, apps were great, even the bread was perfect. Our server Zachary was on point and very nice. While my wife and daughter liked it, I'll admit the décor isn't really my speed, but I will happily deal with it for food this good.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Stuffed Shrimp
Don’t listen to the negative comments. People are just miserable. First of all this place is amazing! The atmosphere is so cozy and gorgeous and the service is excellent. The food is out of this world. It’s worth every penny you pay. The staff is very friendly including the owner as well. We come here often and it never disappoints. The cordon blue is the best! The fried calamari is incredible, the pork chop is off the chart’s delicious. Many dishes too many to mention are all so delicious. I will highly recommend this amazing place to anyone. It also has a really cool history as well.
Atmosphere: 5
Food: 5
Service: 5
I hate it here bad worst concerts too noisy bad music the pizza is trash here smells like garbage and weed I hate it so much and the bar is trash needs upgrading as well new
Atmosphere: 1
Food: 1
Service: 1
Always outstanding. Been coming here for many years. Always outstanding. Well run, outstanding food, outstanding service. A tasteful place to enjoy a high quality meal.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
This place is beautiful and the food is delicious!
Restaurantji Recommends
Lobster is always delicious service great we'll be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf
Anniversary dinner was extraordinary! Food, service and ambiance. The restaurant is top notch. Bob does a great job. Well worth the trip, no matter where you come from!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
The food was melt in your mouth delicious; amazing chef, best crab cakes ever!! However, our waiter was pleasant in the beginning and near the end of our meal; not so much.
Atmosphere: 5
Food: 5
Service: 2
The restaurant was decorated beautifully for the holidays. It was recommended that I use the coat room to hang my sweater. When I chose not to, the maitre d warned me I can not hang it behind my chair. That turned me off immediately. We were seated and the waitress came to take our drink order. They had a very small selection of beer, no beer on tap. When I asked what kind of light beer was available, she didn't know what was light and recited the beer list again. She said they had Bud Light. Great, I'll take it. She came back from the bar to say they ran out. Ran Out? It's NYE and I am only the first seating!! Another turn off. I was in a room with 3 other full tables. All our meals came out at the same time, regardless of who ordered first. The food was okay, nothing crazy for the price. After dinner, I ordered Mexican coffee for dessert, my husband crème brûlée. The waitress brought me regular coffee, okay maybe she didn't hear me correctly. She brought my Mexican coffee that was overflowing in the mug, spilling all over the dish and my husband's dessert didn't come till everybody's was served. By now I was done with my coffee. The entire room got their bills at the same time and paid at the same time. Now there was a line at the coat check we were demanded to use. After reading the other negative reviews, I am done with this restaurant till new management takes over. Many many years ago, this restaurant was beautiful, what happened???!!!
We called for a reservation, ok bob will call you back. No call. Went in and made a reservation Instead, told to wait for bob to call us for credit card Info? Why I'm already here? Should have been the cue to skip it but we went for dinner. Lobster was cold, sent it back so they microwaved it and served again (hint:don't microwave lobster) terrible. Filet mignon was over cooked. Chocolate lava cake was cold. $400 before tip for 4 people with 1 drink each. I have absolutely no problem paying this, as long as I get what I paid for and they did not deliver. Icing on the cake, we Wanted to have another drink on the way out and were told the bar was too busy. All seats were reserved but it was just bob and 1 woman. Thanks bob!