The Hops Spot

116 Walton St, Syracuse
(315) 646-2337

Recent Reviews Order Online

Customers' Favorites

Swallow Wit - Midde Ages Brewing
3 Degrees of Kevin Bacon Burger
Nashville Hot Chicken Sandwich
Poutine Fries and a Burger
Wednesday - Duck Wings
Sriracha Chickpea Tofu
Buffalo Chicken Salad
Vegan Le Bloc Poutine
French Onion Burger
Rocky Road Poutine

Menu

Starters & Snacks
Perogies
Cheese and potato dumplings, golden seared, and topped with sour cream, green onion, and our signature bourbon-bacon-jam.
Brick Oven Pretzels
Oven baked pretzels served soft ‘n' hot with our own beer cheese or beer mustard.
Seasonal Hummus
Our house-made chickpea and tahini hummus (ask what today's preparation is) served with grilled naan & veggie sticks.
Duck Wings
Our signature duck wings (five of 'em) in your choice of sauce ~ sorry, no mixing & matching.
Pulled Pork Tacos
Two flour tortillas loaded with our house pulled pork, topped with pickled red onions and lime crema.
Spicy-Battered Cauliflower
Battered and tobasco dipped, deep fried cauliflower florets with a drizzle of maple-buffalo sauce and creamy bleu cheese for dipping.
Fried Green Tomato Stack
Fried green tomatoes layered with fresh mozzarella, and arugula pesto, with roasted tomatoes and balsamic glaze.

Poutines
Classique Poutine
Our signature gravy and cheese curds on our hand cut fries.
Cajun Fries
Cajun dusted fries, sriracha aioli, and house pepper relish.
Le Bloc
Hand cut fries with crispy bacon, smoked blue cheese, and local maple syrup, topped with scallions.
Circle the Wagons
Our hand cut fries topped with fried chicken, cheese curds, maple buffalo sauce, and creamy blue cheese.
The Alamo
Fresh avocado, pickled jalapeños, tomatillo salsa, NY cheese curd, chipotle ranch, fresh cilantro.
Veggie Classic
Our house veggie-gravy (it's amazing) on fries with Yancey's Fancy cheese curd.
Colonel Mustard
Our hand cut fries with southern fried chicken tenders, bacon, cheese curds, and house-made chipotle honey mustard.
Tikka Masala
Tikka masala sauce (Indian spices), coconut milk, local cheese curds, and fresh cilantro on our house made fries.
The Big Lebowski
Hand cut fries, fresh cheese curd, and deep-fried pierogies loaded with stout gravy, sour cream, and bacon jam.
The Dirty Plate
Southern fried chicken tenders, cheese curds, jalapeños, dill pickles, and chipotle ranch.
Buffalo Ranch
Southern fried chicken and NY cheese curds on our hand cut fries drizzled with Buffalo sauce and ranch dressing, topped with scallions.
The Pig Out
House cut fries topped with cheese curds, pepper relish, crumbled bacon, pulled pork, house-made BBQ sauce, and 2 onion rings.
The Music City
Our hand-cut fries topped with Nashville hot chicken tenders and pickles, drizzled with our house-made buttermilk ranch dressing.

Salads
BLT Wedge
Artisan romaine wedge with creamy blue dressing, crumbled bacon, heirloom cherry tomatoes, shaved carrot, diced red onion, and smoked blue cheese crumbles.
Hot Girl Summer
Crisp Romaine and fresh field greens tossed in a lemon cucumber vinaigrette with feta cheese, fried chick peas, cherry tomatoes, cucumber, red onion and a tzatziki drizzle.
Buffalo Chicken Salad
Fresh field greens, cherry tomatoes, celery, and red onion tossed in creamy-blue cheese dressing, topped with beer-battered chicken tenders tossed in maple-buffalo sauce and smoked blue cheese crumbles.
Adirondack Salad
Bacon, dried cranberries, cheddar cheese, red onion, & Granny Smith apples, with a creamy cranberry dressing on fresh field greens.

House Burgers
Classic Burger
A simple burger with our local grass fed beef, melted NY cheddar cheese and the traditional LTO fixin's.
Pepper Pig
Pepper jack cheese, pepper relish, house pulled pork, BBQ sauce, and 2 crisp bacon strips.
French Onion
Caramelized onions, provolone cheese, roasted garlic & thyme aioli.
Beer Cheese & Bacon
Whole grain beer mustard, crisp bacon, house beer cheese, pretzel bun.
Tex-Mex
Avocado, bacon, tomato, cheddar cheese, & chipotle ranch.
The Wac Arnold
Our all beef patty, special sauce (Thousand Islands Dressing), lettuce, cheese, pickles, onions on a brioche kaiser.
The Derby Burger
Horseradish cream, stout caramelized onions, crisp bacon, melted provolone cheese.
Bacon Care of Business
Crisp bacon strips with our signature bacon jam, onion rings, mayo, and melted American cheese.
The Corporate
Cheddar cheese, BBQ sauce, bacon, beer-battered onion rings, brioche kaiser.
Blue Ribbon
Smoked blue cheese, stout caramelized onions, creamy blue dressing, bourbon bacon jam, brioche kaiser.
The Lone Star
Our local, grass-fed beef patty, pickled jalapeños, cheddar cheese, fried onion rings, and a horseradish aioli.
The Fire Thang
Our local steak burger over chipotle aioli with melted pepper jack cheese, fire salsa (Tabasco soaked onions and jalapenos) and bacon.
Jack's Sweet Heat
This burger starts with a kickin' dry rub and our sriracha aioli, it's topped with pepper jack cheese and house hot pepper relish.

Sandwiches
Grilled Chicken Sandwich
Grilled chicken breast, roasted garlic & thyme aioli, caramelized onions, and melted provolone on a pretzel bun.
The Grilled Taj Sandwich
Grilled chicken breast tossed in a coconut curry tikka masala with lettuce, tomato, and cilantro aioli.
Nashville Hot Chicken Sandwich
Our buttermilk fried chicken doused in our butter & cayenne signature Nashville Hot sauce, dry rub, and dill pickles.
In the Library, with A Candlestick
Our buttermilk fried chicken tossed in our signature chipotle honey mustard topped with bacon and cheddar cheese - served on a pretzel bun.
Never Gonna Get It
Grilled chicken breast with melted cheddar cheese, fried green tomatoes, bacon, and sriracha aioli.
Get the Greek
Grilled pita loaded with grilled chicken breast, ribbon cut Romaine, fresh cucumber, tomato, feta cheese, and tzatziki sauce.
The Duniway
A grilled turkey burger with balsamic onion jam, fresh arugula, blue cheese crumbles, and crisp applewood bacon.
Harvest Turkey
Apple slices, cheddar cheese, bacon, cranberry aioli, & a drizzle of local maple syrup on a grilled turkey burger.

Sides & Subs
Chipotle Honey Mustard
Blue Cheese Crumbles
Creamy Blue Cheese
Ranch
Beer Cheese
BBQ Sauce
Beer Mustard
Chipotle Ranch
1000 Islands
Maple Buffalo
Side of Flatbread
Thai Chili Lime
Tikka Sauce
Garlic & Thyme Aioli
Cilantro Aioli
Bacon Jam
Sour Cream
Sriracha Aioli
Garlic Veganaise
Chipotle Veganaise
Pickles
Cheese Curds
Beef Gravy
Vegan Gravy
Jalapeños
Pepper Relish

Poutines
Vegan Classic Poutine
Vegan-gravy (it's amazing) and vegan mozzarella on our hand cut fries.
Vegan Tikka Masala
Tikka masala sauce (Indian spices), shredded vegan mozzarella, coconut milk, cilantro.
Vegan Bbq Fries
House fries topped with vegan mozzarella, pepper relish, BBQ sauce, and 2 onion rings.
Vegan Alamo
Vegan mozzarella, avocado, pickled jalapeños, tomatillo salsa, & chipotle veganaise over our hand-cut fries.
Vegan Sweet & Spicy
Our vegan "blue cheese" dressing and Thai chili sauce over hand cut fries, and scallions.
Vegan Le Bloc Poutine
Our vegan "blue cheese" dressing over hand cut fries with a drizzle of local maple syrup.

Vegan Salads & Appetizers
The Health Nut
Mixed greens, with dried cranberries, sunflower seeds, apple slices, and cinnamon dusted chickpeas - tossed in our grapeseed vinaigrette.
Vegan Lettuce Wraps
Fried tofu and chickpeas tossed in our Thai chili sauce, with diced red onions, sliced carrots, and diced celery served with vegan blue cheese dressing.
Hummus
Our house-made chickpea and tahini hummus (ask what today's preparation is) served with veggie sticks.
Vegan House Salad
Fresh field greens, heirloom cherry tomatoes, diced red onion, sliced cucumber, and shaved carrot tossed in our house grape-seed vinaigrette.

"Beyond" Beef & Meatless Chicken
The V-Spot
A simple beyond beef burger with vegan cheddar cheese and the traditional LTO fixin's.
Vegan Sweet Heat
This beyond beef burger starts with a kickin' dry rub, topped with our house hot-pepper relish, and finished with a chipotle veganaise.
Vegan Tex-Mex
Our Beyond Beef burger topped with avocado, tomato, chipotle veganaise, and vegan cheddar.
The Vegan King
Our beyond beef burger on a bed of arugula, topped with balsamic onion jam and vegan "blue cheese" dressing.
Vegan French Onion
Our beyond beef burger with stout caramelized onions, vegan cheddar cheese, and roasted garlic veganaise on a vegan kaiser roll.
Vegan Stampede
Deep fried meatless chicken topped with vegan cheddar, jalapeños, onion rings, and BBQ.
Vegan Bbq Burger
Our beyond beef burger on a bed of lettuce and red onion, topped with onion rings, vegan cheddar, and a slather of bbq sauce.
Vegan Thai "Chicken"
Meatless "chicken" tossed in Thai chili lime, drizzled with vegan "blue cheese," lettuce, and tomato.
The Vegan Taj Chicken
Meatless chicken, veganaise, cilantro, tikka masala sauce, and on our vegan roll.

Gluten Free Menu
Le Bloc
Hand cut fries with crispy bacon, smoked blue cheese, and local maple syrup, topped with scallions.
Cajun Fries
Cajun dusted fries, sriracha aioli, and house pepper relish.
Tikka Masala
Tikka masala sauce (Indian spices), coconut milk, local cheese curds, and fresh cilantro on our house made fries.
Adirondack Salad
Bacon, dried cranberries, cheddar cheese, red onion, & Granny Smith apples, with a creamy cranberry dressing on fresh field green.
The Alamo
Fresh avocado, pickled jalapeños, tomatillo salsa, NY cheese curd, chipotle ranch, fresh cilantro.
Hot Girl Summer
Crisp romaine and fresh field greens tossed in a lemon cucumber vinaigrette with feta cheese, fried chick peas, cherry tomatoes, cucumber, red onion and a tzatziki drizzle.
Blt Wedge
Artisan romaine wedge with creamy blue dressing, crumbled bacon, heirloom cherry tomatoes, shaved carrot, diced red onion, and smoked blue cheese crumbles.
Buffalo Chicken Lettuce Cups
Grilled chicken breast tossed in maple buffalo sauce, creamy blue cheese, diced carrots, diced celery, diced red onion, and smoked blue cheese crumbles with artisan romaine lettuce cups.
The Pig Out
House cut fries topped with cheese curds, pepper relish, crumbled bacon, pulled pork, house-made BBQ sauce, and 2 onion rings.

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Recent Reviews

Great spot. Bartender was good, not great. I'm not a needy person. But I do enjoy being acknowledged when I sit down. Being two of the eight people sitting at a bar with probably twelve seats, it's not hard to spot the two new people. Beer was great, as well as the atmosphere. I'll be back
February 2025
We stopped in for late afternoon drinks on Christmas Eve. We passed so many establishments that were closed we were happy to find an open door with many patrons inside! They are sporting a vast selection of Beers, plus full bar. We enjoyed a variety amongst the four of us between a beer, rose wine for me, martini, and whiskey sours. Was a nice place chat and catch up pre dinner, reminiscent of earlier years at the former PJ Dorsey’s. Friendly enough service with a touch of rye....
February 2025
I've been here a few times, and the food is really good! The last time I got the "shake that honey maker" which was awesome and filled me up for literally the entire day. I wish it was a little spicier, but it was worth it in the end.
October 2024

More Reviews

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The Hops Spot

116 Walton St, Syracuse, NY 13202
(315) 646-2337