Garlic Lovers Corner

235 N Greenbush Rd Suite 1, Troy
(518) 283-1621

Recent Reviews Order Online

Customers' Favorites

Pesto Spinach Salad with Shrimp
Mediterranean Sampler Platter
Calamari Appetizer Platter
Garlic Shrimp Florentine
Chorizo Sausage Alfredo
Moroccan Chicken Stew
Hibiscus Sea Scallops
Seafood Fra Diavolo
Mediterranean Plate
Lamb Kebab Platter

Lunch Appetizers
Mediterranean Plate
Hummus, tzatziki, Baba ghanoush, dolmas, falafel, tahini, and olives. Served with warm pita.
Baba Ghanoush
A roasted eggplant purée with tahini, lemon juice, cilantro, and garlic. Served with warm pita.
Falafel
Croquettes of ground chickpeas, cilantro, garlic, onion, and coriander. Flash fried and served with hummus. Served with warm pita.
Dolmas
Grape leaves stuffed with seasoned rice, served with tzatziki. Served with warm pita.
Hummus
A chickpea purée with garlic, lemon juice, and olive oil. Served with warm pita.
Tzatziki
A dip of grated cucumbers, sour cream, lemon juice, fresh dill, and garlic. Served with warm pita.
GLC Plate
Hummus, baba ghanoush, and tzatziki
Mediterranean Cheese
Crumbled feta cheese, fresh tomato, cucumber, kalamata olives, olive oil, and chopped parsley.

Lunch Salads
Greek Salad
Mixed greens, dolmas, crumbled feta, kalamata olives, tomatoes, and cucumbers, with cucumber herb dressing. Served with warm pita.
Pesto Spinach Salad
Baby spinach, mozzarella, artichokes, tomatoes, tossed with balsamic glaze, fresh pesto, and parmesan. Served with warm pita.
Salmon Salad
Marinated and grilled salmon filet over a bed of mixed greens, dried apricots, nuts, and goat cheese. Served with honey-sherry vinaigrette.

Lunch Entrees
Lamb Kebob
Lamb sirloin marinated in house spices, skewered and grilled. Served with jasmine rice and vegetables.
Beef Kebob
Beef tenderloin marinated in house spices, skewered and grilled. Served with jasmine rice and vegetables.
Chicken kebob
Morsels of chicken breast marinated in house spices, skewered and grilled. Served with jasmine rice and vegetables.
Grilled Chicken
Chicken breast filet marinated in house spices and grilled. Served with jasmine rice and vegetables.

Lunch Sandwiches
Spicy Chicken
Grilled spicy chicken, gorgonzola, lettuce, tomato, and a spicy siracha aioli on a toasted roll.
Falafel Pita
Falafel, baby greens, tomato, cucmber, hummus and tahini.
Gyro Pita
Grilled seasoned strips of ground lamb and beef, baby greens, tomato, cucmber and tzatziki.
Chicken Pita
Grilled chicken, baby greens, tomato, cucumber, and tzatziki.
Chicken Pesto
Grilled chicken, provolone, pesto aioli, baby greens, and tomato on ciabatta bread.
Bedouin Chicken
Grilled chicken on a toasted pita with hummus, fresh spinach, feta, and tomato.
Crab Cake
All white crab meat on a toasted roll with lettuce, tomato, and a roasted tomato aioli.

Burgers
American Burger
Angus burger, American cheese, lettuce and tomato on a toasted roll.
Bedouin Burger
Angus burger on a toasted pita with hummus, fresh spinach, feta, and tomato.
Blue Burger
Angus burger, smothered with carmelized onions and melted blue cheese on a toasted roll.
Greek Burger
Angus burger, with feta cheese, spinach, tomato, and tzatziki on a toasted roll.
Cheddar Burger
Angus burger, cheddar cheese, lettuce, tomato, and spicy aioli served on a toasted roll.

Appetizers
Falafel
Croquettes of ground chickpeas, cilantro, garlic, onion, and coriander. Flash fried and served with hummus. Served with warm pita.
Tzatziki
A dip of grated cucumbers, sour cream, lemon juice, fresh dill, and garlic. Served with warm pita.
Mediterranean Plate
Hummus, tzatziki, Baba ghanoush, dolmas, falafel, tahini, and olives. Served with warm pita.
Hummus
A chickpea purée with garlic, lemon juice, and olive oil. Served with warm pita.
Baba Ghanoush
A roasted eggplant purée with tahini, lemon juice, cilantro, and garlic. Served with warm pita.
Dolmas
Grape leaves stuffed with seasoned rice, served with tzatziki. Served with warm pita.
Fried Calamari
Crispy fried calamari tossed with parmesan, drizzled with balsamic glaze and roasted pepper coulis, served with spicy marinara sauce. Served with warm pita.

Salads
Greek Salad
Mixed greens, dolmas, crumbled feta, kalamata olives, tomatoes, and cucumbers, with cucumber herb dressing. Served with warm pita.
House Salad
Mixed greens, cucumber, tomatoes, shredded carrot, choice of dressing. Served with warm pita.
Pesto Spinach Salad
Baby spinach, mozzarella, artichokes, tomatoes, tossed with balsamic glaze, fresh pesto, and parmesan. Served with warm pita.
Salmon Salad
Marinated and grilled salmon filet over a bed of mixed greens, dried apricots, nuts, and goat cheese. Served with honey-sherry vinaigrette.

From the Grill
Chicken Kebob
Marinated in house spices, skewered, and grilled. Served with jasmine rice and vegetable medley. Served with house salad.
Lamb Kebob
Lamb sirloin marinated in house spices, skewered and grilled. Served with jasmine rice and vegetables.
Beef Kebob
Beef tenderloin marinated in house spices, skewered and grilled. Served with jasmine rice and vegetables.

Stews
Mediterranean Vegetable Bowl
Sweet and lightly spiced stew with summer squash, raisins, tomatoes, onions, and bell peppers, topped with balsamic glaze and served over jasmine rice. Served with house salad.
Moroccan Chicken Stew
Chicken stew with tomatoes, bell pepper, onions, curry, squash, coconut milk, chickpeas, and carrots. Served over jasmine rice. Served with house salad.
Lamb and Apricot Stew
Tender morsels of lamb braised with sun-dried apricots, carmelized onions, and red wine. Served over jasmine rice.

Garlic Lovers' Favorites
Chicken Toscana
House marinated grilled chicken breast topped with roasted red peppers, sautéed baby spinach, and melted provolone. Served with garlic smashed potatoes. Served with house salad.
Eggplant Roulade
Fried eggplant rolled with ricotta, spinach, roasted red pepper, topped with smoked mozzarella, baked, and finished with a tomato cream sauce. Served with jasmine rice and asparagus. Served with house salad.
Chicken Pesto
Penne pasta tossed with grilled chicken breast, artichokes, kalamata olives, and mozzarella in a fresh pesto cream sauce. Served with house salad.
Chorizo Sausage Alfredo
Grilled chorizo sausage, red peppers, caramelized onions, tossed with linguine in a creamy garlic alfredo sauce. Served with house salad.
Chicken Dijon
Panko fried chicken breast topped with grilled tomato, baby spinach, smoked mozzarella, and finished with a creamy dijon sauce. Served with garlic mashed potatoes. Served with house salad.
Beef Stroganoff
Eight oz. Angus sirloin, grilled and thinly sliced. Sauteed with carmelized onions, garlic, and mushrooms. Tossed with penne pasta in a rich brown, creamy sauce.

Fish and Seafood
Seafood Diablo
Sauteed scallops, shrimp, fresh calamari, with capers and pancetta in spicy marinara sauce. Served over angel hair pasta.
Hibiscus Sea Scallops
Pan seared scallops drizzled with a hibiscus tea reduction and topped with toasted almonds. Served with jasmine rice and asparagus.
Dill Salmon
Oven roasted salmon filet topped with a fresh lemon-dill butter and finished with a balsamic glaze. Served with jasmine rice and asparagus.
Mediterranean Roasted Tilapia (7 oz)
Tilapia filet topped with freshly chopped herbs, lemon zest, cumin, and coriander seed. Served with jasmine rice and asparagus. Served with house salad.
Garlic Shrimp Florentine
Sauteed shrimp in garlic, lemon, and white wine sauce with baby spinach and tomato served over angel hair pasta.

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Recent Reviews

We had not been here for several years and stopped on a whim. Baba Ghanoush with hot pita was perfect. Fried calamari also excellent. Eggplant roulade, salmon with dill and chicken toscana were well prepared and devoured. Highlight was the asparagus grilled. Fresh and prepared to perfection. Dessert also a huge hit. Lemon cake (mom literally ate the whole thing) chocolate cake and spumoni bomb were fabulous. The owner served us personally and he definitely cares about what he...
September 2025
Our server, I think the owner, was relaxed and friendly. We arrived at 5 PM to celebrate 2 birthdays. The room was quiet with only the sounds of food cooking and our conversations. Our meals arrived in a timely manner. The food was delicious !!
July 2025
My wife and I went here for lunch this week. The food was soooooo great! We got the hummus with pita for appetizer. The pita was warm, cooked perfect and spiced well. And the hummus was so good. I could’ve just eaten it all day. Then I got the gyro pita and my wife got the Bedouin Chicken. They both were fabulous, cooked perfect and well balanced. And the fries are great too.
The older man was the hostess and server. He was charming and funny.
We will definitely...
March 2025

More Reviews

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Garlic Lovers Corner

235 N Greenbush Rd Suite 1, Troy, NY 12180
(518) 283-1621