CrossRoad Thai Kitchen
487 Kings Hwy, Valley Cottage
(845) 584-3172
Customers' Favorites
Mango Sweet Sticky Rice Seasonal
Pad-GA Prow Basil Stir-Fried
Drunken Noodles Pad Kee Mao
Tom Ka Coconut Soup Chicken
Pan Fried Pork Dumplings
Seafood Fried Rice
Tom Yum Soup Shrimp
Basil Fried Rice
Thai Chicken Pho
Spicy Thai Wings
(Mon - Fri) 11:30 am- 3pm
Sesame Chicken (LUNCH)
Choice of Pork Fried Rice or White RiceServed with Spring Roll
Chicken & Broccoli (LUNCH)
Choice of Pork Fried Rice or White RiceServed with Spring Roll
Beef & Broccoli (LUNCH)
Choice of Pork Fried Rice or White RiceServed with Spring Roll
Fried Chicken Wings (LUNCH)
Choice of Pork Fried Rice or White RiceServed with Spring Roll
Pad Thai (LUNCH)
A signature Thai dish combining rice noodles in tamarind sauce, with bean sprouts, dried turnips, egg, scallions, red onions, and crushed peanuts
Red Curry (LUNCH)
Creamy coconut milk sauce in Red curry paste with carrots, bell peppers, eggplant, bamboo shoots, and Thai basil leaves
Green Curry (LUNCH)
Creamy coconut milk sauce in green curry paste with carrots, bell peppers, eggplant, bamboo shoots, and Thai basil leaves
Pad See-EW (LUNCH)
A stir-fried flat rice noodle dish with Egg, Chinese broccoli and carrots in a thick sweet soy sauce
Beverages
Coconut juice
Iced milk Green Tea
Thai Iced Tea
Bottle water
Soda (Can)
Unsweet Iced Tea
Lemonade
Bubble Milk Tea
Classic Black Milk Tea
Brown Sugar Milk Tea
Taro Milk Tea
Thai Milk Tea
Honey Dew Milk Tea
Mango Milk Tea
Coconut Milk Tea
Matcha Milk Green Tea
Sakura Latte
Pandan Coconut Milk Tea
Fresh Strawberry Milk Tea
White Chocolate Milk Tea
Mocha Milk Tea
Bubble Flavored Tea
Fresh Strawberry Green Tea
Mango Black Tea
Lychee Fruit Tea
Passion Fruit Tea
ButterflyPea Flower (lemonade)
Featured items
E2. DRUNKEN NOODLES (Pad Kee Mao)
Pad Kee Mao is a traditional spicy stir fry Thai dish with flat rice noodles, fresh basil, chilis, peppers, onions, carrots, and green beans doused in a spicy brown sauce
E5. PAD SEE EW
A stir-fried flat rice noodle dish with Egg, Chinese broccoli and carrots in a thick sweet soy sauce
PANANG CURRY
A rich, flavorful blend of Thai herbs and coconut milk cream, with lime leaves, red bell pepper, green beans, and peas
Crab Rangoon
imitation crab,cream cheese, diced onions, carrots,plum sauce
Classic Beef Pho
Rice noodles in combination with beef Pho broth and sliced medium rare beef, brisket and meat ball. Topped with onion and cilantro.
Summer Rolls
green lettuce, rice noodles, carrots, cucumber, mint, Rice paper
E1. PAD THAI
A signature Thai dish combining rice noodles in tamarind sauce, with bean sprouts, dried turnips, egg, scallions, red onions, and crushed peanuts
Beef Rib Pho
Rice noodles in beef Pho broth with short beef ribs and brisket. Topped with onion and cilantro.
E10. Roasted Pork Over Rice
Sliced marinated roasted red pork over rice. Served with boiled egg and steamed bok choy and topped with red gravy sauce.
GREEN CURRY
Creamy coconut milk sauce combined with Green curry paste, carrots, bell pepper, zucchini, bamboo shoots and Thai basil leaves
E13. Chicken Cashew Nut
Sauteed dish made with cashew nuts, pineapples, scallions, tomatoes, onions, bell peppers and celery in Thai style chili paste. Served with white rice.
Roti Bread (3 pcs)
Grilled flat bread (curry not include)
Chicken Pho
Rice noodles in chicken Pho with chicken breast. Topped with onion and cilantro.
Papaya Salad
Thai signature spicy salad with shredded green papaya, carrots, green beans, fresh chilis, garlic, tomatoes and roasted peanuts. Tossed in fish sauce lime juice dressing.
Lard-na
Stir-Fried flat Noodles come a side with a thick veggies,egg,chicken and shrimp gravy sauce.
E11. Tofu Delight
Steamed tofu with garlic ginger in Asian soy sauce over bok choy. (Served with White Rice)
Pad woon sen
Smooth glass noodles stir-fried with eggs, crunchy cabbage, carrots, tomatoes, peppers ,celery, onions and scallions
E8. Beef or Chicken with Broccoli
Sauteed broccoli and carrots in Asian brown soy sauce. Served with white rice.
Appetizer
Curry Puffs
Deep fried puff pastry stuffed with ground chicken and diced onions in Indian yellow curry powder served with cucumber vinaigrette
Summer Rolls
green lettuce, rice noodles, carrots, cucumber, mint, Rice paper
Spring Rolls
cabbage, glass noodles, carrots,celery
Crab Rangoon
imitation crab,cream cheese, diced onions, carrots,plum sauce
Asian Spare Ribs
Pork ribs braised and slow cooked in soy sauce asian marinade.
Papaya Salad
Thai signature spicy salad with shredded green papaya, carrots, green beans, fresh chilis, garlic, tomatoes and roasted peanuts. Tossed in fish sauce lime juice dressing.
Puff Crackers
Fried crispy prawn flavored puff crackers. Served with peanut sauce for dipping.
Edamame
Boiled soybeans sprinkled with sea salt
Spicy Thai wings
Deep fried marinated chicken wings coated with Thai spices. Served with sweet chili sauce
Dumplings
Pan fried Pork dumplings served with soy sauce vinaigrette
Spicy Crispy Duck Salad
Crispy duck tossed with Thai chili paste, red onions, tomatoes, scallions, celery, pineapple and cashew nut in spicy lime juice dressing
Chicken Larb
Cooked ground chicken mixed with mint, scallions, red onions, ground roasted rice, chilis, and cilantro dressed with a fish sauce lime juice
SOUP
Tom Ka Chicken Soup
A rich and silky coconut soup with chicken, mushrooms, lemon grass, lime leaves, lime juice, galanga, cilantro and scallions
Wonton Soup
Minced pork stuffed in wonton skin in chicken broth
Egg Drop Soup
Tom Yum Shrimp Soup
Traditional Thai aromatic spicy soup with shrimp mushrooms, lemon grass, lime leaves, galanga, cilantro, and scallions
Entree's
E2. DRUNKEN NOODLES (Pad Kee Mao)
Pad Kee Mao is a traditional spicy stir fry Thai dish with flat rice noodles, fresh basil, chilis, peppers, onions, carrots, and green beans doused in a spicy brown sauce
Pad woon sen
Smooth glass noodles stir-fried with eggs, crunchy cabbage, carrots, tomatoes, peppers ,celery, onions and scallions
Chicken RAMA
Slightly deep fried Chicken coated with a peanut sauce curry, steamed broccoli, and carrots, topped with ground peanuts
E1. PAD THAI
A signature Thai dish combining rice noodles in tamarind sauce, with bean sprouts, dried turnips, egg, scallions, red onions, and crushed peanuts
E11. Tofu Delight
Steamed tofu with garlic ginger in Asian soy sauce over bok choy. (Served with White Rice)
E5. PAD SEE EW
A stir-fried flat rice noodle dish with Egg, Chinese broccoli and carrots in a thick sweet soy sauce
E4. BASIL FRIED RICE
Fried rice with eggs, fresh chilies, garlic, carrots, onions, bell peppers, string beans, and basil leaves in spicy brown soy sauce
E3. THAI FRIED RICE
Fried rice with eggs, onions, tomatoes, peas, carrots in our house soy sauce
E6. Pad-Ga Prow (basil stir fry)
A signature Thai dish made with spicy stir-fried fresh chilies, garlic, onion, green beans, carrot, bell pepper and basil leaves in brown soy sauce**Ground Meat option available**
E7. Sesame Chicken
Deep fried crispy boneless breast pieces tossed in a sweet and savory sesame sauce with broccoli. Served with white rice.
E8. Beef or Chicken with Broccoli
Sauteed broccoli and carrots in Asian brown soy sauce. Served with white rice.
E9. Tonkatsu Pork
Japanese Panko breaded pork cutlet served with Tonkatsu sauce over bed of shredded cabbage. Comes with white rice.
E10. Roasted Pork Over Rice
Sliced marinated roasted red pork over rice. Served with boiled egg and steamed bok choy and topped with red gravy sauce.
E12. Salmon Teriyaki
Pan grilled salmon topped with teriyaki sesame sauce. Served with white rice.
E13. Chicken Cashew Nut
Sauteed dish made with cashew nuts, pineapples, scallions, tomatoes, onions, bell peppers and celery in Thai style chili paste. Served with white rice.
Pineapple Fried Rice
Fried rice with eggs, pineapple, onions, tomatoes, raisins, scallions and cashew nuts in a yellow curry powder soy sauce
Lo-mein noodles
Stir-fried Lo Mein noodles with cabbage, bell pepper , carrots, celery, and scallions in our house soy sauce
Lard-na
Stir-Fried flat Noodles come a side with a thick veggies,egg,chicken and shrimp gravy sauce.
Pho (Noodle Soups)
Wonton Egg Noodle Soup
Wonton egg noodles with roasted red pork and bok choy in chicken broth. Topped with scallion.
Chicken Pho
Rice noodles in chicken Pho with chicken breast. Topped with onion and cilantro.
Classic Beef Pho
Rice noodles in combination with beef Pho broth and sliced medium rare beef, brisket and meat ball. Topped with onion and cilantro.
Beef Rib Pho
Rice noodles in beef Pho broth with short beef ribs and brisket. Topped with onion and cilantro.
Tofu Pho
Rice noodles in chicken Pho broth with steamed tofu. Topped with onion and cilantro.
THAI CURRY
PANANG CURRY
A rich, flavorful blend of Thai herbs and coconut milk cream, with lime leaves, red bell pepper, green beans, and peas
MASSAMAN CURRY
A fusion of Thai and Indian style coconut sauce curry with potatoes, onions, and peanut
RED CURRY
Creamy coconut milk sauce in Red curry paste with carrots, bell peppers, eggplant, bamboo shoots, and Thai basil leaves
GREEN CURRY
Creamy coconut milk sauce combined with Green curry paste, carrots, bell pepper, zucchini, bamboo shoots and Thai basil leaves
Dessert
Mango Sweet Sticky rice (seasonal)
Sliced yellow mango paired with sweet coconut sticky rice and topped with coconut sauce
Fried banana with Ice crea
Deep fried banana wrapped in breaded skin topped with sesame seed and honey. Served with ice cream.
Steamed Layer Cake
A delicious Thai dessert. Chewy steamed layer cake made from Pandan tapioca flour. Served with a side of sweet coconut milk sauce.
Side Order
Roti Bread (3 pcs)
Grilled flat bread (curry not include)
Flat Noodles
Rice Noodles
Hot Sauce
Peanut Sauce(8OZ)
Fried Egg
Steam Broccoli
Sweet Sticky Rice
Stickty Rice
Brown Rice
White Rice
Gluten Free Menu
E13. Chicken Cashew Nut (GF)
Papaya Salad (GF)
Edamame (GF)
Summer Rolls (GF)
Tom Ka Chicken Soup (GF)
Tom Yum Shrimp Soup (GF)
E1. Pad Thai (GF)
E2. Drunken Noodles (GF)
E3. Thai Fried Rice (GF)
E4. Basil Fried Rice (GF)
E5. Pad See Ew (GF)
E6. Pad Ga Prow (GF)
E8. Beef or Chicken with Broccoli (GF)
E11. Tofu Delight (GF)
E14. Pineapple Fried Rice (GF)
E15. Dancing Star (GF)
E16. Pad Woon Sen (GF)
Classic Beef Pho (GF)
Beef Rib Pho (GF)
Panang Curry (GF)
Massaman Curry (GF)
Red Curry (GF)
Green Curry (GF)
Mango with Sweet Sticky Rice (GF)
Steamed Layer Cake (GF)
Recent Reviews
We are so happy to have such a wonderful restaurant in the area. Everything is good, from the soups to the pad thai and the bubble teas! We strongly recommend this restaurant to all our friends and family. The food is delicious and authentic, and the owners are always friendly.
March 2024
So pleased that Mello Dee Thai’s food, our favorite local Thai food, is accessible to us again at Crossroad Asian Kitchen. So flavorful and delicious! Don’t usually take the time to review restaurants but this spot inspired me to post.
February 2024
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** Edit, restaurant is closed until further notice and the building is for sale, not thinking they will be re-opening atleast at this location. Sucks