Moghul
4700 Vestal Pkwy E, Vestal
(607) 296-2500
Customers' Favorites
Chicken Tikka Masala
Vegetable Biryani
Tandoori Chicken
Chicken Makhani
Gobi Manchurian
Butter Chicken
Paneer Pakora
Kandhari Naan
Mango Chutney
House Biryani
Signature Favorites
Vegetable Samosa
Pastry stuffed with potatoes and green peas with tamarind.
Meat Samosa
Spiced ground lamb stuffed in a delicate Indian pastry.
Meat Platter
An assorted meat-seekh kabab, chicken tikka, chicken kabab, and meat samosa. Served with mint chutney.
Chicken Tikka Roll
Chicken tikka, red onions, green herb sauce, lime juice, and spices.
Samosa Chaat
Sliced samosa, layered with chickpeas and herbs. A street snack from Delhi.
Shrimp Poori
Marinated shrimp cooked in a tangy red curry sauce. Served in a poori bread.
Dosas
Plain Dosa
Thin Crepe made with fermented rice and lentils.
Masala Dosa
Dosa filled with mildly spiced mashed potatoes.
Onion Dosa
Dosa filled with mildly spiced Onions.
Butter Masala Dosa
Butter Flavored Dosa filled with Onions and spiced Potatoes.
Cheese Masala Dosa
Dosa filled with Cheese and spiced Potatoes.
Egg Dosa
Dosa topped with Egg.
Grilled Chicken Dos
Dosa filled with flavorful Chicken Mixture.
Grilled Paneer Dosa
Dosa filled with flavorful Paneer Mixture.
Keema Dosa
Dosa stuffed with Spiced Ground Lamb.
Moghuls Special Dosa
Dosa filled with special mixture of Chicken, shrimp and grounded lamb.
For Sharing
Masala Papad (Set of 4)
Gluten free lentil made poppadum served with special masala and chopped onions, tomatoes, and cilantro.
Vegetable Platter
An assortment of vegetable bhajia (eggplant, potato, cauliflower, spinach, and onion fritters).
Pakora
Chicken Pakora
Tender pieces of marinated chicken. Battered in chickpea flour and fried.
Vegetable Pakora
Mixed vegetables. Battered in chickpea flour and fried.
Gobi Pakora
Cauliflower fritters. Battered in chickpea flour and fried.
Paneer Pakora
Homemade Indian cheese. Battered in chickpea flour and fried.
Aloo Pakora
Potato fritters. Battered in chickpea flour and fried.
Onion Bhaji Pakora
Battered onion. Battered in chickpea flour and fried.
Palak Pakora
Spinach fritters. Battered in chickpea flour and fried.
Chili Pakora
Chili fritters with onion and spices. Battered in chickpea flour and fried.
Shrimp Pakora
Shrimp marinated in lime, ginger, and garlic. Battered in chickpea flour and fried.
Shimla Mirch Pakora
Bell pepper fritters. Battered in chickpea flour and fried.
Fries Fish Pakora
Fried tilapia fritters. Battered in chickpea flour and fried.
Eggplant Pakora
Eggplant fritters. Battered in chickpea flour and fried.
Indo-Chinese Delicacies
Chili Paneer
Served with our homemade cheese. Sauteed with chilies, onion, and spices.
Chili Chicken
Sauteed with chilies, onion, and spices.
Chicken Manchurian
Fried in corn flour batter and classic manchurian sauce.
Paneer Manchurian
Served with our homemade cheese. Fried in corn flour batter and classic manchurian sauce.
Chili Gobi
Served with cauliflower. Sauteed with chilies, onion, and spices.
Chili Mushroom
Sauteed with chilies, onion, and spices.
Gobi Manchurian
Served with cauliflower. Fried in corn flour batter and classic manchurian sauce.
Chilli Aloo (Potato)
Fried in corn flour batter and classic manchurian sauce.
Vegetarian Appetizers
Eggplant Crisp
Crispy sliced eggplant garnished with tomato, onion, and cheese.
Chaat Papari
Fried crackers with green chutney, red chutney, and various condiments.
Aloo Tikki
Boiled potatoes mashed and fried in chickpea flour batter.
Hara Bhara kabab
Boiled potatoes and spinach mashed and fried in chickpea flour batter.
Lasuni Gobi
Mini cauliflower tossed with tomato, garlic, and cilantro.
Tikki Chaat
Potatoes and chickpeas cooked with yogurt and sauces.
Sauteed Garlic Mushrooms
Mushrooms sauteed with olive oil and fresh garlic.
Bhel Poori
Puffed rice served with potato and cilantro.
Breads
Garlic Naan
Naan bread seasoned with minced garlic and cilantro.
Naan
The unleavened bread of fine white flour baked in tandoor oven.
Cheese Nan
Naan stuffed with cheese and baked in clay oven.
Chili Naan
Naan seasoned with chopped green chilies and cilantro.
Paneer Kulcha
Naan stuffed with cheese, pepper, and cilantro.
Tandoori Roti
Unleavened whole wheat bread baked in tandoor oven.
Chapati
Whole wheat bread grilled on a griddle.
Chicken Tikka Naan
Naan stuffed with spiced chopped chicken tikka and cilantro.
Bread Basket
Assortment of roti, nan, garlic nan, and onion kulcha.
Kandhari Naan
Naan stuffed with cashew nuts, raisins, and paneer (cheese).
Onion Kulcha
Naan stuffed with onion, pepper, and cilantro.
Aloo Paratha
Whole wheat multi-layered bread stuffed with spiced potatoes.
Mint Paratha
Fresh mint in multi-layered whole wheat bread baked in tandoor oven.
Lacha Paratha
Multi-layered whole wheat bread baked in tandoor oven.
Poori
A puffed and whole wheat fried bread.
Keema Paratha
Whole wheat bread stuffed with special ground lamb baked in tandoor.
Soup and Salad
Mughal Palace Soup
A savory soup cooked with garlic rice and your choice of chicken or shrimp and garnished with lemon juice.
Mulligatawny
Lentils and vegetable soup. The best-known soup in India.
Chicken Tikka Salad
Salad served with pieces of chicken tikka.
Tomato Shorba
Light tomato soup with a touch of house spices.
Mughal House Salad
Garden fresh vegetables, chickpeas, and olives. Served with your choice of dressing Italian, ranch, mint, or tamarind.
Tandoori Sizzler Platters
Tandoori Chicken
The king of kebabs tandoori chicken is the best known Indian delicacy and the best way to barbecue chicken. From our tandoori oven. Served on a sizzling skillet.
Lamb Chops
Lamb chops oozing with juices, marinated in yogurt, ginger, garlic, and lemon juice grilled in tandoor oven. Served with rice and fresh vegetables. From our tandoori oven. Served on a sizzling skillet.
Chef's Special Mixed Grill
A mix of chicken, lamb, and shrimp kebabs. From our tandoori oven. Served on a sizzling skillet.
Chicken Tikka
Chunks of chicken breast marinated in yogurt, herbs, and spices. From our tandoori oven. Served on a sizzling skillet.
Paneer Tikka
A combination of onion, capsicum, bell pepper, paneer tikka, and homemade cheese cubes. From our tandoori oven. Served on a sizzling skillet.
Chicken Malai Kabab
Chicken breast marinated with yogurt, white pepper, and saffron from the Mughal dynasty From our tandoori oven. From our tandoori oven. Served on a sizzling skillet.
Seekh Kabab
Fresh ground lamb with cilantro leaves, sliced onion, bell pepper, and green chilies rolled on skewers and grilled. From our tandoori oven. Served on a sizzling skillet.
Tandoori Shrimp
Jumbo shrimp marinated in yogurt, lemon juice, and spices. From our tandoori oven. From our tandoori oven. Served on a sizzling skillet.
Shrimp Malai Kabab
Jumbo shrimp marinated in yogurt, ginger, white pepper, and saffron. A Mughal specialty. From our tandoori oven. Served on a sizzling skillet.
Methi Salmon
Marinated salmon flavored with fenugreek leaves. From our tandoori oven. From our tandoori oven. Served on a sizzling skillet.
Salmon Tikka
Marinated salmon flavored with fenugreek leaves. From our tandoori oven. Served on a sizzling skillet.
Soy Chops Tandoori
Delicious soy chops cooked in clay oven. From our tandoori oven. Served on a sizzling skillet.
Seafood Entrees
Shrimp Korma
Shrimps cooked in a mild creamy almond cashew sauce. Served with basmati rice.
Goan Fish Curry
Halibut cooked in a tangy coconut stew with ginger and curry leaves. Served with basmati rice.
Shrimp Malabar
Jumbo shrimp sauteed with mustard seeds, red chili, black peppers, and cooked in a medium spiced coconut curry sauce. Served with basmati rice.
Shrimp Kadai
Shrimps stir-fried in a special pot called balti (similar to the wok) with fresh ginger, garlic, tomatoes, onions, and in a medium spiced sauce. Served with basmati rice.
Shrimp Vindaloo
Cooked in a hot tangy goan sauce with potatoes. Served with basmati rice.
Shrimp Bhuna
Shrimps cooked in their own juices with special herbs and spices. Served with basmati rice.
Shrimp Tikka Masala
Shrimp cooked in red tomato and creamy sauce. Served with basmati rice.
Tandoori Shrimp Masala
Jumbo shrimp cooked in our tandoor oven then simmered in a medium spiced creamy tomato sauce. Served with basmati rice.
Shrimp Saag
Shrimps cooked in a delicately spiced fresh spinach gravy. Served with basmati rice.
Shrimp Curry
Shrimp cooked in a traditional curry. Served with basmati rice.
Amritsari Fish Fry
Fillet fish marinated in lime, ginger, and garlic. Served with basmati rice.
Fish Curry
Halibut marinated in southern spices and herbs. Served with basmati rice.
Fish Tikka Masala
Marinated fish baked with Indian masala and lemon juice. Served with basmati rice.
Biryani
Chicken Biryani
Saffron-flavored basmati rice with exotic spices.
Goat Biryani
Saffron-flavored basmati rice with exotic spices.
Paneer Tikka Biryani
Homemade cheese cubes. Saffron-flavored basmati rice with exotic spices.
Lamb Biryani
Saffron-flavored basmati rice with exotic spices.
House Biryani
Chicken, shrimp, and lamb cooked. Saffron-flavored basmati rice with exotic spices.
Vegetable Biryani
Saffron-flavored basmati rice with exotic spices.
Egg Biryani
Saffron-flavored basmati rice with exotic spices.
Shrimp Biryani
Saffron-flavored basmati rice with exotic spices.
Egg Specialties
Egg Curry
Mixed eggs ground and cooked in a special curry sauce.
Egg Tikka Masala
Eggs cooked in a light and creamy red sauce.
Egg Vindaloo
Potatoes, eggs cooked with seasonings, and spices.
Egg Bhurji
Scrambled eggs with onion, ginger, garlic, tomatoes, and spices.
Egg Madras
Eggs cooked with red chillies, herbs and delicious coconut sauce.
Chicken Entrees
Chicken Tikka Masala
Boneless chicken cooked in a creamy tomato curry sauce. Served with basmati rice.
Chicken Korma
Chicken in almonds and cashew and mildly spiced creamy sauce with a dash of saffron from the Mughal dynasty. Served with basmati rice.
Chicken Makhani
Clay oven cooked pulled chicken in an almond and rich tomato curry. Served with basmati rice.
Chicken Mushroom
Boneless chicken cooked with mushroom in a curry sauce. Served with basmati rice.
Chicken Vindaloo
Chicken cooked in a hot and sour tangy sauce with potatoes. A goan specialty. Served with basmati rice.
Chicken Curry
Boneless chicken cooked in a light sauce with freshly ground spices. Served with basmati rice.
Chicken Mango
Boneless chicken marinated in mango sauce, herbs, and cooked with exotic spices. Served with basmati rice.
Chicken Jalfrezi
Chicken cooked with bell peppers, tomatoes, and onion in a hot and sour sauce. Served with basmati rice.
Chicken Saag
Chicken cooked in a delicately spiced spinach gravy. Served with basmati rice.
Chicken Madras
Southern-style chicken cooked in hot coconut, red chilies, and mustard seeds. Served with basmati rice.
Chicken Kabab Masala
Clay oven cheesy chicken simmered with aromatic spices in an almond sauce. Served with basmati rice.
Chicken Chettinadu
Chicken cooked in coconut, black pepper, mustard seeds, and a few curry leaves. Served with basmati rice.
Chicken Vegetable
Chicken cooked with mix vegetables in a curry sauce. Served with basmati rice.
Garlic Chicken
Chicken cooked with minced garlic in a curry sauce. Served with basmati rice
Chicken Tikka Saag
Boneless chicken breast cooked with spinach. Served with basmati rice
Chicken Bhuna
Chicken is slowly cooked in its own juices with special herbs and spices in a thick gravy seasoned with tomatoes. Served with basmati rice.
Chicken Nargisi
Chicken cooked in rich creamy sauce with nuts. Served with basmati rice
Lamb Entrees
Lamb Tikka Masala
Lamb cubes cooked in a creamy tomato curry sauce. Served with basmati rice.
Lamb Korma
Tender lamb cubes cooked in a mild creamy almond sauce. Served with basmati rice.
Lamb Madras
Southern-style cooked in hot coconut, red chili, and mustard sauce. Served with basmati rice.
Lamb Pasanda
Lamb stewed in creamy cashew and almond sauce. Served with basmati rice.
Lamb Saag
Lamb cooked in a delicately spiced spinach gravy. Served with basmati rice.
Lamb Chops Masala
Tender lamb chops cooked in the tandoor with ginger, tomato sauce, and spices. Served with basmati rice.
Lamb Vindaloo
Lamb cubes cooked in a hot tangy goan sauce. Served with basmati rice.
Lamb Bhuna
Tender cubes of lamb slow-cooked in its own juices with special herbs and spices in a thick gravy seasoned with tomatoes. Served with basmati rice.
Lamb Rogan Josh
Cubes of lamb cooked in a mildly spiced and traditional yogurt curry sauce. Served with basmati rice.
Lamb Curry
Lamb chunks in a mild sauce with spice. Served with basmati rice.
Lamb Mango
Goat cooked in creamy white sauce with nuts and raisins.
Keema Mutter
Ground lamb cooked with green peas in a medium spiced thick gravy. Served with basmati rice.
Lamb Jalfrezi
Lamb cooked with tomatoes,bellpeppers and delicious sauce. Served with basmati rice.
Goat Entrees
Goat Curry
Cooked in a mild spicy sauce and garnished with fresh coriander. Served with basmati rice.
Goat Vindaloo
Cooked with potatoes and tangy spices in curry sauce and garnished with coriander. Served with basmati rice.
Goat Karahi
Goat pieces sauteed with sliced onions, green peppers in a creamy curry sauce, and garnished with fresh coriander. Served with basmati rice.
Goat Makhani
Cooked with eggs and tomatoes in a cream sauce. Served with basmati rice.
Goat Korma
Cooked with exotic spices, nuts, almonds, and garnished with fresh coriander. Served with basmati rice.
Goat Pasanda
Goat Tikka Masala
Goat tikka cooked in a light and creamy red sauce. Served with basmati rice.
Goat Saagwala
Cooked with spinach and freshly ground ginger, garlic, and garnished with coriander. Served with basmati rice.
Goat Madras
Cooked with coconut and red chili. Served with basmati rice.
Goat Nargisi
Cooked with coconut milk and cream. Served with basmati rice.
Goat Mushroom
Served with basmati rice.
Goat Kashmiri
Spiced goat chunks simmered in nuts and cream sauce. Served with basmati rice.
Goat Jalfrezi
Cooked with bell peppers, tomatoes, and onion. Served with basmati rice.
Goat Mango
Goat chunks marinated in mango sauce, herbs, and exotic spices. Served with basmati rice.
Vegetarian Entrees
Paneer Tikka Masala
Homemade cheese cooked in a mild creamy sauce. Served with basmati rice.
Chana Masala
Chickpeas cooked in a medium spiced thick gravy and seasoned with tomato. Served with basmati rice.
Vegetable Korma
Mixed vegetables and dried fruits in a mild almond and cashew sauce. Served with basmati rice.
Aloo Gobi
Potatoes, cauliflower, and tomatoes with a touch of onion sauce. Served with basmati rice.
Dal Makhani
Mixed lentils with a creamy sauce. Served with basmati rice.
Bhindi Masala
Okra sauteed with ginger, garlic, onion, and tomatoes in a mild dry sauce. Served with basmati rice.
Kadhi Pakora
Pakoras in a chickpea flour and yogurt curry sauce. Served with basmati rice.
Tarka Dal
Yellow lentils cooked with ginger, garlic, tomato, and onions. Served with basmati rice.
Saag Paneer
Homemade cheese cubes cooked with a delicately spiced spinach gravy. Served with basmati rice.
Paneer Bhurji
Scrambled eggs with onion, ginger, garlic, tomatoes, and spices. Served with basmati rice.
Vegetable Vindaloo
Mixed vegetables cooked in a highly spiced and tangy goan hot sauce. Served with basmati rice.
Sabzi Masala
Mixed vegetables cooked in a medium spiced creamy sauce. Served with basmati rice.
Mutter Paneer
Green peas and homemade cheese cubes cooked in a creamy tomato sauce. Served with basmati rice.
Aloo Soyabean
Soybean cooked with potato curry. Served with basmati rice.
Palak Aloo
Homemade creamed spinach cooked with potatoes. Served with basmati rice.
Baingan Bharta
Sliced, baked, mashed eggplant seasoned with fresh herbs, and spices. Served with basmati rice.
Vegetable Jalfrezi
Paneer, mushrooms, potatoes, carrot, cauliflower, and green beans cooked in a hot and sour sauce. Served with basmati rice.
Kofta Malai
Curry cheese and potato dumplings simmered in a mild sauce. Served with basmati rice.
Soy Chops Masala
Soy chops baked and cooked in delicious rich gravy. Served with basmati rice.
Kadhai Paneer
Paneer cooked with garlic and veggies.
Sabzi Saag Malai
Spinach cooked in spices, herbs, garlic with potato, and cauliflower. Served with basmati rice.
Kofta Curry
Mixed vegetable ground and cooked in a special sauce. Served with basmati rice.
Jeera Aloo
Potato pieces cooked with herbs, cumin, and tomatoes. Served with basmati rice.
Mutter Mushroom
Fresh mushrooms cooked with green peas in a mild onion sauce. Served with basmati rice.
Soya Vindaloo
Soya chunks cooked with potatoes in a special vindaloo sauce. Served with basmati rice.
Sides and Condiments
Basmati Rice
Raita
Yogurt and cucumber.
Flavored Rice
Lemon, coconut, or tamarind with curry leaves.
Hot Pickle
Mango Chutney
Drinks
Mango Lassi
All-natural and freshly made drinks.
Soda
Mango Shake
All-natural and freshly made drinks.
Salted Lassi
All-natural and freshly made drinks.
Sweet Lassi
All-natural and freshly made drinks.
Mango Juice
All-natural and freshly made drinks.
Tea
Desserts
Kheer
Popular Indian dessert made with rice and milk.
Gulab Jamun
Deep-fried homemade Indian cheese balls in sugar syrup.
Rasmalai
Soft homemade Indian cheese marinated in thickened whole milk.
Gajar Halwa
A sweet dessert pudding made with grated carrot, milk, and sugar.
Quick Box Lunches
Chicken Box
Includes basmati rice and naan bread.
Lamb Box
Includes basmati rice and naan bread.
Tandoori Box
Includes basmati rice and naan bread.
Vegetable Box
Includes basmati rice and naan bread.
Dosas
Plain Dosa
Thin Crepe made with fermented rice and lentils.
Masala Dosa
Dosa filled with mildly spiced mashed potatoes.
Onion Dosa
Dosa filled with mildly spiced Onions.
Butter Masala Dosa
Butter Flavored Dosa filled with Onions and spiced Potatoes.
Cheese Masala Dosa
Dosa filled with Cheese and spiced Potatoes.
Egg Dosa
Dosa topped with Egg.
Grilled Chicken Dos
Dosa filled with flavorful Chicken Mixture.
Grilled Paneer Dosa
Dosa filled with flavorful Paneer Mixture.
Keema Dosa
Dosa stuffed with Spiced Ground Lamb.
Moghuls Special Dosa
Dosa filled with special mixture of Chicken, shrimp and grounded lamb.
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Recent Reviews
incredible delicious food from the chicken n lamb dosa. to the lambchops n chicken tiki. you can see they cook with such passion... best Indian cuisine I have had...can not wait to go back. we will become regulars.
June 2024
It's an excellent place for Indian food, the best in the Binghamton period. Everyone in town must try out Indian food to diversify their appetite. Try Tikka masala for your first meal rice comes with meal; I bet you love it.
May 2024
Taste and service both are 5+ stars.. Their naan was so soft like a cotton. All sabjis were best. This is the best spot for lunch or dinner if someone is driving between NJ and Niagara Falls …
April 2024
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