Ordered White Pizza for the first time. Crust was great, but pizza needed more onion and Spices.
Adrienne Quintero
Happy to see vegetarian pizza options among the slices that are ready. This time I had a veggie slice with roasted red peppers, spinach, and mushrooms. Last time it was the Greek pizza slice with artichoke hearts and Kalamata olives.
Mike Herbster
Breaded wings ..... Amazing
Michelle H
Pizza is good!
James Panasiewicz (Jim Panz)
Waited an additional 35 minutes more for my order. Ordered fried mushrooms and got cauliflower. It cost $70 for a sheet pizza with pepperoni bottom was burnt fried whatever and wings oh and 35 minutes of additional waiting
Atmosphere: 2
Food: 2
Service: 1
Carmela Valone
The need to stock water and un sweet iced tea in the drink cooler.
Atmosphere: 4
Food: 4
Service: 4
Paul King
Food is good. Pink sauce gives me heartburn. Pick up was a little late.
The pizza here is good. When I called my order in it was ready in 25 minutes. When they are busy it can take longer. The staff was polite and took care of me right away.
Staffa
I grew up in Irondequoit and have always had Guida’s pizza and wings at the table from time to time. The “Dave’s special” was always one of MY go to’s as a kid/teen. I visited the shop in Irondequoit coming from Greece now. The quality and taste are better than I remember. I ordered the Dave special and my wife got Mr.B’s beef and cheddar steak sub minus the jalapeños. The pizza chef (who has helpful and friendly) warned her it was a little spicy with the jalapeños and the homemade horseradish bistro sauce. Even let us try the sauce to make sure it wasn’t to spicy before ordering it. Sauce was delicious. Not only was my sub cooked perfectly just as remembered with the crusty bread cooked just right but the Mr B’s was not greasy and dripping all over the table. The cheese was melted just right to hold all the ingredients together. ANOTHER go to if your looking for a Rochester steak sub. Both STILL absolute 5 STARS!! We ate in and were served warm homemade chips and pickles with our subs. Great touch to compliment the meal. Thanks for staying excellent after all these years Guidas WOW!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Homemade Chips
Ann Gaglio
Please do not order the Gluten Free pizza unless you like a gummy crust. It was very hard to cut; the pizzaria did not cut either pizza completely. It's a shame Guida's could not use the recipe from the former pizzeria in the same place, their GF pizza was outstanding. The regular pizza had a thick crust which was OK, not great.
Parking: Sufficient
Atmosphere: 3
Food: 2
Service: 3
Fran Valone
This has been since you reopened: last 2 times, the pizza was very thin and runny. We’ve always loved Guidas and we’re excited they reopened. and we’ve referred you to everyone we know.
Great pizza
The prices are so high. We paid $7 for 1 slice.
Great Pizza
Great Sub's
Ordered White Pizza for the first time. Crust was great, but pizza needed more onion and Spices.
Happy to see vegetarian pizza options among the slices that are ready. This time I had a veggie slice with roasted red peppers, spinach, and mushrooms. Last time it was the Greek pizza slice with artichoke hearts and Kalamata olives.
Breaded wings ..... Amazing
Pizza is good!
Waited an additional 35 minutes more for my order. Ordered fried mushrooms and got cauliflower. It cost $70 for a sheet pizza with pepperoni bottom was burnt fried whatever and wings oh and 35 minutes of additional waiting
Atmosphere: 2
Food: 2
Service: 1
The need to stock water and un sweet iced tea in the drink cooler.
Atmosphere: 4
Food: 4
Service: 4
Food is good. Pink sauce gives me heartburn. Pick up was a little late.
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
Very dirty in there the furniture's worn out
Atmosphere: 1
Food: 1
Service: 1
The pizza here is good. When I called my order in it was ready in 25 minutes. When they are busy it can take longer. The staff was polite and took care of me right away.
I grew up in Irondequoit and have always had Guida’s pizza and wings at the table from time to time. The “Dave’s special” was always one of MY go to’s as a kid/teen. I visited the shop in Irondequoit coming from Greece now. The quality and taste are better than I remember. I ordered the Dave special and my wife got Mr.B’s beef and cheddar steak sub minus the jalapeños. The pizza chef (who has helpful and friendly) warned her it was a little spicy with the jalapeños and the homemade horseradish bistro sauce. Even let us try the sauce to make sure it wasn’t to spicy before ordering it. Sauce was delicious. Not only was my sub cooked perfectly just as remembered with the crusty bread cooked just right but the Mr B’s was not greasy and dripping all over the table. The cheese was melted just right to hold all the ingredients together. ANOTHER go to if your looking for a Rochester steak sub. Both STILL absolute 5 STARS!! We ate in and were served warm homemade chips and pickles with our subs. Great touch to compliment the meal. Thanks for staying excellent after all these years Guidas WOW!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Homemade Chips
Please do not order the Gluten Free pizza unless you like a gummy crust. It was very hard to cut; the pizzaria did not cut either pizza completely. It's a shame Guida's could not use the recipe from the former pizzeria in the same place, their GF pizza was outstanding. The regular pizza had a thick crust which was OK, not great.
Parking: Sufficient
Atmosphere: 3
Food: 2
Service: 3
This has been since you reopened: last 2 times, the pizza was very thin and runny. We’ve always loved Guidas and we’re excited they reopened. and we’ve referred you to everyone we know.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Sheet Pizza
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