Galleria Ristorante

238 Post Ave, Westbury
(516) 997-7373

Recent Reviews Order Online Reserve

Customers' Favorites

Veal Alla Galleria
Pasta & Favioli
Veal Parmigiana
Fried Calamari
Caesar Salad
Custom Cake
Baked Clams

Menu

Frinacei

Cappellini Fileto di Pomodoro
Angel hair pasta in a fresh tomato and basil sauce.
Ravioli al Aragosta
Lobster ravioli with lobster sauce and shrimp.
Linguine Carbonara
Served with pancetta, onion and a touch of cream.
Linguine con Calamari
Soft calamari with linguine in a sweet or spicy marinara sauce.
Rigatoni Puttanesca
Fresh tomato, capers, onion, garlic and anchovies.
Rigatoni alla Vodka
Pasta in a pink cream sauce with a touch of vodka, tossed with onions and pancetta.
Gnocchi Della Casa
Homemade potato dumplings in a veal ragu sauce.
Linguine Clam Sauce
Clams, garlic and olive oil in a choice of red or white sauce.

Pesce

Gambari Portofino
Jumbo shrimp baked in Parmesan crust with lemon, white wine, shallots and salsify.
Gambari Con Calamari
Jumbo Shrimp and butter soft calamari over linguine in a sweet or spicy marinara sauce.
Shrimp Parmigiana
Lightly breaded jumbo shrimp topped with mozzarella in a tomato sauce.
Shrimp Fra Diavolo
Jumbo shrimp in a spicy marinara sauce.
Filet of Sole Meuniere
Sole filet with a blend of white wine, lemon, artichokes and capers.
Salmon Arrabbiata
Fresh wild Alaskan salmon filet grilled with cherry peppers, tomatoes, and onions.
Suprema ai Frutti di Mare
Combination of clams, mussels, calamari, shrimp and fresh fish over linguine in a light tomato sauce.
broiled salmon
broiled fresh alaskan salmon filet
Fresh whole broiled Bronzino
Fresh Halibut portofino
Halibut baked in parmesan crust with lemon,white wine , shallots and salsify
Fresh Sword fish center cut
Very fresh sword fish prepared any style you like

Italian Faworites
Eggplant Parmigiana
Chicken Parmigiana
Veal Parmigiana

Vitello

Veal Alla Galleria
Braised with Parmesan cheese, sauteed in a white wine sauce and topped with Belgian salsify.
Saltimbocca
Served on a bed of spinach, topped with prosciutto in a sage sauce.
Piccata
Served with lemon, capers and artichoke.
Sorrentina
Prosciutto, eggplant and melted mozzarella.
Marsala
Mushroom and Marsala wine sauce.
Pizzaoila
Prepared in a blend of fresh tomato, red peppers and mushrooms.
Veal and Pollo Garrozza
Stuffed with fontina cheese, baked in Parmesan crust with sherry wine sauce, artichokes, sweet peppers, mushrooms, green peas and onions.
Veal Chop Parmigiana
Veal chop punded and lightly breaded baked with tomato sauce and mozzarella.
Veal ossobuco with gnocchi
Beautiful Veal ossobuco with gnocchi (home made potato dumplings in a veal ragu sauce )

Manzo

Black Angus Broiled Filet Mignon
14 oz. filet prepared to your liking.
L'entrecote Au Poivre
Prime steak seasoned with black pepper and shallots in a creamy cognac sauce.
Broiled Prime Sirloin Steak
16 oz. prime steak grilled to your liking.
Broiled Steak Pizzaiola
Grilled prime sirloin topped with diced mushrooms, fresh tomato and roasted red peppers.

Polli

Pollo alla Zaratina
Boneless breast with prosciutto, asparagus, roasted red peppers and cheese.
Pollo Cacciatore
Chicken pieces on the bone with onion, peppers, mushrooms, garlic and plum tomato.
Pollo Quattro Funghi
Chicken in 4 mushroom sauce, shitake, porcini, oyster and button.
Pollo Scarpariello
Chicken sauteed with fresh herbs, garlic and white wine in a zest of balsamic vinaigrette.
Pollo alla Domenico
Pieces of chicken breast sauteed with onion, peppers and mushrooms in balsamic vinegar sauce.

Carne de Maiale

Costoletta de Maiale Monachina
Pork chop pounded thin and breaded, baked in Marsala wine, mushrooms and mozzarella.
Pork Chop Au Poivre

Antipasto
Prosciutto di Parma
Sliced paper thin, served with seasonal melon and shaved Parmigiano Reggiano.
Shrimp Cocktail
Served with cocktail sauce.
Mozarella di Bufala alla Caprese
Homemade with roasted red peppers or tomato.
Mussels alla Maison
Steamed in garlic and herb brodetto.
Baked Clams
Littlenecks with bread crumbs and garlic in white wine.
Fried Calamari
Lightly dusted with flour, fried and served with our own tomato sauce.
Spedini Alla Romano
Fresh mozzarella baked in cheese encrusted toast with capers, anchovies, and white wine.
Gambari Portofino
Jumbo shrimp baked in our famous Parmesan crust with white wine, shallots and salsify.
Vongole Posillipo
Fresh littleneck clams in a delicate tomato sauce.
Rollatini di Melanze
Eggplant filled with ricotta baked with tomato sauce and mozzarella.
Hot Antipasto
For 2. Fried calamari, eggplant rollatini, shrimp and baked clams.
Aspargus with crab meat
Rockfeller oysters
Fresh blue point oysters stuffed with ,spinasch,artichokes,mushrooms,parmesan cheese and a taste of bacon

Zuppe
Ministrone Della Nonna Zuppe
Thick vegetable soup with pastina.
Pasta E Fagiolo Zuppe
Thick hearty soup of pasta and beans.
Capelletti in Brodo Zuppe
Clear chicken broth with fresh capelletti.

Insalate
Insalata di Cesare
Served with focaccia croutons.
Galleria Garden Salad
Chopped iceberg lettuce, tomato, cucumber, roasted red peppers and fresh mozzarella.
Insalata Tricolore
Rugula, radicchio and endive.
Spinach Salad
Served warm with mushroom and crispy bacon.

Contori
Broccoli Rabe
Sauteed with extra virgin olive oil and garlic.
Sauteed Spinach
Sauteed with extra virgin olive oil and garlic.
Asparagus Au Gratin

desserts
Mascarpone Lemoncello Cake
Cheese Cake
tartufo ice cream
chocolate mousse cake

Photos

Photo credit: google
Photo credit: google
Photo credit: zomato
+36 photos
Photo credit: zomato
+35 photos
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Recent Reviews

The food was delicious: the bronzino was superb, the fried calamari were perfectly cooked. The dessert was out of this world. Amazing hosts. Highly recommended. I will be coming back.
June 2024
First time visiting, we had a great experience. The salad was fresh, scallops grilled perfect and the chicken with mushrooms fantastic. Indulged with a piece of pistachio cake that was light and moist. Definitely coming back to this one.

Parking: Didn’t count, looks to be about 16 spaces.
June 2024
We had my Grandpa’s post funeral lunch here. Bruno and his staff were very accommodating to our large party. The Italian food was beyond delicious. Thank you for bringing your TV from your home to accommodate our needs. You truly go above and beyond!!!
January 2024

More Reviews

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Galleria Ristorante

238 Post Ave, Westbury, NY 11590
(516) 997-7373