The Big Kitchen

Empire City Casino, 810 Yonkers Ave, Yonkers
(914) 457-2457

Recent Reviews

TheRedBaron

The rotisserie chicken is served with cooked carrots broccoli and cauliflower - crisp but a little boring. It also comes with a roasted garlic head. Press the cloves sour of the head, mash them with your fork and use it to rub the chicken in. OUTSTANDING. Overall a very good disk. I've ordered it several times and enjoyed it each time.

Bridget

The service was excellent! The food was delicious. When the bus boy gave me water the water spilled on the table and an ice cube fell on the table. I asked if someone could clean it off and no one ever followed up.

Barney

Put order in at 8:22pm. Burger and soda. Took 20 minutes to get soda. Burger came at 9:06 pm after asking twice about it. Ordered burger medium well and it was. Waiter told me because it was medium well needed more tome to cook. Now he insulted my intelligence. 44 minutes for a burger. UNACCEPTABLE

Barney

Food was hot and delicious. Very small portion. Service on slow side. People who ordered after me received food way before me. The soda I ordered took about 15 minutes. Peeson two tables down ordered after me and received his soda almost immediately. Service was friendly but slow. Noise level on high side.

Jenn

Waited 15 minutes and eventually had to inquire about the server; the woman whom I spoke to, seemed annoyed by my inquiry. The food was cold, tasteless and unappetizing. With a mandatory gratuity, food and service should be impeccable.

Bridget

I would like to highly recommend the hosts who were there the evening that we arrived. Special thank you to Heather. My waiter was Enrique a very professional, smart waiter. We celebrated birthdays in my family ( July/August). We had so much fun! The food was delicious!!! Also Thank you to Kristina ( promotions desk) outstanding employee. Thank you

Barney

Food was not very hot and baked potato was over dried out. Prime rib was slightly warm. Very disappointing. Would not recommend. Wanted a salad but they do not have honey mustard dressing.

Bridget

I would like to highly compliment a promotional person Kristina outstanding employee!!! Please recognize her. Heather at The Pub is so outstanding as a Host she makes me feel comfortable and goes over any questions I might have. My waiter Carlos was outstanding! My dinner with my friend was amazing Thank you! Compliments to the Chef!!

Jenn

Ordered Clam Chowder soup - the soup was watery, tasteless and cold Buffalo wings - came with 2 match stick size carrots and celery which were both tasteless Pub Burger - ordered it medium, it came well-done and burnt Salmon with glazed carrots - no carrots. It was served with a some sort of vegetable which was hard and not palatable. The salmon was overcooked, almost burnt, hard and dry.

Bridget

The meal that both my guest and I ordered was delicious. All the staff did an outstanding job from the host to the waiters and waitress were so thoughtful. I was able to watch the show Jeopardy from my table which is a show I always like to see every weekday and yes the same guy won again. Lol. I also brought home a few items to go my mother who is a chef enjoyed the wings!

Bridget

My family and I celebrated Nurses week at the Pub on May 9, 2019. We had a wonderful time. The Wings are an appetizer were outstanding, the side salads were a perfect size everything was so fresh. Our entree's consisted of Salmon, Shrimp, vegan burger and shepherds pie. My casino cost stopped by to see how everything was. My server Mr. Paul was so at tentative to our table. I informed him that I would mention his name in this review for his outstanding service. Conclusion I will be back again in a week or two to continue celebrating. Thank you, Bridget Maybury Elite member.

MaryJane

SInce it changed from DanRooneys it has gone down hill! Ordered the Corn Beef and Cabbage on St Patrick day it was not eatable had to return it! The menu has changed and not for the better....service was great. Our waiter was nice and apologetic.

Good

This is the first time I've since it changed its name from Dan Rooney's. Nothing has changed except maybe some menu items. Service is still slow (after all they put 18% tip directly on the bill, so there is no motivation to do an exemplary job). I asked for bread with my salmon entrée (which was quite tasty, but not well-plated) and was told that they don't "do" table bread anymore. How much can a hunk of bread and some butter cost? We have a $50 coupon from the casino we needed to use up or else I would not have gone there.

First let me start by saying that the pork chop was amazing.... Love the sauce the chef really did a fabulous job..... Our server Anthony was great.....keep hiring them like him.....it is depressing to see MGM didn't allow him to go on vacation. The staff there work very hard for time off ...Looks like MGM isnt any different from the previous owners ... Everything was delicious I recommend you ask for Anthony!!

KevinW

Had an open table reservation and was seated promptly when we arrived, after that it was down hill. It took the waiter 15 minutes to recognize us after we were seated and given menus. My wife and I placed a simple order, 2 sodas, a Cobb salad and soup for my wife. I ordered the half sandwich BLT and soup.. A busboy brought us water. My wife's soup came out 10 minutes later. After she ate that the sodas still had not arrived. Finally another 15 minutes later her salad, and my soup and sandwich were brought out by yet another server. Still no sodas. The server who brought out the food disappeared so fast we could not tell him we did not get our sodas. We had to get yet another server to track down our waiter to get our sodas. The soup was not hot nor cold, passable if you don't care. The BLT was slapped together with nearly the L&T a little Mayo and a few crumbled pieces of Bacon, with the Toasted Bread Soggy from laying around on the kitchen. The $50 bill was way overpriced for the lousy food and service, but was comped by the Casino, so all ended, he, as expected.

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