Awesome authentic Italian restaurant. Live music/band on Wednesdays. Service is fantastic. The meatballs are so tender with great flavor, chicken picatta was fresh filling, tiramisu wad the best with a cappuccino. They gave us a free Sambucha (the orange one is good). The owner/manager, Walter introduced himself and sat at our table after dinner to ask us how we were doing etc.. I will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Gary Silva
Excellent! Great food and service. We went on a Wednesday evening around 6pm (live music). The Meatballs and Chicken Francese were my favorite. Also, try the tiramisu! Very inviting atmosphere--will definitely return.
Atmosphere: 5
Food: 5
Service: 5
Becca Wolfe
Great tasting food but prices are way too high for my budget.
Kid-friendliness: They provided a high chair for my grandson.
Atmosphere: 4
Food: 4
Service: 4
Mikko Antero
Arrived early Sunday, 2nd customers to enter. Waiter was very attentive. The restaurant had not received yet a re-supply after a busy Saturday evening, and some menu items were not available. However, the drink was excellent as well the main courses and coffee. Appetizer and dessert were okay. Can recommend
Atmosphere: 5
Food: 4
Service: 5
robert benedettini
Everything was delicious with nice atmosphere and friendly staff. The owner Walter comes to every table to make sure all went well. A+
Atmosphere: 5
Food: 5
Service: 5
Freyer's Furniture
Pizza was delicious, Lobster Ravioli was delectable, and our waiter Roberto was welcoming and friendly!
Atmosphere: 5
Food: 5
Service: 5
Julie Gil
Was there for lunch on a Saturday. Staff were friendly and efficient. Restaurant was very clean and uncluttered. Bathroom (women’s) was spotless. Had a spinach salad which they were nice enough to split for us. Veggies were fresh and crisp, perfectly dressed with a delicious white balsamic vinaigrette. We had the cheese ravioli with tomato cream sauce and the margherita pizza. Pasta was light, perfect combo of all denta along the sides and soft in the middle. Not chewy or gummy. The perfect amount of cheese filling was soft and flavorful. Tomato cream sauce was tangy and creamy. Pizza crust was not too thick. Crispy on the outside edges with soft inside. Sauce was tangy but not too acidic. Cheese was fresh and plentiful. Large fresh basil leaves over the top of each slice. We did get some delicious focaccia bread to start with a yummy cold pressed olive oil. 10/10 would not hesitate to eat here again.
Atmosphere: 5
Food: 5
Service: 5
Amanda Conticchio
This was my husband’s and I first time here and Roberto was amazing! The food was great and great portion size. Roberto was always checking in and making sure we were okay. We will definitely be coming back here again!
Atmosphere: 5
Food: 5
Service: 5
Becky Raye
I tried going to this place tonight with a friend in a wheelchair, while a waiter was trying to help us in the manager rushed out and my friend was refused entry because of their wheelchair, they have blocked the only possible wheelchair accessible entrance so don’t bother wasting your time going if you have a disability.
Service: 1
Nicholas Sgambelluri
Food is great. Service is excellent. I highly recommend the hot antipasto. You will not regret trying the eggplant rollatini.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Fudge Cake, Garlic Pasta
We came here with our family, a group of 15 and we were welcomed like family. Incredible service, so friendly and the food was delicious. I ordered one of my favorite Italian dishes which I use as a baseline, Orecchiette with sausage, broccoli rabe, garlic & oil, and it did not disappoint very generous portions and very flavorful. I loved it. My cousin ordered the pasta “purse” stuffed with pears and goat cheese DVD or was so delicious. The drinks were great, the service was incredible and the desserts were also very good. We had the cannoli and tiramisu and both were very good. Nice space for a big group. Definitely will be returning. Thank you for such great service!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veal Chop Parmigiana in Marinara or Vodka Sauce Pasta or Capricciosa, Orecchiette Sausage Broccoli Rabe Garlic & Oil
Sheryl WattsSmith
Second time at this reason and the food is good the service was on point Kurt was very attentive
Atmosphere: 5
Food: 4
Service: 5
Karen Isidori
Food was disappointing. Too much sauce on pasta. Berries n cream. Mostly cream.
Atmosphere: 4
Food: 3
Service: 4
Derry Healy
Had the pork chop scarp. Chop was tender and juicy and the sauce was spot on. Definitely going back!
Atmosphere: 4
Food: 5
Service: 4
Brendan Johnson
Have been here a couple of times and the food has been out of this world! The owner Walter is so nice and friendly. The chef Sal is amazing! Highly
Awesome authentic Italian restaurant. Live music/band on Wednesdays. Service is fantastic. The meatballs are so tender with great flavor, chicken picatta was fresh filling, tiramisu wad the best with a cappuccino. They gave us a free Sambucha (the orange one is good). The owner/manager, Walter introduced himself and sat at our table after dinner to ask us how we were doing etc..
I will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Excellent! Great food and service. We went on a Wednesday evening around 6pm (live music). The Meatballs and Chicken Francese were my favorite. Also, try the tiramisu! Very inviting atmosphere--will definitely return.
Atmosphere: 5
Food: 5
Service: 5
Great tasting food but prices are way too high for my budget.
Kid-friendliness: They provided a high chair for my grandson.
Atmosphere: 4
Food: 4
Service: 4
Arrived early Sunday, 2nd customers to enter. Waiter was very attentive. The restaurant had not received yet a re-supply after a busy Saturday evening, and some menu items were not available. However, the drink was excellent as well the main courses and coffee. Appetizer and dessert were okay. Can recommend
Atmosphere: 5
Food: 4
Service: 5
Everything was delicious with nice atmosphere and friendly staff. The owner Walter comes to every table to make sure all went well. A+
Atmosphere: 5
Food: 5
Service: 5
Pizza was delicious, Lobster Ravioli was delectable, and our waiter Roberto was welcoming and friendly!
Atmosphere: 5
Food: 5
Service: 5
Was there for lunch on a Saturday. Staff were friendly and efficient. Restaurant was very clean and uncluttered. Bathroom (women’s) was spotless. Had a spinach salad which they were nice enough to split for us. Veggies were fresh and crisp, perfectly dressed with a delicious white balsamic vinaigrette. We had the cheese ravioli with tomato cream sauce and the margherita pizza. Pasta was light, perfect combo of all denta along the sides and soft in the middle. Not chewy or gummy. The perfect amount of cheese filling was soft and flavorful. Tomato cream sauce was tangy and creamy. Pizza crust was not too thick. Crispy on the outside edges with soft inside. Sauce was tangy but not too acidic. Cheese was fresh and plentiful. Large fresh basil leaves over the top of each slice. We did get some delicious focaccia bread to start with a yummy cold pressed olive oil. 10/10 would not hesitate to eat here again.
Atmosphere: 5
Food: 5
Service: 5
This was my husband’s and I first time here and Roberto was amazing! The food was great and great portion size. Roberto was always checking in and making sure we were okay. We will definitely be coming back here again!
Atmosphere: 5
Food: 5
Service: 5
I tried going to this place tonight with a friend in a wheelchair, while a waiter was trying to help us in the manager rushed out and my friend was refused entry because of their wheelchair, they have blocked the only possible wheelchair accessible entrance so don’t bother wasting your time going if you have a disability.
Service: 1
Food is great. Service is excellent. I highly recommend the hot antipasto. You will not regret trying the eggplant rollatini.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Fudge Cake, Garlic Pasta
Restaurantji Recommends
We came here with our family, a group of 15 and we were welcomed like family. Incredible service, so friendly and the food was delicious. I ordered one of my favorite Italian dishes which I use as a baseline, Orecchiette with sausage, broccoli rabe, garlic & oil, and it did not disappoint very generous portions and very flavorful. I loved it. My cousin ordered the pasta “purse” stuffed with pears and goat cheese DVD or was so delicious. The drinks were great, the service was incredible and the desserts were also very good. We had the cannoli and tiramisu and both were very good. Nice space for a big group. Definitely will be returning. Thank you for such great service!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veal Chop Parmigiana in Marinara or Vodka Sauce Pasta or Capricciosa, Orecchiette Sausage Broccoli Rabe Garlic & Oil
Second time at this reason and the food is good the service was on point Kurt was very attentive
Atmosphere: 5
Food: 4
Service: 5
Food was disappointing. Too much sauce on pasta. Berries n cream. Mostly cream.
Atmosphere: 4
Food: 3
Service: 4
Had the pork chop scarp. Chop was tender and juicy and the sauce was spot on. Definitely going back!
Atmosphere: 4
Food: 5
Service: 4
Have been here a couple of times and the food has been out of this world! The owner Walter is so nice and friendly. The chef Sal is amazing! Highly
Atmosphere: 5
Food: 5
Service: 5
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