Parker's Grille & Tavern
$$ • American, Gluten-Free
Hours:
32858 Walker Rd, Avon Lake
(440) 933-9400
About Parker's Grille & Tavern
Customers' Favorites
Parker's Grille & Tavern Reviews
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First time there tonight (made it for happy hour) and it is honestly the best place in Avon Lake. Food was fantastic and service top notch! It’s our new go-to place!
First time eating here, my steak was perfect! my husband had the fish special, he said it was excellent. The waitress was attentive and very nice. only suggest would be, work on your risotto:) . Smashed cauliflower was seasoned great. We'll definitely be back. Thank you for the excellent meal.
Our waitress was nice and very friendly. My meal was average and for the price there should have been at least one side. Very expensive! Too dark and the music was too loud.
Menu
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4PM - 12AM |
| Saturday | 12 - 10AM 4 - 10PM |
| Sunday | 4 - 8PM |
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Parker's Grille & Tavern is a restaurant that offers a lively atmosphere, combining elements of a sports bar and a nice dining establishment. The menu features a variety of options, including a few vegetarian choices and a kid-friendly menu with mini burgers made from the same high-quality mix as the adult ones.
The service at Parker's is consistently excellent, with standout servers who ensure a great meal and special experience. The food is generally good, with popular dishes including jumbo lump crab cakes, pork tenderloin, mushroom Swiss burger, and a Ruben. The restaurant is reasonably priced, with a cost of around $100 for a meal for four, including drinks.
Parker's can get noisy during busy times, so it's best to avoid prom season. They cater events, providing delicious, plentiful, and reasonably priced food with flexible options for dietary restrictions. The venue's contract is inflexible, but the staff can inform customers about the ingredients in the dishes. Customers praise the great atmosphere, friendly staff, and excellent food, especially the prime rib special offered on Friday and Saturday nights.