Andy's Mediterranean Grille

906 Nassau St, Cincinnati
(513) 281-9791

Recent Reviews

George Rubilla

Great good! Whether you're a fan of Mediterranean cuisine or simply looking for a delicious and memorable meal, Andy's Mediterranean Grille is the perfect destination. I can't wait to return and explore more of their delightful menu offerings!

Atmosphere: 5

Food: 5

Service: 5

Phillip Jennings

Expensive, mediocre food and drinks. Has gone down hill over the years.

Roxanne Mcmann

Beyond

Atmosphere: 5

Food: 5

Service: 5

Prices were nearly double those listed on OpenTable and the menu selection was far more limited. We were on a budget and I have food allergies, so it would have been good to know this in advance. Other restaurants have notifications on OpenTable when “special menus” are in effect. It really put a damper on our valentines dinner. Also my kebab was very undercooked & after it was taken back for more cooking it was still medium rare. However, the server was very kind and efficient, as were the busser and food runner.

Benjamin Spiegel

We had a great date night together, the food was great, the service was super friendly and the dance entertainment was new and unexpected! Great date night place.Parking: Easy to find directly in front and around the corner

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Shish Tawook

Carly Pavey

Andys is great. Went for a date night on a Saturday night, it was quiet but nice, and even had a belly dancer perform. For Cincinnati, entertainment at dinner is very limited so it was different from our typical date nights.We both had kabobs, mine was chicken, my husbands was the beef one. Both were great. Portions were very large, we definitely could have split!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kebab, Olives, Shish Tawook

I used to love going to Andy's but I feel like the food quality has just gone down for $30. I expect to get more than a tiny cup of hummus, some bland rice and two overcooked chicken breast that had barely been seasoned.

gale eakins

cannot speak on authenticity, but sure tasted delicious to me!! I got the shish kafta, I did order some tahini sauce to go with it as I felt it would benefit from it and after that it was delightful. Service was great, the wine was well described on the menu and poured generously.

Atmosphere: 5

Food: 4

Service: 5

Susan Anaraki

Great food and atmosphere. One of the best Mediterranean in town . Customer service was really good, polite and caring. Definitely will go back again , soon.

Atmosphere: 5

Food: 5

Service: 5

Amrita Datta

Pathetic! We went on New Years Eve. They had only selective special menu. Had instructions that each has to order one entree and $20 surcharge if entree was shared. We did order two entree for $33 and $35 each. Food was horrible. Veg kebab had 3 huge tomatoes and one piece of eggplant, one capsicum and 2 mushrooms.. and 3 pc zuchhini with buttered rice all for $32. The other entree had tasteless dry uncooked meat with buttered rice. Extremely poor food and for an exorbitant price. But we did go there one year back but had very good food that time. So thought of going again.. will never be there again…

Recommended dishes: Kebab

Nadia Y

We been a while since I found good Mediterranean food, this is one of the best, everything tastes delicious ??

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lebanese

L K

There’s a reason why only 1 table was occupied at 7pm on Weds between Christmas and NY. First of all, the room was freezing! Secondly and most importantly, the food was atrocious! It was incredibly expensive for the portions and it tasted horrible. My shish tawouk tasted like the chicken had been marinating in lemon for days and was very very dry. The shish kabobs came out raw on the inside and were not Filet! They were the cheapest meat you can buy! The lamb shank was over cooked and basically covered in tomato paste! The tomatoes were mealy and clearly really old. We ordered a sampler appetizer and 3 entrees and the bill was almost $200!!! What a rip off!!

Atmosphere: 1

Food: 1

Service: 2

Mark Campbell

The food was marginal at best. And, it was expensive!…Don’t go to this resturant, as there are definitely better Mediterranean resturant choices in Cincinnati.

2FanOfficial

I just want to warn everyone that’s looking for a place to eat and sees this place, DONT go here. We ordered 2 wraps, and a shush kabob, first of all it’s not authentic at all, terrible taste, and the portions will piss you off for what you pay. Over priced. Our kabob wraps were around 18 dollars each, which only had 2 small diced meats in it, and the rest was filled with vegetables. Does not meet its expectations, very expensive and honestly I’ve had better processed and frozen meals.I hate that I have to leave this review but I want to warn everyone so you don’t make the same mistake I do. Also the same guy that cooks the food is the owner/manager, that brings the food out and takes orders. So not sure if tips go to an actual “waiter/server.Parking: You’re lucky if you find a PAID street parking

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Shish Tawook, Steak, Shish Kafta

Kamryn Kelly Dash

Horrible experience ! I’ve heard about this place for years and finally decided to try it with my husband. We arrived about 8:45 on a Friday. There were only 2 other couples seated who left shortly after we arrived. So after 15-20 mins we were the only customers. The strawberry margarita was good but my husbands Long Island was pure alcohol. He couldn’t even enjoy it. We ordered the fried spinach and feta cheese pastries for an appetizer.It wasn’t bad in taste, but it was dripping with grease and noticeably over cooked. The flakes from the pastry would literally fall apart while picking it up. They never once picked up the dirty plates from the appetizers. Our entrees were mediocre, the rice on both of our plates were room temperature. The waiter never once checked on us after serving the entrees. Never asked if the food was ok or if we needed anything, just disappeared. At one point I had to go retrieve our waiter from the front because we had no napkins and to ask for extra Tahiti sauce. My husband then had to retrieve her again to ask for the check. When complaining about the poor service and meal the waiter then became combative and argumentative. She stated “I’ve been in the business 25 years I’ve never had these issues” and “I’m sorry I have side work. I can’t just sit around and talk”. I had to interject her twice in order to deescalate the situation and hand us the check. Would not recommend this place.

Atmosphere: 1

Food: 2

Service: 1

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